Sayola Restaurant Tapas Bar

Hot Tapas

• Combinacion de Camarones, Churrasco y ChorizoUSD 24.00

  Shrimp, Skirt Steak, and Spanish Chorizo Sautéed, Topped With Chef Sauce

• Patatas BravasUSD 11.00

  Spanish Roasted Potatoes Tossed in Spicy Chef Sauce

• Camarones al AjilloUSD 20.00

  Shrimp in Garlic With a Touch of White Wine and a Little Hot Pepper

• Clams/AlmejasUSD 19.00

  Sautéed in Olive Oil, White Wine and Garlic.

• Mussels/MejillonesUSD 18.00

  Sautéed with Marinara Sauce.

• Baby Pimiento RellenoUSD 20.00

  Stuffed Piquillo Peppers with Shrimps, Scallops and Crab Meat.

• Croquetas de JamonUSD 13.00

  Ham Croquettes

• Pulpo a la GallegaUSD 23.00

  Traditional Spanish Octopus Topped With Rock Salt, Olive Oil, and Spanish Paprika

• Pulpo a la PlanchaUSD 24.00

  Grilled Octopus Topped With Mixed Greens, Cherry Tomatoes, and Baby Potatoes With Citrus Vinaigrette Sauce

• Coconut ShrimpsUSD 18.00

  Deep Fried Shrimps with Orange Sauce.

• Caldo GallegoUSD 10.00

  Traditional Spanish Soup with Beans, Potatoes, Kale, Pork and Sausage.

• EmpanadillasUSD 13.00

  Our delicious homemade Beef Empanadas

• Duck EmpanadasUSD 13.00

  Stuffed with Cream Cheese, Duck and Bacon.

• Clams CasinoUSD 18.00

  Stuffed and Baked with Onions, Chorizo, Peppers and Bacon.

• Calamares FritosUSD 18.00

  Fried Calamari

• Chorizo EspañolUSD 18.00

  Sautéed Spanish Sausage with Onions.

• Tortilla EspanolaUSD 13.00

  Our Classic Spanish Omelet With Egg, Potato, Onion and Spanish Serrano Ham

• EscargotsUSD 14.00

  Sautéed in Butter, Garlic and Parsley

• Vieras RellenasUSD 22.00

  Stuffed Scallops With Shrimp and Crabmeat, Topped With Melted Cheese.

Cold Tapas

• Aguacate con Salpicon de Mariscos.USD 24.00

  Fresh Avocado Topped with Seafood Salad, Shrimps, Scallops, Calamari and Octopus.

• Tabla IbericaUSD 24.00

  Combination of dry meats Serrano Ham, Chorizo, Salchichon, Olives and Toasted Bread Points

• Tabla de QuesosUSD 20.00

  Mixed Spanish Cheeses, Age Manchego, Red Wine Manchego and Gouda Cheese with Quince/Guava Slices.

• Tabla de Serrano (Iberico) y QuesoUSD 22.00

  Serrano Ham Slices and Aged Manchego Cheese.

Salads

• Asturias & Cabrales SaladUSD 15.00

  Iceberg Lettuce, Topped with Blue Cheese, Caramelized Walnuts, Crumbled Bacon, Blue Cheese Dressing.

• Tropical SaladUSD 15.00

  Baby Spinach, Avocado, Hearts of Palms, Slice Roasted Almonds, Orange Slices, Bell Peppers and Citrus Dressing.

• Sayola SaladUSD 14.00

  Mixed greens, Cherry Tomatoes, Red Onions, Caramelized Walnuts, Sliced Apples, with our house Vinaigrette

• Alcachofa con Jamón SerranoUSD 26.00

  Artichokes Hearts Wrapped with Ham, Over Mix Greens, Tomatoes and Manchego Cheese.

Salads - Add

• ChickenUSD 16.00

• SalmonUSD 18.00

• Skirt SteakUSD 19.00

• Jumbo ShrimpsUSD 18.00

Main Entrees

Chicken and Veal

• Chicken AndaluzUSD 28.00

  Sauteed Chicken Breast with Olive Oil, Garlic, White Wine and Saffron, Served with Yellow Rice

• Chicken ExtremeñaUSD 30.00

  Chicken Breast Sautéed With Onions, Red Peppers, and Spanish Sausage in Light Brandy Sauce, Served with Roasted Potatoes

• Chicken and GarlicUSD 28.00

  Chicken on the Bone in Garlic Sauce With White Wine, Served With Roasted Potato.

• Chicken MadridUSD 28.00

  Sautéed Chicken Breast with Lemon and White Wine Sauce Served with Spinach and Garlic.

• Veal CoruñesaUSD 34.00

  Sautéed Veal Medallions in a Mushroom Brandy Sauce Served with Mash Potatoes.

• Veal MadridUSD 32.00

  Sautéed Veal Medallions in Lemon White Wine Sauce, Served with Sautéed Spinach and Garlic.

Pork and Steaks

• Broiled NY StripUSD 42.00

  18 oz. Broiled NY Strip Served with Mixed Vegetables

• Churrasco a la ParrillaUSD 42.00

  Our Delicious 16oz. Grilled Skirt Steak Served with Mixed Vegetables.

• Churrasco con CamaronesUSD 49.00

  Grilled Skirt Steak Topped With Garlic Shrimp, Served With Mixed Vegetables.

• Pork Chops CaseraUSD 32.00

  Sautéed Boneless Center-Cut Pork Chops With Sweet Peppers, Hot Cherry Peppers and Roasted Potatoes

• Surf & TurfUSD 64.00

  18 oz. NY York Strip and Lobster Tail. Served with Mixed Vegetables

• Rib EyeUSD 54.00

  Broiled to Perfection Certified Angus 20oz. Served with Mash Potatoes.

• Roasted Rack of LambUSD 46.00

  Oven Roasted, Seasoned with our own mixed of Herbs and Served with Mixed Vegetables

• Parrillada de CarneUSD 120.00

  Lamb Chops, Spanish Sausage, Pork Chops, Chicken Breast and Skirt Steak all seasoned and grill served with Roasted Potatoes.

Fish and Seafood

• Salmon SayolaUSD 32.00

  Sautéed in Lemon White Wine Cream and Capers, Topped with Shrimps and Served with Mixed Vegetables.

• Broiled SalmonUSD 29.00

  Served with Mixed Vegetables.

• Red Snapper ViscainaUSD 36.00

  Pan Seared in Marinara Sauce with Clams, Mussels, and Shrimps. Served with Mixed Vegetables.

• Stuffed Jumbo ShrimpsUSD 42.00

  Filled with Crabmeat, Scallops and Shrimps. Served with Mash Potatoes.

• Shrimps VizcainaUSD 32.00

  Shrimp in a Fresh Tomato sauce and roasted Peppers.

• Shrimps in Green SauceUSD 32.00

  Shrimp in a White Wine, Garlic, Clams Juice and Parsley Sauce.

• Whole Broiled or Steam LobsterUSD 40.00

  Served with Mixed Vegetables.

  • StuffedUSD 12.00
  • Green Sauce & ShrimpsUSD 15.00

• Mariscada MarinaraUSD 42.00

  Shrimp, Clams, Scallops, Mussels, Calamari, and Lobster in Marinara Sauce.

• Mariscada Salsa VerdeUSD 42.00

  Shrimp, Clams, Scallops, Mussels, Calamari and Lobster in a Green Sauce.

• Chilean Sea Bass USD 41.00

  8oz. Pan Seared White Wine Cream and Mushrooms Sauce with Shrimps. Served with Mixed Vegetables.

• Fideua de MariscosUSD 41.00

  Traditional Valencia Seafood Dish With Shrimp, Clams, Mussels, Scallops, Lobster and Angel Hair Pasta in Saffron Sauce.

• Filet of SoleUSD 36.00

  Sautéed with Lemon White Wine Sauce and Capers. Served with Sautéed Spinach and Garlic.

• Paella ValencianaUSD 48.00

  Spanish Valencia Rice, Shrimps, Scallops, Clams, Mussels, Calamari, Lobster, Chicken and Sausage. Note ( Paella is Made to Order , Allow 30 to 45 Minutes to cook )

• Paella MarinaraUSD 46.00

  Spanish Valencia Rice With Shrimp, Lobster, Clams, Mussels, Calamari, and Scallops. Note (Paella is made to order. Please allow 30 to 45 minutes for cooking)

• Squid Ink Black PaellaUSD 44.00

  Shrimps, Mussels, Clams, Calamari and Aioli Sauce on Top.

• Vegetarian PaellaUSD 32.00

  Valencia Spanish Rice with all Assorted Mixed Vegetables.

• Gran Parrillada of Seafood SayolaUSD 140.00

  Grilled Seafood Combo for Two. Whole Lobster, Jumbo Scallops, Mussels, Clams, Shrimps and a Jumbo Langostino. With a Side of your Choice.