New A La Carte
Bar Snacks
Veg CrispsCAD 8.00
Marinated Green Olives CAD 8.00
Truffle PopcornCAD 6.00
Seafood
Seafood
HamachiCAD 32.00
Citrus jelly, Daikon, Horseradish
Hokkaido Scallop Crudo (Signature Dish)CAD 34.00
Dashi Crème, Nori Pesto, Pickled Wild Coho Salmon Roe - Plate
Tiger Prawns (2 pcs)CAD 38.00
Chorizo, Cilantro Mayo, Lemon Herb Butter, Focaccia
Antonius Oscietra Caviar (30g Tin)CAD 160.00
Smoked Crème Fraiche, Gribiche, Pickled Seaweed, Potato Crisp, Toasted Brioche
Vegetable
Waldorf Salad (2 pcs)CAD 20.00
Grape, Celery, Walnuts, Apple, Blue Cheese Dressing
Butternut Squash CavatelliCAD 28.00
Roasted Squash Creme, Pecorino, Zucchini, Crispy Kale
Slow Roasted Tomato SoupCAD 28.00
Tomatoes, Smoked creme Frachie, Croque Monsieur
Parmesan Custard (2 Pieces)CAD 14.00
Smooth Set Parmesan, Tomato & Shallot Jam, Basil
Meat Proteins
CharcuterieCAD 25.00
Selection of our Cured meats
Flame Grilled Chicken ChimichurriCAD 28.00
Half Cornish Hen, Pickled Turnips, Garlic Aioli
Tajima Wagyu FlatIron (Signature Dish)CAD 45.00
Shogun Maitake, Cep, Mushroom Ketchup, Coal Jus - Plate
Iberico Chop on BoneCAD 38.00
Pork XO, Celeriac Puree
Sweets
Chocolate MessCAD 20.00
White Chocolate Bavarois, Milk Chocolate Aero
Salted Basque Cheesecake (Signature Dish)CAD 20.00
Plate
Rum BabaCAD 20.00
Brioche Soaked in Ginger & Orange Rum, Vanilla Chantilly
Oscietra Caviar Topped Basque CheesecakeCAD 62.00
Plate
Add to Chef Q’s Recommended Dishes:
Sautéed Rougié Foie Gras CAD 30.00
50 g
Antonius Oscietra Caviar CAD 52.00
10 g