Our Menu that is offered 5pm to 11:30pm every day.
Starters
Penn Cove ClamsUSD 28.00
lardon, tomatoes, herbs, white wine butter broth, ciabatta crostini
Oysters on the Half Shell
half dozen daily selection with charred lemon and champagne mignonette (market price)
Chef's BoardUSD 24.00
cured meats, local & imported cheese, crostini, grain mustard, fig jam
Rustic Multigrain BreadUSD 11.00
tomato provençale, olive tapenade, Meadowsweet Farms butter
Dungeness Crab & Prawn CocktailUSD 23.00
cocktail sauce, grilled lemon
Dungeness Crab CakesUSD 32.00
remoulade, rocket salad, charred lemon
Salads & Soups
PNW Clam ChowderUSD 19.00
oyster crackers, herbs, made in house
French Onion SoupUSD 17.00
sherry, french bread, gruyere
Farmer's SaladUSD 20.00
butter lettuce, roasted beets, candied walnuts, goat cheese, aged balsamic reduction, house vinaigrette
Caesar SaladUSD 16.00
shaved parmesan, focaccia croutons, traditional dressing
Wedge SaladUSD 20.00
iceberg lettuce, tomatoes, red onions, applewood bacon, Whatcom blue cheese
Nicoise SaladUSD 28.00
fingerling potatoes, green beans, tomatoes, kalamata olives, soft boiled egg, seared ahi tuna
Ranch to Table
Certified Angus Beef Cuts
5oz Petit Filet MignonUSD 40.00
8oz Filet MignonUSD 61.00
16oz Ribeye USD 71.00
12oz New York StripUSD 55.00
10oz SirloinUSD 47.00
Steak Add Ons & Surf and Turf
Foraged MushroomsUSD 8.00
Whatcom Blue CheeseUSD 8.00
Peppercorn SauceUSD 8.00
Bearnaise SauceUSD 9.00
Truffle ButterUSD 8.00
Dungeness CrabUSD 16.00
Jumbo ScallopsUSD 20.00
Prawns USD 14.00
OscarUSD 20.00
House Smoked King SalmonUSD 16.00
Accompaniments
Beecher's Mac and CheeseUSD 17.00
Green Beans with Lardons and GarlicUSD 12.00
Glazed Baby CarrotsUSD 12.00
Brussel Sprouts with BaconUSD 15.00
Herb Mashed Yukon PotatoesUSD 12.00
Truffled Cream CornUSD 12.00
Mushroom MarsalaUSD 16.00
Fingerling PotatoesUSD 12.00
Garlic BrocoliniUSD 15.00
Grilled Asparagus with Truffle ButterUSD 16.00
Main Courses
Crispy Skin King SalmonUSD 46.00
lemon butter sauce, mashed potatoes, green beans
New Zealand Lamb ChopsUSD 53.00
port fig relish, fingerling potatoes, baby carrots
Steak FritesUSD 39.00
hangar steak, herb compound butter, watercress salad, parmesan fries
Pan Seared Maine ScallopsUSD 51.00
corn risotto, sauteed kale, lardon, lemon butter
Braised Beef Short RibUSD 65.00
oven roasted tomato, mashed potatoes, grilled asparagus
Carlton Farm Pork ChopUSD 49.00
fingerling potatoes, Brussels sprouts, apple-stone ground mustard chutney
Seared Chicken ChopUSD 38.00
bone-in breast, fingerling potatoes, brussels sprouts, rosemary pan reduction
Spicy House Smoked King Salmon Pappardelle Pasta USD 44.00
smoked andouille, roasted pepper, cajun spice, cognac cream
Vegetarian Pappardelle PastaUSD 37.00
baby kale, wild mushrooms, green beans, sundried tomatoes, aged parmesan, cream sauce
Fish of the Day
chef’s daily selection of compliments (market price)
