Sangiovese at Ironworks

4.8

1608 Reviews

$31 to $50

Italian

Make a booking

2 people

17 Mar 2025

7:00 pm

Booked 8 times today

Good for special occasions
Romantic
Charming

Sangiovese Ristorante was founded in 1994 bringing authentic Italian to Indianapolis' North Side. Chris Evans, Owner/Operator of Sangiovese, has maintained dedication to his loyal clientele by providing the highest quality ingredients and impeccable service. Sangiovese works toward letting guests sit back and enjoy a great bowl of pasta with a nice glass of Vino!

Please note that our closing times indicate our last seating time for the evening!

Order delivery or takeout

Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
Italian
Hours of Operation
Dinner Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm Sun 5:00 pm–8:30 pm
Phone number
(317) 757-5913
Website
http://www.sangioveseristorante.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual

Location
2727 E 86th St, Indianapolis, IN 46240
Area
Castleton / Keystone Crossings
Parking details
Public Parking
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

Fried RavioliUSD 14.00
Raviolo stuffed with a 5-cheese blend and fried. Topped with parmesan & basil, served with warm marinara.
Cisco's MeatballsUSD 15.00
Three large 100% Italian meatballs packed with Chef Cisco's heat - SPICY!
BruschettaUSD 15.00
Toasted Tuscan Bread Topped with Marinated Tomatoes, Parmesan Cheese, Extra Virgin Olive Oil and Fresh Basil
Torta di CaprinoUSD 15.00
A baked goat cheese pie served with a rosemary cream sauce garnished with red peppers and our house made crostini
CacciucoUSD 24.00
Tuscan seafood stew with fish, shrimp, mussels, clams, and calamari in a spicy garlic, white wine, tomato broth
MusselsUSD 14.00
Prince edward island mussels steamed in a white wine, garlic butter
Gamberi alla GrigliaUSD 15.00
Large gulf shrimp wrapped with prosciutto served over field greens tossed with herb-infused olive oil, garlic and tomatoes
Calamari FrittiUSD 16.00
Lightly floured and fried, served with a house-made garlic aioli

Zuppe & Insalate

Insalata CaesarUSD 12.00
Crisp Romaine Lettuce with Parmesan Cheese and Croutons, Tossed In a Traditional Caesar Dressing
Insalata CapreseUSD 14.00
Marinated Roma Tomatoes Tossed with Fresh Mozzarella Cheese and Red Onions In a Basil-Infused Olive Oil
Heirloom SaladUSD 16.00
Heirloom tomatoes, topped with Burrata cheese, basil, olive oil and balsamic
Insalata MistaUSD 11.00
Mixed field greens topped with marinated tomatoes and crumbled gorgonzola finished with our creamy, house-made balsamic vinaigrette
Insalata WedgeUSD 13.00
Iceberg wedge served with marinated tomatoes and blue cheese dressing, topped with crumbled gorgonzola
Insalata al SalmoneUSD 35.00
Grilled blackened salmone served over field greens, Roma tomatoes and marinated tomatoes, tossed in an herb-infused olive oil and crumbled blue cheese
Zuppe du BisqueUSD 12.00
Roasted tomato bisque garnished with fresh basil

Pasta

Linguini Frutti di MareUSD 32.00
Linguini Tossed with Shrimp, Calamari, Mussels and Clams In Spicy Garlic White Wine Tomato Sauce
Lasagna alla BologneseUSD 30.00
Handcrafted Lasagna with Both Béchamel and Marinara Sauce
Tortellini alla EffieUSD 32.00
Tricolor Cheese Tortellini Sautéed with Shrimp and Spinach Finished In a Vodka Tomato Cream Sauce
Spaghetti fra DiavloUSD 32.00
Spaghetti served with sautéed gulf shrimp in a spicy garlic tomato cream sauce
Linguini con VongoleUSD 26.00
Linguini sautéed with baby clams and peeled tomatoes in a spicy white wine butter sauce (red or white sauce available)
Capellini Pomodoro & BasilicoUSD 24.00
Angel hair pasta in our pomodoro sauce with fresh basil
Penne alla MediciUSD 26.00
Penne with garlic marinated chicken breast sautéed in olive oil with capers, sun dried tomatoes, crushed red pepper and artichoke hearts
Linguini Bosco MareUSD 32.00
Linguini tossed with gulf shrimp, shitake mushrooms and peeled tomatoes in a basil, garlic olive oil
Fettuccini AlfredoUSD 24.00
Fettuccini tossed with sautéed chicken in a parmesan cream sauce
Penne alla EmilianaUSD 26.00
Penne served with a sautéed italian sausage, prosciutto and caramelized red onions in a tomato and butter sauce
Farfale con FunghiUSD 26.00
Bowtie pasta with assorted wild mushrooms, sweet peas and fresh basil in an herb-infused olive oil

Casa Specialte

Pollo PicattaUSD 28.00
Tenderized Chicken sautéed with capers in a white winer lemon butter sauce
Osso BucoUSD 65.00
Large bone-in veal shank slowly roasted in root vegetables. Served with plain risotto and the veggie of the day. LIMITED AVAILABILITY
Pollo MarsalaUSD 28.00
Tenderized chicken breast sautéed with mushrooms in a traditional marsala wine sauce
Scaloppini alla PicattaUSD 34.00
Tender sliced veal sautéed with capers in a white wine lemon butter sauce
Salomone al PiattoUSD 35.00
Grilled atlantic salmon topped with tomatoes, fresh basil and olive oil finished with a pinot grigio reduction
Scaloppini MarsalaUSD 34.00
Tenderized veal served with sautéed mushrooms in a traditional marsala wine sauce (Available with chicken)
RosticcianaUSD 26.00
Sautéed pork loin stuffed with mortadella, italian sausage, fennel and provolone topped with a gorgonzola cream sauce
Pollo alla ParmesanUSD 29.00
Tenderized chicken breast with seasoned bread crumbs and melted parmesan cheese served with our spaghetti pomodoro and fresh mozzarella
Pollo alla SicilianaUSD 28.00
Chicken breast sauteed with capers, kalamata olives, peeled tomatoes, and fresh mozzarella in a garlic white wine sauce

What 1,608 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.7Food
4.8Service
4.7Ambience
4.5Value

Noise • Moderate

Loved For

Indiana
Romantic
Indianapolis
Romantic

Review summary

AI-generated from verified diner reviews

Sangiovese at Ironworks offers an exceptional dining experience with "fantastic food," "excellent service," and a "cozy atmosphere." Guests rave about the tiramisu and bruschetta as must-tries. The restaurant is perfect for special occasions, with attentive staff who ensure memorable celebrations. While some mention noise levels, the overall experience is delightful.

1,608 Reviews

OT
OpenTable Diner
Columbus2 reviews
5.0
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
wonderful food, great service, perfect recommdations, awesome evening!
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D
Dr. Richard
Indiana5 reviews
5.0
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We have never had a meal at Sangiovese we did not enjoy. I had their muscle appetizer dish yesterday and it was the best I have ever had, and I am from the east coast where muscles are served fresh all the time.
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m
margaret
Indiana2 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Molly was wonderful, very attentive. Food was great.
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OT
OpenTable Diner
New Orleans4 reviews
5.0
Dined on 9 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Went as a recommendation since we were flying in for the weekend. Everything was amazing! The meatballs, the bread, all of our entrees, plus the cannoli. We will be back when we come in town again! 10/10, and ask for Oliver!
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J
Jennifer
Indiana7 reviews
5.0
Dined on 3 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food, excellent service and wonderful company - as always at Sangiovese!
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J
Jon VIP
Indiana5 reviews
1.0
Dined on 2 March 2025
1. Overall 1
2. Food 1
3. Service 3
4. Ambience 3
This was the worst “fine” dining experience that we have had in Indianapolis. Every pasta dish had pasta that was mushy and well past al dente. The seafood dishes contained rancid “dead fish” odors and the ossobuco had a sharp object embedded in the food. And, the server brought the wrong dish to one member of our party. We will never return to a dining spot that was suburb “once upon a time.”
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OT
OpenTable Diner
Indiana7 reviews
5.0
Dined on 1 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great birthday celebration. All around positive evening. Thank you.
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C
Chris
Cincinnati100 reviews
5.0
Dined on 28 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and excellent wine list. Atmosphere was very beautiful and our server Kennedy was very friendly.
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K
Kelly VIP
Indiana94 reviews
4.0
Dined on 18 February 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Food is good. Nice wine selection. Service was a tad slow.
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C
Cathy
Indiana1 review
5.0
Dined on 16 February 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Service was outstanding. Tortellini was delicious. The fried ravioli was best we’ve had. Recommendations from server were spot on. Will definitely visit again.
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FAQs

Sangiovese at Ironworks offers takeout which you can order by calling the restaurant at (317) 757-5913.

Sangiovese at Ironworks is rated 4.8 stars by 1608 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

17 Mar 2025

7:00 pm

Booked 8 times today

Order delivery or takeout

2727 E 86th St, Indianapolis, IN 46240

Additional information

Area
Castleton / Keystone Crossings
Hours of Operation
Dinner Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm Sun 5:00 pm–8:30 pm
Price
$31 to $50
Cuisines
Italian
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Public Parking
Payment Options
AMEX, Discover, Mastercard, Visa
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

Website
http://www.sangioveseristorante.com/
Phone number
(317) 757-5913

Sangiovese at Ironworks

Make a booking

Order delivery or takeout

Additional information

Antipasti

Fried RavioliUSD 14.00

Cisco's MeatballsUSD 15.00

BruschettaUSD 15.00

Torta di CaprinoUSD 15.00

CacciucoUSD 24.00

MusselsUSD 14.00

Gamberi alla GrigliaUSD 15.00

Calamari FrittiUSD 16.00

Zuppe & Insalate

Insalata CaesarUSD 12.00

Insalata CapreseUSD 14.00

Heirloom SaladUSD 16.00

Insalata MistaUSD 11.00

Insalata WedgeUSD 13.00

Insalata al SalmoneUSD 35.00

Zuppe du BisqueUSD 12.00

Pasta

Linguini Frutti di MareUSD 32.00

Lasagna alla BologneseUSD 30.00

Tortellini alla EffieUSD 32.00

Spaghetti fra DiavloUSD 32.00

Linguini con VongoleUSD 26.00

Capellini Pomodoro & BasilicoUSD 24.00

Penne alla MediciUSD 26.00

Linguini Bosco MareUSD 32.00

Fettuccini AlfredoUSD 24.00

Penne alla EmilianaUSD 26.00

Farfale con FunghiUSD 26.00

Casa Specialte

Pollo PicattaUSD 28.00

Osso BucoUSD 65.00

Pollo MarsalaUSD 28.00

Scaloppini alla PicattaUSD 34.00

Salomone al PiattoUSD 35.00

Scaloppini MarsalaUSD 34.00

RosticcianaUSD 26.00

Pollo alla ParmesanUSD 29.00

Pollo alla SicilianaUSD 28.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Sangiovese at Ironworks offer delivery through OpenTable or takeout?

How is Sangiovese at Ironworks restaurant rated?

Is Sangiovese at Ironworks currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information