Ship Tavern

Review summary

1. M

   MICHAEL

   Denver1 review

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Been here many times and I am never disappointed. In a world that increasingly lacks authenticity, The Brown Palace is a pleasant reminder of how things used to be done. A fine spot, indeed. So let it be written, so let it be done. The Senator
   

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2. a

   annb

   Denver2 reviews

   5.0

   Dined on 1 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had an excellent time! The food was delicious. If you’re feeling nostalgic for Personal touch, ambience and excellent food this is the place. The prime rib was to die for!
   

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3. P

   Per

   Denver6 reviews

   5.0

   Dined on 26 February 2025

   1. Overall 5
   2. Food 4
   3. Service 4
   4. Ambience 5

   This is our go-to restaurant when downtown Denver. This time my flatiron steak was unseasoned, though otherwise outstanding. My wife loved her prime rib. Veggies were great and the desserts were great.
   

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4. D

   Derek VIP

   New Orleans3 reviews

   1.0

   Dined on 16 February 2025

   1. Overall 1
   2. Food 3
   3. Service 1
   4. Ambience 3

   Very very slow service. Our waitress never came by to check on us. There are better places to eat in Denver.
   

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5. D

   Douglas

   Denver16 reviews

   3.0

   Dined on 11 February 2025

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 4

   Highly overrated. Fish and chips, 2 cokes, and one side salad…with tip over $100. The fish and chips were average at best. Extremely limited menu. For a 4 star hotel, not impressed.
   

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6. K

   Kara

   Denver2 reviews

   5.0

   Dined on 3 February 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   The Le Noir cocktail was divine. The Wagyu burger, fried oyster sandwich were delicious and the club sandwich was very good.
   

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7. R

   Raquel VIP

   Denver2 reviews

   1.0

   Dined on 3 February 2025

   1. Overall 1
   2. Food 1
   3. Service 4
   4. Ambience 3

   I got food poising from the crab cake. Absolutely horrible. I will never return.
   

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8. S

   Steven VIP

   Richmond53 reviews

   5.0

   Dined on 2 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was an impromptu dinner and what a treat it was! Our server was very attentive and friendly. Several of the staff would walk by and refill our water or ask if we were okay. Such a delicious meal - definitely get the seafood chowder and be prepared to take leftovers.
   

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9. N

   Nathan VIP

   Denver49 reviews

   4.0

   Dined on 1 February 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   A staple of downtown Denver - this is a fine place to eat if you want to see the Brown Palace but not spend and arm and a leg doing so. Great pub fair like burgers, steak, fish and chips etc. A uniquely Denver institution in the heart of downtown.
   

   Ship TavernResponded on 2 February 2025

   Nathan, Thank you for taking the time to provide your feedback! I'm happy to hear that you had a pleasant experience. Thank you for joining us and we look forward to serving you again soon! Warmly, Jay Bishop Food & Beverage Manager
   

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10. L

    Laurie

    Denver3 reviews

    5.0

    Dined on 1 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We celebrated our nieces 30th Birthday and what a perfect place to enjoy the evening. Food was Fabulous and the service was 5 star plus. He made the night flawless! Blazing Saddles and Paper Airplane cocktail, highly recommend, along with the Brie dip and a large Cesar Salad as an appetizer for 4. Excellent Prime Rib cut and prepared to exact preference. The Mac n cheese was also highly recommended. We shared two desserts, crème brûlée and Oreo cheese cake. Both extremely addicting!! Love the ambiance, staff and nostalgia. We’ll be back.
    

    Ship TavernResponded on 2 February 2025

    Hi Laurie, Thank you so much for your kind words! I'm glad we could be a part of your celebration. Experiences like yours are why we love to do what we do. I will be sure to let our team know about all of your positive feedback. We look forward to serving you again soon! Warmly, Jay Bishop Food & Beverage Manager
    

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