Stage Door Cafe

Summer 2/3c Set Menu

1 Course £11.95 | 2 Course £16.95 | 3 Course £21.95

Starters

• Freshly Made Soup of the Day*

  Local Baked Hand Tied Bread Roll

• Parma Ham Wrapped Chicken Liver Pate*

  Caramlised Onions, Rustic Garlic Bread & Summer Leaf

• Heritage Tomato & Whipped Goats Curd*

  Croutons, Parsley Oil, Capers & Lemon Emulsion

• Chicken Tempura Or Vegetable Tempura*

  Sweet Chilli Dipping Sauce & Herb Leaf Salad

• Assiette of Melon & Strawberry Frozen Yoghurt*

  Perthshire Berries, Fruit coulis & Local Grown Mint

• Crayfish & Prawn Cocktail*

  Sweet Pea Pana Cotta, Lime Aioli & Tendril Peashoots

Main Courses

• Crispy Skin Bass Fillet & King Prawns*

  Charred Cauliflower, Creamed Leeks, Sautéed Potatoes & Chilli Jam

• Cajun Chicken & Chorizo Salad*

  Exotic Herb Salad, Spiced Slaw & vinaigrette

• Deep Fried Breaded Wholetail Scampi

  Crispy Side Salad, Fries & Chunky Tartare Sauce

• Roast Sirloin of Scottish Beef* (Sunday Only)

  Roast Potatoes, Vegetables, Yorkshire Puddings & Jus

• Roast Chicken Breast & Spicy Haggis*

  Seasonal Vegetables, Mash & Peppercorn Sauce

• Wild Mushroom Stroganoff*

  Smoked Paprika Cream, Saffron Rice & Parmesan

• Oven Roasted Gressingham Duck Breast*

  Sweet Potato Mash, Stornoway Black & Pink Corn Cream

• Dressed Freshly Landed Haddock Fillet*

  Garden Peas, Tartare Sauce, Lemon & Fries

• Arran Cheddar Cheese & Pine Apple Salad

  Slaw, Mustard Dressing & Confit Plum Tomatoes

• Chilli Beef Burger in Beer Bun*

  Spicy Ketchup, Streaky Bacon, Cheese & Fries

• Scottish Smoked Salmon & Prawn Salad*

  Mixed Leaf Salad, Slaw & Honey Mustard Dressing

• Roast Halibut Fillet*

  Served with Asparagus & Pea Risotto

• Aubergine, Squash & Oyster Mushroom Penne*

  Parmesan Cream & Oven Baked Garlic Bread

• Main Course Chicken, Veg or Prawn Tempura*

  Sweet Chilli Sauce, Crisp Salad & Stealth Fries

• Oriental Teriyaki Beef Fillet Strips Salad*

  Crunchy Salad, Slaw & House Dressing

• Mini Scottish Fillet Steak "Surf & Turf"*

  Crispy Sea Bass Fillet & Smoked Garlic Butter

• Ginger Chilli Chicken Salad*

  Exotic Mixed Leaf, Slaw & Ginger Dressing

• 10oz Scottish 30 Day Mature Steaks*

  Steak Garni, Garlic Butter & Sweet Potato Fries. With Supplement – Fillet £30 / Sirloin £27.50 / Ribeye - £25

Sides

• FriesGBP 2.00

• Side Boiled PotatoesGBP 2.25

• Cajun FriesGBP 2.50

• Macca CheeseGBP 3.75

• Onion RingsGBP 2.50

• Chilli & Parmesan FriesGBP 2.95

• Garlic BreadGBP 2.95

• Garlic Bread with CheeseGBP 3.50

Sweets

• Woody's of Galston Ice Cream Trio*

  Berries, Seasonal Fruits & Honey Comb Pieces

• Creme Brulee of the Day*

  Handmade Shortbread & Vanilla Ice Cream

• Mini Mixed Cheese Platter*

  Celery, Chutney, Grapes & Cracker Selection

• Classic Mixed Scottish Berry Eton Mess*

  Crushed Meringue, Coulis, Cream & Strawberry Ice Cream

• Sticky Toffee Pudding Sundae*

  Butterscotch Sauce & Vanilla Ice Cream

• Marbled Duo of Chocolate Surprise*

  Light Mousse, Biscuit Soil, Scottish Raspberries & Ferrero rocher Ice Cream

Stagedoor Light Bites

ALL £6.95; Served with Side Salad, Dressing & Slaw; Cheese Savory; Tuna & Red Onion Mayonnaise; Spicy Cajun Chicken Mayo; Sweet Chilli Chicken Mayonnaise; Goats Cheese Tomato & Chutney; Honey Roast Ham & House Cheese; Brie & Cranberry; Add Soup or Fries +£2

• Oven Baked Ciabatta

• House Cut Sandwiches

• Toasties

• Soft Baguette or Wrap

Stagedoor Light Lunch Plates (12PM – 4PM)

£7.95 Each

• Battered Haddock Fillet*

  Garden Peas, Tartar Sauce & Fries

• Roast Halibut Fillet & King Scallop*

  Baby Leeks, Caramlised Apples, Girole Mushrooms & Chilli Jam

• Ginger & Chilli Chicken Salad*

  Summer Salad, Mustard Dressing & Slaw

• Main Course 8pc Chicken, Prawn or Vegetable Tempura*

  Served with Salad, Sweet Chilli & Fries (Add £2 King Prawns)

• Roast Chicken Breast & Haggis Burger in Poppy Seed Bun

  Pink Peppercorn Cream Sauce & Parmesan Chips

• Crsips Seabass Fillet*

  Fennel, Tomato, Leek, Courgette & Olive Warm Summer Salad

• Pan Fried Mini Mixed Grill*

  Fine Beans, Fried Egg & Cherry Vine Tomatoes

• Chicken, Chorizo & King Prawn Risotto*

  Oriental Sauce, White Wine, Parmesan & Chives

• Cajun Chicken Penne Pasta*

  Spicy Creamy Sauce, Garlic Bread & Mustard Cress

• Wild Mushroom, Tomato & Green Bean Curry*

  Safron Rice, Mango, Madras, Chilli & Coriander Sauce