Standard Italian
No reviews
$31 to $50
Contemporary Italian
Make a booking
2 people
23 Nov 2024
7:00 pm
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesContemporary Italian, American, Italian
- Hours of OperationWed, Thu, Sun 5:00 pm–9:00 pm Dinner Fri, Sat 5:00 pm–10:00 pm
- Phone number(857) 305-3095
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeSmart Casual
- Executive ChefBrian Rae
- Private party facilitiesPlease email events@eshospitality.com for more information about hosting an event!
- Location
- AreaBack Bay
- Cross StreetDavid Ortiz Drive (up a flight of stairs or an elevator) and Beacon St.
- Parking detailsStreet Parking
- Public transitKenmore (B, C, D), Fenway (D)<br /><br />We are located in the Bower apartment building (771 Beacon). If you're approaching from Beacon St, walk past the 771 Beacon lobby towards the staircase, then take a left. If you're approaching from David Ortiz Dr, walk up the staircase, then take a right.
- AdditionalBeer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Takeaway, Vegan, Wheelchair Access, Wine
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FAQs
Standard Italian offers takeout which you can order by calling the restaurant at (857) 305-3095.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
23 Nov 2024
7:00 pm
Order delivery or takeout
771 Beacon St, Boston, MA 02215
Additional information
- Cross StreetDavid Ortiz Drive (up a flight of stairs or an elevator) and Beacon St.
- AreaBack Bay
- Hours of OperationWed, Thu, Sun 5:00 pm–9:00 pm Dinner Fri, Sat 5:00 pm–10:00 pm
- Price$31 to $50
- CuisinesContemporary Italian, American, Italian
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsStreet Parking
- Public transitKenmore (B, C, D), Fenway (D)We are located in the Bower apartment building (771 Beacon). If you're approaching from Beacon St, walk past the 771 Beacon lobby towards the staircase, then take a left. If you're approaching from David Ortiz Dr, walk up the staircase, then take a right.
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefBrian Rae
- AdditionalBeer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Takeaway, Vegan, Wheelchair Access, Wine
- Phone number(857) 305-3095
- Private party facilitiesPlease email events@eshospitality.com for more information about hosting an event!