Shampan at the Spinning Wheel

Appetiser

• PapadumsGBP 1.00

  Masala / Plain

• Selection of ChutneysGBP 1.00

• Cauliflower & Broccoli Florets PakoraGBP 7.25

  Batter fried Cauliflower & broccoli coated in gram flour and spices

• Hariyali Garden Green Kebab with CuminGBP 7.25

  Leafy spinach & mixed vegetables ground with homemade spice blend

• Onion BhajiGBP 7.25

  Shreded potatoes, onions and coriander leaves folded in spiced gramflour & deep fried

• Samosa - Coriander Chicken / Minced Lamb / Vegetable*GBP 7.25

  Wheat parcels filled with chicken or lamb mince & spices

• Griddle Seared King Scallops, Cumin Peas, Cauliflower PureeGBP 10.25

  King scallops are dusted with garlic, crushed spices

• Amritsari Spiced Tilapia with Carom Seeds & Chilli*GBP 8.95

  Tilapia fish marinated with garlic, chillies, carom & deep fried

• Bengal Spiced Tiger Prawn PooriGBP 8.95

  Tiger prawn's wok tossed in onions & tomatoes, fried wheat bread

• Kolkata Spice Garlic & Chilli Chicken*GBP 8.25

  Inspired by the streets of Kolkata

Shashlick - Sizzler

Served on a sizzler with salad

• Red Spiced ChickenGBP 13.25

• Garlic Lamb TikkaGBP 14.55

• Tandoori King PrawnGBP 17.95

Grills and Kebabs

Grills can be ordered as a single portion as a starter or a double portion as a main course

• Pickled Paneer and Pepper Medley, Tomato Coulis

  Indian cottage cheese marinated with pickle spices and garlic served with tomato coulis

  • StandardGBP 7.25
  • LargeGBP 13.95

• Tandoori Salmon with Lemongrass & Dill

  Organic salmon cubes marinated with lemongrass & dill served with salad

  • StandardGBP 9.95
  • LargeGBP 17.55

• Char Grilled Chicken with Cracked Fennel & Cardamom

  Morsels of chicken breast marinated in cream cheese, fennel & cooked in tandoor

  • StandardGBP 8.25
  • LargeGBP 15.55

• Grilled Freshwater King Prawns with Smoked Garlic & Dill Leaves

  King prawns marinated with roasted garlic and dill leaves

  • StandardGBP 10.95
  • LargeGBP 19.55

• Lahori Chicken Chapli Kebab with Beetroot & Pomegranate

  Spiced chicken mince patties with garlic & chillies are seared, served with beetroot raita

  • StandardGBP 8.25
  • LargeGBP 14.95

• Masala Lamb Seekh Kebab Gilafi

  Minced lamb with red onion, peppers, and smoked spices

  • StandardGBP 8.95
  • LargeGBP 15.55

• Chef Sadek's Assorted Platter of Grills & Kebab

  Paneer | prawn | chicken | lamb chops, served with salad and chutney

  • StandardGBP 13.55
  • LargeGBP 22.95

Clay Oven Specials

• Tandoori Lamb Chops with Mince Lamb SaagGBP 23.95

  Served with parathas and raita

• Tandoori King Prawns with SaffaronGBP 22.95

  Served with shrimp rice

• Clay Oven Roasted Chicken on the Bone

  served with house kachumber salad & coriander chutney

  • QtrGBP 7.95
  • HalfGBP 12.95

Main Course

• Hyderabad Spiced Baby Aubergines with Tomato & Tamarind SauceGBP 14.95

  Marinated baby aubergines stir-fried with slow cooked onions & tomatoes

• Tandoori Cauliflower, Broccoli & Paneer Lababdaar Peas Lacha ParathaGBP 15.55

  Char-grilled florets & paneer marinated with cream cheese, served on a bed of green peas & chopped onions

• Kerala Spiced King Prawns, Curry Leaf & Coconut SauceGBP 19.55

  king prawns marinated with spices, cooked in tandoor served with coconut & ginger sauce with a dash of chilli

• Seared Sea Bass with Bengali 'Do Piyaza' Sauce**GBP 19.95

  Spice marinated seabass, seared ion a griddle and serve with onion and mustard sauce

• Punjabi Red Spiced Chicken Breast with Sautéed SpinachGBP 16.95

  Tandoori breast marinated in sweet Kashmiri chilli, served with a slow cooked tomato & fenugreek makhani sauce

• Grilled Duck Breast with Goan Curry Sauce & Cumin Mashed PotatoesGBP 20.95

  Duck cooked to perfection, served with a sauce infused with garlic & vinegar

• Double Cooked Leg of Kentish Lamb 'Salli', Straw PotatoesGBP 19.95

  Lamb baked in its jus, tenderly served resting on a fried onion, lamb mince & aromatic spiced sauce

• 'Kashmiri' Spiced Lamb Shank, Slow Cooked with Saffron and AniseGBP 19.95

  Slow-cooked baby lamb shank simmered in rich saffron onion sauce

Retro Classics British Indian

Inspired by the 'Babu Saheb' of the east Indian company: Vegetable £10.95, Tiger prawns £13.95, Chicken £12.25, Kentish lamb £13.95

• Korma***

  cashew and onion sauce delicately garnished with coconut and cream

• Dhansak

  North Indian lentils herbs & pepper preparation, finished with coconut

• Madras

  hot preparation of curried onion tomatoes & chilli

• Kadhai

  chunky peppers & onions cooked with a thick gravy & home ground spice

• Masala***

  slow cooked tomato gravy flavoured with coconut and garnished with almond

• Roganjosh

  vibrant kashmiri onion & tomato sauce caramelised with kashmiri red chillies

• Bhunna

  Semi dry curry with caramelised onion & tomatoes, roasted spice blend

Biryani Dish of the Day

served with Raita; Please ask your server for the availability

• Kolkata ChickenGBP 16.95

• Bombay Masala LambGBP 18.95

Accompaniments

• Vegetable JhalfreziGBP 7.55

• Bindi MasalaGBP 7.55

• Cumin Tadka DalGBP 7.55

• Saag PaneerGBP 7.55

• Bombay AlooGBP 7.55

• Keema MatarGBP 7.55

• Saag AlooGBP 7.55

Rice / Bread

All Breads Contain Gluten and Dairy

• Cumin Pilau RiceGBP 4.75

• Mushroom RiceGBP 4.95

• Coconut RiceGBP 4.95

• Steamed RiceGBP 3.95

• Plain Naan*GBP 3.95

• Garlic Naan*GBP 4.75

• Peshawari Naan*GBP 4.75

• Keema Naan*GBP 4.75

• Laccha Paratha*GBP 3.95