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Scholar, Grand Rapids, MI

Scholar

4.5
4.5
355 Reviews
$31 to $50
American

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2 people
7:00 pm
Booked 41 times today
  • Good for special occasions
  • Charming
  • Great for creative cocktails
History, specifically America’s culinary history, is the central focus of our food and cocktail programs here at Scholar. Situated downtown on Grand Rapids’ iconic red brick road at 11 Ionia SW, Scholar honors previous residents of the same address while striving to achieve our goal; to earn the title of the city’s best restaurant.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American, Breakfast, Cocktail Bar
  • Hours of Operation
    Mon, Sun 4:00 pm–9:00 pm Tue–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm Sat, Sun 10:00 am–3:00 pm
  • Phone number
    (616) 980-9073
  • Dress code
    Business Casual
  • Executive Chef
    Taylor Boeschenstein
  • Area
    Grand Rapids
  • Cross Street
    Our cross streets are Fulton and Weston.
  • Parking details
    Street Parking
  • Additional
    Beer, Cocktails, Gluten-free Options, Weekend Brunch, Wine

What 355 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.5Service
  • 4.8Ambience
  • 4.2Value

NoiseModerate

Loved For

  • Grand Rapids / Western Michigan

    American

  • Grand Rapids / Western Michigan

    Most Booked

  • Grand Rapids

    Best Ambience

  • Grand Rapids

    Good for special occasions

  • Grand Rapids

    American

  • Grand Rapids

    Most Booked

Review summary

AI-generated from verified diner reviews
Scholar offers an inviting ambiance and attentive service, making it a popular spot in Grand Rapids. Guests rave about the "incredible service and food," with standout dishes like bison short ribs and crab cakes. Though some found food inconsistent, the "beautiful and unique" atmosphere and exceptional cocktails ensure a memorable dining experience.

355 Reviews
  1. Andrew

    Detroit

    2 reviews

    3.0

    2 reviews

    Dined 1 day ago

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 5
    Really cool atmosphere and ambiance. I was really excited to try this place based on the reviews I had read prior to making reservations. Seasonal flat break appetizer was very good. We also had the bar cheese which was less than impressive although the pickled veggies were very good. Both entrees the salmon and ribeye were okay but nothing to write home about. Crème brûlée was very disappointing.

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  2. Morgan

    Phoenix

    3 reviews

    3.0

    3 reviews

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 5
    Overall this place is very cute but the food really wasn’t up to par with a fine dining experience in my opinion. The crab cakes were good but had way too much fluff on top of them it was just a little too much. Less is more. The soup I had was good but the coconut flakes in it added a weird crunch that was just a little too much imo.i got scallops for my entree which came on a huge bed of cabbage..? it sounds decent in the description but just the way it was done was poor and on top of that my scallops were a little chewy and it came with a cream sauce and a few crispy potatoes. The combination was just strange. And the s’mores cake for dessert was good except for the cake itself was cold and hard like it just came out the fridge. I feel like if they made a few adjustments they could excel but not quite there yet. However our server was excellent he even went out his way and notice our table was wobbly and fixed that without us even asking. The ambience is very nice with comfy chairs. However the chairs are a little low to the ground compared to the tables. So overall not really what I expect as a fine dining experience, mostly because of the food.

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  3. Ashley

    Grand Rapids

    1 review

    5.0

    1 review

    Dined on 8 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We loved The Scholar! It was a great place to celebrate a birthday and our server, Seth was great!

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  4. Heidi

    VIP

    Las Vegas

    11 reviews

    5.0

    11 reviews

    Dined on 7 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We always have the best dining experience. The staff is friendly and knowledgeable about the menu and specials. The cocktails are creative and the wine selection is fantastic. It is a great experience, highly recommend this restaurant.

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  5. Aaron

    Grand Rapids

    3 reviews

    5.0

    3 reviews

    Dined on 7 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The Calamari is out of this world! The Bison Short Rib and potato cake was excellent. Even the drinks were very well made. First experience was awesome and I can't wait to go back!

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  6. Kelly

    VIP

    Grand Rapids

    12 reviews

    3.0

    12 reviews

    Dined on 1 February 2025

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 5
    Came for dinner before a show. Second time here. The ambience is fantastic! Love the decor. They have some fabulous food and drinks but it is really hit or miss. The clam chowder is amazing, as is the bar cheese appetizer. The beef stew was mediocre, the Salisbury steak was good but more like meatloaf than Salisbury steak. The veggie Mac was terrible. Maybe a good place to start with drinks and apps but move on for the main course.

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  7. Enrique

    Detroit

    1 review

    5.0

    1 review

    Dined on 1 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server was fantastic (my apologies for not remembering his name), our meal was delicious, and our cocktails were perfect. 10/10 no notes.

    1 person found this helpful

  8. Brian

    New York City

    9 reviews

    5.0

    9 reviews

    Dined on 1 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had such a nice evening celebrating a big occassion. Kendal and Madelyn took care of us and they were so personable and knowledgeable about the food and drink menus. They helped make it an extra special evening.

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  9. Donald

    Grand Rapids

    3 reviews

    3.0

    3 reviews

    Dined on 28 January 2025

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 5
    The ambiance was great, and the service was impeccable. We actually enjoyed the drinks as well, however we went there for dinner and I must say the food was just not worth it at all. Everything was prepared well but simply devoid of any flavor. I don't think salt exists in that kitchen. I had the Salisbury Steak and my wife had the Salmon. Salmon was far better than my dish but I am confident that my 15 year old could have made either of those dishes better at home.

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  10. Christopher

    Grand Rapids

    1 review

    5.0

    1 review

    Dined on 27 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was fantastic and amazing per usual. This was my second visit and everything was just as good. The service was friendly and prompt with high quality drinks, delicious appetizers and thoughtfully constructed mains.

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FAQs

Scholar is rated 4.5 stars by 355 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 41 times today
Google Map for Scholar

11 Ionia Ave SW, Grand Rapids, MI 49503

Dining areas

Additional information

  • Cross Street
    Our cross streets are Fulton and Weston.
  • Area
    Grand Rapids
  • Hours of Operation
    Mon, Sun 4:00 pm–9:00 pm Tue–Thu 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm Sat, Sun 10:00 am–3:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, Breakfast, Cocktail Bar
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Street Parking
  • Executive Chef
    Taylor Boeschenstein
  • Additional
    Beer, Cocktails, Gluten-free Options, Weekend Brunch, Wine
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  • Terms of Use
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