Starters
ScallopGBP 19.00
Pan Seared Scallop, Smoked Aubergine and Greek Yoghurt Plum Tomato Salad
Yera MelaguGBP 17.00
Clay-Oven Roasted Prawns Marinated in Black Peppercorn & Garlic
MonkfishGBP 18.00
Mysore Masala Marinated Monktail cooked in Tandoor, Dal Chutney
Karuvepaya Chicken TikkaGBP 15.00
Grilled Chicken with Curry Leaf, Garlic & Chilli
Kori Kempu BezzuleGBP 14.00
Andhra Style Chilli Chicken Tossed with Green Masala and Peppers
Gilafi Sheekh KebabGBP 15.00
Tandoor Cooked Minced Lamb Kebab with Peppers and Spices, Mint Chutney
Tandoori Ratan
Platter of Grilled Chicken Tikka, Lamb Sheekh Kebab, Monkfish & Prawn
- For OneGBP 21.00
Paneer & Chilli TikkaGBP 12.00
Cottage Cheese marinated with Chutney Spice, Mint Chutney
CauliflowerGBP 11.00
Tandoori Cauliflower, Sweet Coconut Yoghurt, Hummus
Kasundi salmon tikka (d) GBP 18.95
Kasundi mustard marinated salmon with beet pachadi
Harissa paneer tikka (d,v) GBP 12.95
Tandoori panner tikka marinated with harissa paste served with bell peppers
Chaat platter (d,n,g,v) GBP 10.95
Cocktail mix chaat - samosa and aloo tikki with chutneys
Falafel (g,d,v) GBP 10.95
Falafel with beet hummus and tahina yoghurt drizzle
Three-cheese wasabi broccoli (d,v) GBP 12.95
Cheddar, cream cheese and parmesan marinated broccoli with tahina yoghurt and chilli dust
Main Dishes
Atlantic SalmonGBP 25.00
Pan Fried Salmon, Seasonal Greens, Chennai Curry
Karimeen PolichattuGBP 28.00
Kerala Style Banana Leaf Wrapped Grilled Halibut
Yera MoileeGBP 21.00
A Classical Kerala Prawn Moilee Curry
Attirachi Peralan-LambGBP 29.00
Lamb Rump, Spinach, Potatoes, Madras Curry Sauce
Lamb ChettinaaduGBP 24.00
Traditional South Tamilnadu Lamb Curry with Chettinad Spices
Baghar e VenisonGBP 32.00
Hyderabadi Venison Fillet, Keema Masala Mash, Seasonal Greens, Chocolate Gravy with Star Anise
Chicken Tikka MasalaGBP 22.00
Char-grilled Chicken in Tikka Masala Sauce
BiryaniGBP 26.00
Ambur Style Spiced Basmati Rice with Choice of Lamb or Chicken, Burani Raita
Paneer Tikka MasalaGBP 19.00
Char-grilled Paneer in Tikka Masala Sauce
KoftaGBP 17.00
Spring Vegetables and Cheese Kofta, Tomato & Tamarind Sauce
Halibut (d) GBP 25.95
Pan seared, gari ginger and pepper marinated, tender stem broccoli poriyal, tobiko roe moilee sauce and coriander oil
Lobster (d) GBP 35.95
Oven roasted lobster, Vietnamese chili and garlic butter basted, berry chutney, edamame sundal and mappas sauce
Venison (d) GBP 29.95
Roe deer, curry leaf ‘n’ potato mash, foie-gras, asparagus and szechuan pepper jus
Sides
Cheera ThoranGBP 9.00
Spinach and Potato tossed in home ground spices
Broccoli PoriyalGBP 9.00
Florets of Broccoli tossed with Mustard Seeds and Young Coconut
Andhra Roast PotatoesGBP 9.00
Baby Potato tossed with Onion & Tomato
Kathirikai Kosamalli-AubergineGBP 9.00
Chettinad Style Aubergine tossed with Tomato and Tamarind
Hyderabadi Black Dal or SambharGBP 9.00
Slow Cooked South Indian Black Dal or Yellow Lentils Stew with Tamarind and Vegetables
Breads and Rice
Steamed Basmati Rice or Cumin PulaoGBP 5.00
Whole Wheat BreadGBP 4.00
Roti, Mint Paratha
NaanGBP 4.00
Plain, Butter, Garlic
Bread BasketGBP 12.00
An assortment of Pudina Paratha, Garlic and Peshawari Naan
KulchaGBP 5.00
Cheese and Coriander, Peshwari
Burani RaitaGBP 4.50
Poppadum'sGBP 5.00
Home-made Chutney's
Garlic mint raita or anar kheera raita (d)GBP 4.50
Poppodums GBP 5.50
With homemade chutneys
