Secco

Review summary

1. H

   Heather

   Toronto

   30 reviews

   vip
   5.0

   30 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   The later was outstanding what a lovely guy. Very attentive at the right times. The food was lovely. The only complaint we have is the parking. Not many places to park in that neighborhood. 
   

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2. L

   Lawrence

   Toronto

   1 review

   5.0

   1 review

   Dined on 21 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Service and food was awesome. The drinks were delicious. My wife and I had a great time!
   

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3. R

   Rhianne

   Toronto

   4 reviews

   5.0

   4 reviews

   Dined on 15 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was incredible! The secco platter was amazing, everything on the platter was outstanding! Our meals were all fantastic also! Drinks were also extremely well done!
   

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4. B

   Breanna

   Toronto

   1 review

   5.0

   1 review

   Dined on 14 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food, excellent presentation and delicious drinks. Very personable bartender/mixologist 😉. Enjoyed our anniversary dinner here and will be sure to visit again.
   

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5. A

   Ahmet

   Baltimore

   37 reviews

   vip
   5.0

   37 reviews

   Dined on 12 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great service and tasty vegan choices. The falafel dish was the tastiest vegan dish I have ever had.
   

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6. MA

   MissA

   Vancouver

   2 reviews

   5.0

   2 reviews

   Dined on 10 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A fave spot of ours for special occasions, exceptional food, cocktails and top notch service. Ambience is energetic and fun and the staff are wonderful.
   

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7. N

   Natasha

   Toronto

   31 reviews

   vip
   5.0

   31 reviews

   Dined on 7 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Heaven was incredible on his first day. Great food and service
   

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8. L

   Lauren

   Toronto

   2 reviews

   1.0

   2 reviews

   Dined on 4 November 2024

   1. Overall 1
   2. Food 3
   3. Service 1
   4. Ambience 5

   made a reservation for 5 for 7:30 pm on Sunday. It took a bit for our server to come over once we arrived. our drink order was finally taken, however it took over an hour to get our drinks. it was explained that there were some issues with staff and someone had to rush in (which we can appreciate) but we thought the wait was a little excessive. since it took so long for drinks we hadn’t put a food order in yet. when another server walked by and we asked, he had to double check to see when last call was. this was a little confusing considering we had made a reservation for dinner. we did finally get our drinks, which were good. no complaints on the food.
   

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9. C

   Cearra

   Ottawa

   1 review

   5.0

   1 review

   Dined on 2 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Absolutely amazing food, beyond our expectations! The tall male waiter with a short black haircut and beard made us feel as if we were beings served by a friend we have known for years. His service made our night! As well as the drinks the male bartender was making, we’re beyond delicious. Will come back for the Peanut Butter espresso martini and the Bubba Cocktail for sure! As a vegan I was beyond delighted with how included vegan food was incorporated into the menu. Many dishes came vegan as is and no changes had to be made, such as the DELICIOUS Caesar salad. My boyfriend who is not vegan said he would eat that salad every time again because you wouldn’t even know it was vegan! As well, it was my Boyfriends birthday and our amazing server brought him an Ube Crème Brûlée which he lit with a candle for us which was very kind of him/the restaurant. Additionally, the atmosphere was very soft and cozy and as we progressed into the night the restaurant did not get particularly overly loud. Would highly recommend Secco to anyone! Surely look forward to coming back! Even for just a drink and apps (:
   

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10. X

    Xavier

    Toronto

    2 reviews

    5.0

    2 reviews

    Dined on 27 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Last night at Secco, Rayna and Jacob delivered a tasting menu that was a true culinary triumph. With complete creative freedom, they crafted a dining experience that showcased their exceptional skills—Rayna as Sous Chef at Secco, and Jacob, Sous Chef at Noir. The atmosphere buzzed with anticipation as each dish told a story of their journey and passion for their craft. Every course was meticulously executed, starting with a briny East Coast oyster, perfectly complemented by a bright citrus relish. The whipped burrata with brûléed pomelo and tamarind balsamic offered a delightful contrast of creamy and tart. Each bite revealed their creativity and attention to detail. The smoked and cured salmon, paired with crisp radish, edible flowers, and a punchy yuzu aioli, balanced delicate flavors with bold touches. The confit chicken doppio and scallops with nduja highlighted their mastery of technique, combining spice, sweetness, and umami in perfect harmony. The meal’s crescendo was the tender wagyu striploin, served with heirloom carrot pavé, béarnaise, and a subtly tangy saké sauce robert—a luxurious dish that left a lasting impression. The final flourish was an airy ubé soufflé, perfectly paired with the sparkling Giro Ribot Cava, bringing a crisp, effervescent finish to the evening. Rayna and Jacob’s passion shone through in every dish, reflecting a depth of flavor and technical prowess that could rival Michelin-starred establishments. This evening wasn’t just a meal; it was a celebration of culinary storytelling, where each plate spoke of dedication, vision, and joy. A special thanks to Aria, whose sommelier expertise beautifully elevated the evening. Her masterful selections enhanced each course with a refined touch, each adding a new dimension to the experience.This is an evening I will cherish, and a reminder of the magic that happens when talent, precision and creativity converge. I look forward to seeing what Rayna, Jacob, and the team create next. -Xavier Malone
    

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