Song Bird is open 7 nights. Lunch Friday to Sunday.
Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.
Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities.
Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
For groups of 10 or more, guests are required to dine from one of our set menus. We offer our share-style Expressions of Song Bird Menu at $138 per person, allowing guests to celebrate with a glorious feast of Chef Neil Perry’s signature dishes. To enjoy the full Song Bird experience, diners have the option of enhancing their menu by adding chef’s Menu Supplements.
For groups of 10 or above, please contact our reservations team to finalise menu supplements, dietary requirements and wine pre-selection.
Group Dining – 12-18 guests
$138.00 per person
Multiple dates available
Our group dining space in Song Bird is nestled in the tree tops overlooking Double Bay and can accommodate up to 18 guests. Guests are asked to dine on our share-style Expressions of Song Bird Menu at $138 per person, allowing guests to celebrate with a glorious feast of Chef Neil Perry’s signature dishes. To enjoy the full Song Bird experience, diners have the option of enhancing their menu by adding chef’s Menu Supplements. Please contact our reservations team at 02 9871 9888 or info@songbirddoublebay.com for the Expressions of Song Bird Menu, our selection of Menu Supplements and our Wine List. For exclusive use of the group dining space, there is a minimum spend requirement of $3,500.00 plus a 10% service charge.
Menu
Song Bird's menu was last updated 2025-02-11.
PICKLES
Cabbage, Carrot, Radish and Daikon$9.00
Sichuan Pickled Shiitake and Cucumbers$9.00
DUMPLINGS
Plump Spencer Gulf King Prawn Wontons with Black Vinegar and Chilli (6 pieces)$39.00
Roast Duck and Coriander Wonton (6 pieces)$29.00
Spencer Gulf King Prawn Har Gow (4 pieces)$24.00
Pork and Prawn Siu Mai with Flying Fish Roe (4 pieces)$24.00
Ben's Coral Trout Dumpling (4 pieces)$24.00
Spinach and Garlic Chive Dumpling (4 pieces)$24.00
Song Bird Mixed Dumpling (8 pieces)$48.00
BBQ Pork Pot Sticker Buns (4 pieces)$24.00
Shallot Pancake with Sweet Soy$18.00
Pepper Beef Pancake with Fragrant Soy$26.00
APPETIZERS
Freshly Shucked Pambula Sydney Rock Oysters with Yuzu, Ginger and Cracked Coriander Seeds$7.50
Three Flavours Eggplant Salad with Coriander, Shiitake and Garlic$21.00
White Cut Sun Farm Chicken Salad with Shallot Dressing$28.00
Sichuan Style Bang Bang Sun Farm Chicken Salad$28.00
Spencer Gulf King Prawn Toast with Sweet and Sour Sauce$39.00
Lobster and Scallop Spring Roll with Sweet Black Vinegar Sauce$46.00
Bruce Collis Salt and Pepper Southern Calamari$30.00
Sweet and Sticky Pork Short Ribs$29.00
ROAST
Peking Duck with Hoisin Sauce, Condiments and Mandarin Pancakes Half or Whole
Half$64.00
Whole$120.00
Crisp Roast Pork Belly Wrap with Lettuce, Herbs, Kimchi, Garlic and Ssam Sauce$59.00
LIVE SEAFOOD AND TOFU
850g Lobster (live)$169.00
1kg Mud Crab (live)$159.00
Silken Tofu$25.00
PREPARATION
Steamed Ginger and Shallot/Black Bean, Garlic and Ginger/XO/Salt and Pepper$24.00
Add Noodles, Fresh or Fried$10.00
SEAFOOD
Ben's Coral Trout with Ginger and Shallot$65.00
Ben's Red Throat Emperor with Black Bean, Garlic and Ginger$59.00
Anthony's WA Red Snapper with Jiangxi Style Sweet Sesame and Salted Chilli$59.00
Stir Fried Sea Scallops with Green Chilli and Green Sichuan Pepper$59.00
Pipis with XO
250g$40.00
500g$80.00
Stir Fried Spencer Gulf King Prawns with Dried Chilli and Sweet Soy$59.00
Stir Fried Spencer Gulf King Prawns with XO Paste$59.00
Stir Fried Spencer Gulf King Prawns with Salt and Pepper$59.00
Neil's Spanner Crab Omelette with Yellow Chives and Oyster Sauce$55.00
Blue Swimmer Crab and Yellow Chive Sauce with Shanghai Noodle and XO Paste$65.00
MEAT
Crispy Fried Sun Farm Chicken with Soy, Coriander, Ginger and Chilli Sauce$55.00
Stir Fried Chicken with Black Bean, Turkish Chilli, Woodear Mushrooms and Thai Basil$45.00
Red Braised Pork Belly, Shiitake and Pickled Bamboo$49.00
Sichuan Style Sweet, Sour, Hot and Numbing Pork with Pineapple$49.00
Stir Fried David Blackmore Wagyu, Oyster Mushroom and Cracked Kampot Pepper$65.00
David Blackmore Wagyu 300g Denver Slices in Fire Water$180.00
VEGETABLES
Steamed Choy Sum, King Brown and Shiitake and Garlic Sauce$21.00
Steamed Summer Vegetables with Golden Sesame Oil$18.00
Stir Fried Water Spinach with Sambal$18.00
Boiled Chinese Broccoli with Oyster Sauce$18.00
NOODLES & RICE
Soy Sauce Noodles with Spring Onion$25.00
Stir Fried Shanghai Noodles with Roast Duck and Wombok$29.00
Stir Fried Rice with Conpoy and Lap Cheong$25.00
Steamed Rice$5.00
What 272 people are saying
Song Bird reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4
4.4 based on recent ratings
4.4Food
4.5Service
4.4Ambience
4Value
Noise • Energetic
Loved For
Sydney
Chinese
Eastern Suburbs
Good for business meals
Eastern Suburbs
Most Booked
Review summary
AI-generated from verified diner reviews
Song Bird offers a delightful dining experience with its exceptional Chinese cuisine and warm atmosphere. Guests praise the "outstanding service" and "amazing food," highlighting dishes like Peking Duck and prawn toast. While some mention service inconsistencies, the "elegant atmosphere" and Neil Perry's culinary expertise make it a must-visit.
272 Reviews
T
Tamar
London2 reviews
5.0
Dined 1 day ago
Overall 5
Food 5
Service 5
Ambience 5
We went to song bird for the third time.This time to celebrate a Birthday.
Service was great ,ambience very pleasant and food was great.We decided to go back soon for another Birthday celebration,we couldn't fault it.
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J
Jeanette
Sydney2 reviews
5.0
Dined 5 days ago
Overall 5
Food 5
Service 5
Ambience 5
Booked for a lunch birthday celebration with family and couldn't be happier with all aspects of this occasion.
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OT
OpenTable Diner VIP
Hawaii10 reviews
5.0
Dined 6 days ago
Overall 5
Food 5
Service 5
Ambience 5
I took a friend from London, we both really enjoyed our meal. Beautiful fit out, gorgeous ambience and the food was just exquisite.
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OT
OpenTable Diner VIP
Hawaii10 reviews
5.0
Dined 6 days ago
Overall 5
Food 5
Service 5
Ambience 5
We had two tables. One for our daughters and one for our parents. And absolutely stunning Yum cha late lunch. The girls and parents absolutely loved eating at Songbird. We will do it again later in the year.
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R
Regina
Washington DC1 review
4.0
Dined 7 days ago
Overall 4
Food 4
Service 4
Ambience 4
Songbird is a wonderful restaurant. You must order the crab omelette so delicious. The dumplings are great too. Wine by the bottle is expensive but great cocktails and wine by the glass. Highly recommend going there.
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D
Deborah
Sydney1 review
4.0
Dined on 6 March 2025
Overall 4
Food 5
Service 4
Ambience 5
Celebrated birthday with our 93 year old father. Staff were friendly and very helpful. Food was wonderful. Pastry on pork buns out of this world and everything so very very fresh. Will definitely go back.
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R
Rod VIP
Brisbane7 reviews
5.0
Dined on 2 March 2025
Overall 5
Food 5
Service 5
Ambience 5
Songbird never disappoints and is a must try! Neil Perry and team have combined elegance with succulent Asian cuisine to perfection, keep up the good work, Australia supports you!
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A
Angela
Los Angeles1 review
5.0
Dined on 1 March 2025
Overall 5
Food 5
Service 5
Ambience 5
Our favourite local
Amazing menu
Beef pancake our go to dish
Will be back every week forever x
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OT
OpenTable Diner
London1 review
5.0
Dined on 1 March 2025
Overall 5
Food 5
Service 5
Ambience 4
Great food very welcoming and professional staff all with the right vibe, thank you.
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S
Sean
Sydney1 review
5.0
Dined on 1 March 2025
Overall 5
Food 5
Service 4
Ambience 5
Food very much in the tradition of NP. People on the floor really solid but perhaps lacking that flawless authenticity. All the little things clock-up and when you are paying premium perhaps it is ok to have some expectations. Nothing at all wrong with any of the people.
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FAQs
Song Bird is rated 4.4 stars by 272 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.