Beginnings
Crab CakeUSDÂ 24.00
Mandarin-peanut slaw
Crispy CalamariUSDÂ 17.00
Basil aioli & soy ginger-sesame-lime-cilantro sauces
Shrimp CocktailUSDÂ 18.00
Remoulade
Cold Water Oysters*USDÂ 20.00
Cocktail sauce, horseradish
Buttery Spiced Peel-N-Eat ShrimpUSDÂ 20.00
Jalapeño, lime, cilantro
Boathouse Baked OystersUSDÂ 21.00
Cayenne pepper-apple wood bacon butter, garlic, watercress
Tuna Avocado Tartare*USDÂ 21.00
Cucumber, soy sauce, cilantro, mustard seed, wasabi, seaweed, crispy focaccia
Smoked Salmon Tartine*USDÂ 18.00
Focaccia toast, fried capers, chives, pickled red onion, & Crème fraiche
Conch FrittersUSDÂ 17.00
Hot mustard & cocktail sauces
Smoked Fish DipUSDÂ 15.00
Variety of local fish, served with crackers & cucumbers
Spinach Artichoke DipUSDÂ 15.00
Served with corn tortilla chips
Starter Salads
Field of GreensUSDÂ 10.00
Seven different greens, Gouda cheese, tomato, carrots, artichoke heart, Kalamata olives, & candied walnuts
Boston Wedge SaladUSDÂ 14.00
Apple wood bacon, radishes, chives, Buttermilk-blue cheese dressing
Caesar SaladUSDÂ 11.00
Shaved Parmigiano-Reggiano
Soups & Chowders
New England Clam ChowderUSDÂ 10.00
Lobster BisqueUSDÂ 10.00
French OnionUSDÂ 11.00
Main Course
Select entrees come with fresh bread, potatoes, and vegetables
Seafood Selections
Char-Grilled SwordfishUSDÂ 36.00
Roma tomato, balsamic vinegar, basil
Seared, Blackened Mahi MahiUSDÂ 30.00
Cajun spices, tomatillo pineapple salsa
Roasted SalmonUSDÂ 30.00
Kalamata olive, sun-dried tomato, garlic
Broiled GrouperUSDÂ 38.00
Roasted dill tomato half, capers, Kalamata olives, hard-cooked egg, anchovy, Dijon mustard
Orange RoughyUSDÂ 28.00
New Zealand whitefish sautéed with dill Chardonnay sauce
Seared ScallopsUSDÂ 35.00
Roasted red pepper, thyme, coriander, corn relish
Shrimp TempuraUSDÂ 25.00
Mandarin orange-peanut slaw
Grilled Shrimp & ScallopsUSDÂ 31.00
Garlic Butter & Corn Relish
Twin Lobster TailsUSDÂ 50.00
Drawn Butter
Sea Watch Specialties
"The Original Sea Watch Medley"USDÂ 41.00
Our own combination of lobster tail, shrimp, & scallops, brushed with garlic butter and white wine broiled.
BouillabaisseUSDÂ 35.00
Lobster, shrimp, scallops, calamari, fresh fish, clams, mussels, saffron-scented-chicken-Pernod broth, garlic croustade
Angel Hair Pasta with Goat CheeseUSDÂ 20.00
White wine, red pepper flakes, fresh basil, tomatoes, & roasted pine nuts
Rigatoni SorrentinaUSDÂ 20.00
Fresh tomato sauce, basil, Mozzarrella, Parmigiano-Reggiano
Land & Sea
Grilled Shrimp & Filet MignonUSDÂ 48.00
Garlic Butter, BĂ©arnaise Sauce
Scallops & Filet MignonUSDÂ 48.00
Sweet Corn Relish, BĂ©arnaise Sauce
Lobster Tail & Filet MignonUSDÂ 60.00
Drawn Butter, BĂ©arnaise Sauce
Filet MignonUSDÂ 50.00
8oz. center cut prime beef, BĂ©arnaise Sauce
Side Attractions
Seasonal VegetablesUSDÂ 6.00
Spanish RiceUSDÂ 6.00
Skillet Corn BreadUSDÂ 5.00
Idaho Baked PotatoUSDÂ 7.00
Sautéed SpinachUSD 6.00
French FriesUSDÂ 5.00
Mashed PotatoesUSDÂ 5.00
Loaded Baked PotatoUSDÂ 9.00