SideDoor

4.7

512 Reviews

$50 and over

American

Make a booking

2 people

15 Mar 2025

7:00 pm

Booked 26 times today

Experiences are available.

Neighbourhood gem
Charming
Good for special occasions

Three generations of the Frank family found new inspiration in England’s growing gastropub movement.
In 2009, they refurbished, restyled and re-opened the traditional British pub at Five Crowns as Corona del Mar’s first and only English-style gastropub, SideDoor.

SideDoor is a separate operation within Five Crowns. Enter on Poppy Street under the big red key and find a comfortable and convivial atmosphere. Cozy up to one of the charming fireplaces. The focus at SideDoor is on seasonal small plates portioned for sharing, cheese and charcuterie prepared by a chef on duty at the new charcuterie station and a selection of world-class spirits. A wide range of wines and craft beers in a variety of sizes and pours are constantly updated with new offerings for the curious to explore. With its warm, relaxed atmosphere, SideDoor, the casual neighborhood gastropub, will have its guests returning again and again.

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
American, Steakhouse, British
Hours of Operation
Dinner Mon–Thu, Sun 4:30 pm–9:00 pm Fri, Sat 4:30 pm–11:00 pm
Phone number
(949) 717-4322
Website
https://www.lawrysonline.com/lawrys-the-prime-rib-beverly-hills/happenings/lawrys-at-the-beach-fc-bh
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Matthew Luna

Location
3801 East Coast Hwy, Corona Del Mar, CA 92625
Area
Corona del Mar
Cross Street
Poppy St
Parking details
Self-Parking
Additional
Beer, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Wheelchair Access, Wine

Experiences

St. Paddy's Day with Seamus the Leprechaun
USD 20.00 per person
Prepaid
16 Mar 2025 only
5:30 pm
🍀 Get ready for a night of Irish cheer! 🍀Join us on March 16th from 5:30 PM to 7:30 PM for an unforgettable St. Patrick’s Day celebration! Sing along to lively Irish tunes, feast on Corned Beef & Cabbage ($31) and SideDoor favorites, and hear whimsical folk tales from Seamus the Leprechaun!🎟 $20 ticketed event | Family-style seating 🥃 Tullamore D.E.W. flights, Guinness on draft, and more! Don’t miss this magical evening of music, stories, and Irish spirit! 🍻🎶

Pride of the CrownsUSD 14.00
butter lettuce, bacon, toasted walnuts, gruyere, herbes de Provence dressing
WedgeUSD 15.00
iceberg, sliced chives, blue cheese, bacon, cherry tomato, egg
Beet & BurrataUSD 16.00
roasted beets, California citrus, coriander vinaigrette
Lobster BisqueUSD 14.00
croûtons, chives

Accompaniments

Mashed PotatoesUSD 12.00
Creamed CornUSD 12.00
Creamed SpinachUSD 12.00
Brussels SproutsUSD 12.00
AsparagusUSD 12.00
Roasted MushroomsUSD 14.00

Farm, Field and Sea

Add a 4 oz. Lobster Tail to any entrée $22

Roasted 1/2 Jidori ChickenUSD 32.00
roasted cauliflower, marcona almonds, lemon caper butter
Prime New York Strip
- 14 ozUSD 55.00
- Upgrade To NeptuneUSD 12.00
Mushroom RisottoUSD 36.00
Parmigiano Reggiano, soft herbs
Herbed SalmonUSD 36.00
steamed fingerling potatoes, scarlet frill, mustard cream sauce
Colorado Lamb ChopsUSD 55.00
black garlic glaze, brussels sprouts, jalapeno mint
Filet Mignon
- 8 ozUSD 51.00
- Upgrade To NeptuneUSD 12.00

Prime Ribs of Beef

The roasted prime rib that first made Lawry's famous in 1938, a preparation passed down through four generations. Includes au jus, Yorkshire pudding, organic whipped creamed horseradish and choice of two: Lawry's creamed corn, Lawry's creamed spinach, mashed potatoes (creamed spinach contains pork)

California CutUSD 41.00
6 oz., for lighter appetites
English CutUSD 42.00
6.5 oz., three thin slices
Crown CutUSD 47.00
10 oz., our standard
Henry VIIIUSD 55.00
23 oz., for the Tudor in you

Dessert

Ask your server for today's selections

Dark Chocolate SouffléUSD 12.00
CC Browns Hot Fudge SundaeUSD 9.00
Seasonal Fruit Dessert
- Mkt

Bites

Artisanal Cheese Plate
Chef's choice
- Three SelectionsUSD 18.00
- Five SelectionsUSD 27.00
Avocado MashUSD 12.00
pita chips
PretzelUSD 10.00
welsh rarebit cheese sauce
Shishito PeppersUSD 8.00
garlic, lime

Plates

Prime Rib SandwichUSD 23.00
au jus, horseradish, chips
SideDoor BurgerUSD 17.00
cheddar, red onion, bacon, Russian dressing, sesame seed bun
Crispy Chicken SandwichUSD 15.00
jalapeño slaw, pickles, sriracha aioli
Fish'n ChipsUSD 16.00
tartar sauce

Sides

Prime Rib ChiliUSD 10.00
onion three-ways
StilCheddar Mac'n CheeseUSD 12.00
French FriesUSD 6.00
Truffle FriesUSD 10.00
Creamed Spinach Yorkshire PuddingUSD 10.00
spinach contains pork
Prime Rib Chili Cheese FriesUSD 13.00
Beef Fat Roasted Brussels SproutsUSD 12.00
pecorino, black pepper
Brown Butter FingerlingsUSD 9.00
crème fraîche, chives

Specialty Cocktails

The Orange Curtain
Junipero Gin, blood orange, Cointreau, fresh lime juice
- Served on The RocksUSD 16.00
Cran You Dig It?
Wheatly Vodka, cranberry liquer, lime cordial, mint
- Served upUSD 15.00
Five Crowns Old Fashioned
Woodford Reserve, Luxardo Cherry, Angostura bitters
- Served on Perfect CubeUSD 15.00
By the Fireside
caramel infused. Rittenhouse Rye, apple cider
- Served HotUSD 15.00
California Winter
crown Royal, fresh lemon juice, maple, clove
- Served on a Perfect CubeUSD 15.00
Special of the DayUSD 15.00
We are mixing up something special! Ask your server for details

White Wine

MV Roederer Estate, Anderson Valley, Brut
- 6ozUSD 14.00
- BtlUSD 70.00
MV Veuve Clicquot, Reims, Brut
- 6ozUSD 21.00
- BtlUSD 105.00
MV Anna de Codorniu, Catalonia, Brut Rosé
- 6ozUSD 14.00
- BtlUSD 70.00
2017 Urban, Mosel, Riesling
- 6ozUSD 11.00
- 9ozUSD 17.00
- BtlUSD 44.00
2018 Zuani, Venezia Giulia, Pinot Grigio
- 6ozUSD 12.00
- 9ozUSD 18.00
- BtlUSD 48.00
2018 Spy Valley, Marlborough, Sauvignon Blanc
- 6ozUSD 12.00
- 9ozUSD 18.00
- BtlUSD 48.00
2018 Duckhorn, Napa Valley, Sauvignon Blanc
- 6ozUSD 15.00
- 9ozUSD 23.00
- BtlUSD 60.00
2017 Zotovich, Santa Rita Hills, Viognier
- 6ozUSD 15.00
- 9ozUSD 23.00
- BtlUSD 60.00
2018 Bernier, Loire Valley, Chardonnay
- 6ozUSD 10.00
- 9ozUSD 15.00
- BtlUSD 40.00
2018 Gregory Graham, Carneros, Chardonnay
- 6ozUSD 16.00
- 9ozUSD 24.00
- BtlUSD 64.00
2018 Stags' Leap, Napa Valley, Chardonnay
- 6ozUSD 18.00
- 9ozUSD 27.00
- BtlUSD 72.00

Red Wine

2017 Walt, La Brisa, Sonoma Coast & County, Pinot Noir
- 6ozUSD 16.00
- 9ozUSD 24.00
- BtlUSD 64.00
2016 Patz & Hall, Sonoma County, Pinot Noir
- 6ozUSD 20.00
- 9ozUSD 30.00
- BtlUSD 80.00
2018 Shannon Ridge, Lake County, Cabernet Sauvignon
- 6ozUSD 10.00
- 9ozUSD 15.00
- BtlUSD 40.00
2018 Justin, Paso Robles, Cabernet Sauvignon
- 6ozUSD 15.00
- 9ozUSD 23.00
- BtlUSD 60.00
2018 Katherine, Alexander Valley, Cabernet Sauvignon
- 6ozUSD 18.00
- 9ozUSD 27.00
- BtlUSD 72.00
2016 Emmolo, Napa Valley, Merlot
- 6ozUSD 20.00
- 9ozUSD 30.00
- BtlUSD 80.00
2016 Anonymous, Napa Valley, Red Blend
- 6ozUSD 18.00
- 9ozUSD 27.00
- BtlUSD 72.00
2019 The Gallivanter, Donkey & Goat, California, Red Blend
- 6ozUSD 16.00
- 9ozUSD 24.00
- BtlUSD 64.00
2016 San Simeon, Paso Robles, Petite Sirah
- 6ozUSD 13.00
- 9ozUSD 20.00
- BtlUSD 52.00
2018 Colomé, Mendoza, Malbec
- 6ozUSD 15.00
- 9ozUSD 23.00
- BtlUSD 60.00
2017 Saldo by Orin Swift, California, Zinfandel
- 6ozUSD 15.00
- 9ozUSD 23.00
- BtlUSD 60.00

Fine Wines by the Glass

2017 Caymus, Napa, Cabernet Sauvignon
- 2ozUSD 17.00
- 6ozUSD 50.00
2017 Isosceles, Paso Robles, Bordeaux-Style Blend
- 2ozUSD 12.00
- 6ozUSD 35.00
NV11 Cain Cuvée, Napa, Red Blend
- 2ozUSD 9.00
- 6ozUSD 25.00

Fine Spirits and Hand-Chosen Ales

Fine Spirits and Hand-Chosen Ales
Ask your server for our extended list

What 512 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.7Service
4.8Ambience
4.3Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

SideDoor enchants with its "pub-like ambience," offering "excellent food" and "phenomenal service." Known for its prime rib, many rave about the "best they ever had." The cozy decor evokes a "real English pub" vibe. Service by staff like Will and Rani is often highlighted as "fantastic" and "efficient."

512 Reviews

J
Joey
Phoenix1 review
5.0
Dined on 2 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything was wonderful except the music was too loud.
SideDoorResponded on 7 March 2025
Joey, it's fantastic to hear you enjoyed your visit with us! We're grateful for the kind words. Thank you.
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T
Terry
New York City9 reviews
4.0
Dined on 2 March 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Service was as good as it gets. The French dip sandwich is outstanding. As costs have risen, the sandwich seems to be shrinking in size though. I would prefer being charged more, and retain the size.
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H
Howard VIP
Orange County334 reviews
5.0
Dined on 1 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always a wonderful experience. My favorite chili and the ambience is great. Burger prepared just right. Service excellent… JoJo has been our server a number of times.
SideDoorResponded on 7 March 2025
Howard, we're delighted to hear you consistently enjoy your visits! Thank you for praising the ambiance and our chili, and it's fantastic JoJo has consistently made your experience memorable. We’re looking forward to your next visit for another excellent meal!
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D
Dan
Philadelphia8 reviews
5.0
Dined on 27 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food, drinks, and service. Just love the atmosphere!
Is this helpful?
D
Dan
Philadelphia8 reviews
5.0
Dined on 23 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food and cocktails were outstanding! Our waiter, Andrew, was great; very knowledgeable about different types of bourbon and cocktails. Was willing to offer suggestions. Service was great; we were able to enjoy the meal at our own pace. Can’t wait to dine there again.
SideDoorResponded on 25 February 2025
Dan, we couldn’t be happier to hear that you enjoyed the outstanding food and cocktails. Thank you for sharing your experience! We look forward to welcoming you back for another delightful dining experience.
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C
Charles VIP
Orange County21 reviews
5.0
Dined on 21 February 2025
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 5
Menu changed for Happy hour. Still good. Nice venue for an outing
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J
Jeremy
Orange County2 reviews
2.0
Dined on 15 February 2025
1. Overall 2
2. Food 2
3. Service 1
4. Ambience 1
The service was really bad. The waiter did not bring our drinks for about 15 minutes. They brought this dinner salad before water or any drinks we had to ask for our drinks. Throughout the meal, they were trying to rush us out. They brought the meal out within, a short amount of time as if it was already prepared. We ordered dessert and the waiter tried to talk us out of it several times reiterating that it was going to take 30 minutes. My wife’s meal came with a glass of champagne. They never brought it. We had to ask for it and then he acted , like he was put out by our request people stood around our table because there was not enough room for people waiting to get into the restaurant by in large. It was a poor experience.
SideDoorResponded on 18 February 2025
Jeremy, thank you for sharing your thoughts with us. Our aim is to provide attentive and seamless service, so we regret hearing about your dining experience. We take all feedback seriously and use it to improve guest experiences. If you'd like to discuss this further, please call the restaurant directly. Thank you for bringing this to our attention.
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B
Bridget VIP
Orange County24 reviews
5.0
Dined on 14 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A warm and friendly local place for a nice evening out for a delish dinner or drinks. Great staff & tasty drinks in a cozy pub style environment.
SideDoorResponded on 24 February 2025
Bridget, we're so delighted you enjoyed a delightful evening with us in our cozy pub setting! Thank you for your kind words about our team and drinks. We look forward to welcoming you back soon!
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A
Asita
Orange County1 review
5.0
Dined on 14 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I love the cozy ambiente and food. You can never go wrong with the steak.
Is this helpful?
G
Glenn VIP
Orange County12 reviews
5.0
Dined on 12 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Love SideDoor! Always great service, thank you Will! Happy Hour Menu and drinks are great and change often.
SideDoorResponded on 13 February 2025
We're thrilled to hear you love SideDoor, Glenn! Thank you for highlighting our great service and unique Happy Hour Menu. We look forward to seeing you again soon!
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FAQs

SideDoor offers takeout which you can order by calling the restaurant at (949) 717-4322.

SideDoor is rated 4.7 stars by 512 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

15 Mar 2025

7:00 pm

Booked 26 times today

Experiences are available.

Order delivery or takeout

3801 East Coast Hwy, Corona Del Mar, CA 92625

Additional information

Cross Street
Poppy St
Area
Corona del Mar
Hours of Operation
Dinner Mon–Thu, Sun 4:30 pm–9:00 pm Fri, Sat 4:30 pm–11:00 pm
Price
$50 and over
Cuisines
American, Steakhouse, British
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Self-Parking
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Matthew Luna
Additional
Beer, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Wheelchair Access, Wine

Website
https://www.lawrysonline.com/lawrys-the-prime-rib-beverly-hills/happenings/lawrys-at-the-beach-fc-bh
Phone number
(949) 717-4322

SideDoor

Make a booking

Order delivery or takeout

Additional information

St. Paddy's Day with Seamus the Leprechaun

Appetizers

Jumbo Shrimp CocktailUSD 20.00

Crab CakesUSD 21.00

Farmer's Market TempuraUSD 14.00

Greens and Soup

Pride of the CrownsUSD 14.00

WedgeUSD 15.00

Beet & BurrataUSD 16.00

Lobster BisqueUSD 14.00

Accompaniments

Mashed PotatoesUSD 12.00

Creamed CornUSD 12.00

Creamed SpinachUSD 12.00

Brussels SproutsUSD 12.00

AsparagusUSD 12.00

Roasted MushroomsUSD 14.00

Farm, Field and Sea

Roasted 1/2 Jidori ChickenUSD 32.00

Prime New York Strip

Mushroom RisottoUSD 36.00

Herbed SalmonUSD 36.00

Colorado Lamb ChopsUSD 55.00

Filet Mignon

Prime Ribs of Beef

California CutUSD 41.00

English CutUSD 42.00

Crown CutUSD 47.00

Henry VIIIUSD 55.00

Dessert

Dark Chocolate SouffléUSD 12.00

CC Browns Hot Fudge SundaeUSD 9.00

Seasonal Fruit Dessert

Bites

Artisanal Cheese Plate

Avocado MashUSD 12.00

PretzelUSD 10.00

Shishito PeppersUSD 8.00

Plates

Prime Rib SandwichUSD 23.00

SideDoor BurgerUSD 17.00

Crispy Chicken SandwichUSD 15.00

Fish'n ChipsUSD 16.00

Sides

Prime Rib ChiliUSD 10.00

StilCheddar Mac'n CheeseUSD 12.00

French FriesUSD 6.00

Truffle FriesUSD 10.00

Creamed Spinach Yorkshire PuddingUSD 10.00

Prime Rib Chili Cheese FriesUSD 13.00

Beef Fat Roasted Brussels SproutsUSD 12.00

Brown Butter FingerlingsUSD 9.00

Specialty Cocktails

The Orange Curtain

Cran You Dig It?

Five Crowns Old Fashioned

By the Fireside

California Winter

Special of the DayUSD 15.00

White Wine

MV Roederer Estate, Anderson Valley, Brut

MV Veuve Clicquot, Reims, Brut

MV Anna de Codorniu, Catalonia, Brut Rosé

2017 Urban, Mosel, Riesling

2018 Zuani, Venezia Giulia, Pinot Grigio

2018 Spy Valley, Marlborough, Sauvignon Blanc

2018 Duckhorn, Napa Valley, Sauvignon Blanc

2017 Zotovich, Santa Rita Hills, Viognier

2018 Bernier, Loire Valley, Chardonnay

2018 Gregory Graham, Carneros, Chardonnay

2018 Stags' Leap, Napa Valley, Chardonnay

Red Wine

2017 Walt, La Brisa, Sonoma Coast & County, Pinot Noir

2016 Patz & Hall, Sonoma County, Pinot Noir

2018 Shannon Ridge, Lake County, Cabernet Sauvignon

2018 Justin, Paso Robles, Cabernet Sauvignon