Sand Point

Name: Sand Point
Address: 655 N 114th St, Omaha, NE, United States, 68154-1514
Telephone: (531) 466-1008
Price range: $31 to $50
Rating: 4.6

4.6

11 Reviews

$31 to $50

Seafood

Make a booking

2 people

23 Nov 2024

7:00 pm

Booked 7 times today

Neighbourhood gem
Charming
Good for special occasions

Right at I-680 and Dodge in the Miracle Hills shopping center, we are bringing authentic New England cuisine to Omaha! From amazing seafood to fantastic beef, apps, entrees, and desserts, and a plentiful amount of gluten free options, Chef Phifer has ensured there is something for everyone here.
Locally owned and operated, we serve the best lobster rolls in town! We also feature a full bar with weekly specials on food, cocktails, wine and beer.
Want to book our 50 seat party room with private bar and AV hookups? We have you covered!
See you soon!

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Seafood, American, Cocktail Bar
Hours of Operation
Tue–Thu 11:00 am–9:00 pm Fri, Sat 11:00 am–10:00 pm Sat 9:00 am–1:00 pm
Phone number
(531) 466-1008
Website
http://www.sandpointomaha.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Shawn Phifer
Catering
We can serve right off the menu or include our chef in planning the menu for your event to get you exactly what you are looking for. From plated dinners to buffets, we have you covered.
Private party facilities
Up to 50 seats with the option of a private bar and AV hookups, this space is ideal for a wide variety of events including business meetings, book clubs, rehearsal dinners, holiday parties and corporate events.

Location
655 N 114th St, Omaha, NE 68154-1514
Area
West Omaha
Cross Street
114th and Dodge
Parking details
Public Parking
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

Clam StripsUSD 12.00
citrus-mustard aioli | sweet chili sauce | lemon
Shrimp OreganataUSD 12.00
jumbo shrimp | white wine jus | oregano butter | panko | focaccia | lemon
Grilled OystersUSD 18.00
Kasseri | herb butter | lemon
Crab CakeUSD 26.00
jumbo lump crab | sweet corn | chives | cucumber ribbon | crème fraîche | oven-dried tomato aioli
Longneck Clam SteamersUSD 18.00
soft shell clams | white wine-lemon jus | toasted focaccia
Steamed Littleneck ClamsUSD 15.00
herb butter | white wine | lemon | toasted focaccia
PEI MusselsUSD 15.00
white wine jus | pecan-smoked shoulder bacon | pickled fennel | toasted focaccia
Charcuterie BoardUSD 20.00
assorted meats | cheeses | smoked seafood | assorted condiments
Fried Brussels SproutsUSD 12.00
pickled fennel | leek | balsamic gastrique and choice of... raisin | almond OR bacon | bleu cheese

SOUP

Clam ChowderUSD 6.00
- CupUSD 6.00
- BowlUSD 10.00
Lobster Bisque
sherry | crème fraîche | chive

GREENS

HouseUSD 8.00
spring mix | red onion | tomato | cucumber | croutons
- chickenUSD 6.00
- shrimp (5)USD 9.00
- ahiUSD 10.00
- salmonUSD 10.00
- lobsterUSD 15.00
CaesarUSD 10.00
romaine hearts | shaved parmesan | croutons
Beet, Arugula + Butter LettuceUSD 12.00
bleu cheese | pickled red onion | candied pistachio | sherry vinaigrette
Tuna TartareUSD 18.00
raw ahi | orange-horseradish vinaigrette | avocado | red onion | artichoke hearts | hearts of palm | arugula | raspberry vinaigrette | crispy wonton strips

HANDHELD

choice of side. gluten free bread 1

Lobster RollUSD 25.00
maine (cold) - mayo | brown butter | split top roll connecticut (warm) - brown butter | split top roll
- Les Legandes Bordeaux Blanc
Open-Faced Seared Tuna*USD 20.00
sushi-grade ahi (raw) | grilled focaccia | smashed avocado | caper | pickled tomato relish
- Ferrari Carano Fume Blanc
Sand Point BLTUSD 17.00
applewood smoked bacon | citrus-mustard aioli | lettuce | tomato | toasted brioche
- Sierra Cantabria Tempranillo
Cornmeal Crusted HaddockUSD 19.00
old bay cornmeal breading | butter lettuce | tomato | house tartar | toasted hoagie
- Bonnet Vinho Verde
Burger of the Week*USD 17.00
half-pound angus burger | brioche bun | consult your server
Braised Beef DipUSD 19.00
braised angus | ale-braised onions | sautéed mushrooms | baby swiss | smoked gouda | toasted hoagie
- Conundrum Red Blend
Chicken SandwichUSD 16.00
buttermilk fried OR grilled | citrus-mustard aioli | lettuce | tomato | toasted brioche bun
- Shortbread Chardonnay
Oyster Po'BoyUSD 17.00
old bay cornmeal breading | saundried tomato aioli | house slaw | shredded lettuce | toasted hoagie
- Chateau St Michelle Riesling

LARGE PLATES

SalmonUSD 35.00
hazelnut and pepita-crusted | celery root purée | broccolini | heirloom grape tomatoes | beet emulsion | pickled red onion
SwordfishUSD 30.00
grilled | herb-roasted fingerlings | haricot verts | sweet corn coulis | peppadew relish | chive oil
Tuna*USD 28.00
seared ahi | sweet potato-chèvre purée | broccolini | sweet corn coulis | orange oil
CataplanaUSD 35.00
portuguese seafood stew | chorizo | tomato | arugula | clams | mussels | shrimp
Grilled Bistro Filet*USD 28.00
celery root purée | herb-roasted fingerlings | broccolini | heirloom grape tomatoes | bordelaise
Yankee Pot RoastUSD 26.00
herb-roasted fingerlings | sweet potato-chèvre purée | broccolini | baby carrots | heirloom grape tomatoes | bordelaise | shallot confit
Fish and ChipsUSD 25.00
atlantic cod | ale batter | fries | slaw | house tartar | malt vinegar

NOODLES

Sherried MushroomUSD 20.00
grilled portabella | oven-dried tomato | arugula | sherry-thyme mushroom broth | chèvre
- ChickenUSD 5.00
- ShrimpUSD 9.00
- SalmonUSD 10.00
- LobsterUSD 15.00
Creamy CarbonaraUSD 22.00
pancetta | cream | egg | parmigiano-reggiano | peas | arugula | bucatini

SIDES

Side House SaladUSD 5.00
Mac + Cheese
Fried Brussels
Herb-Roasted Fingerlings
French Fries
Haricot Verts
Herbed Wild Rice
Cole Slaw
Sweet Potato-Chèvre Purée

SWEETS

FluffernutterUSD 8.00
peanut butter | marshmallow fluff
Grilled Peach Crisp
grilled colorado peach | crispies | caramel sauce | vanilla ice cream
Blueberry Pie
house butter dough | blueberry compote | fresh whip
Boston Napolean
puff pastry | pastry cream | chocolate ganache | fresh whip
Chocolate Mousse
classic | yum
Chef Maya’s Seasonal Brown Butter Tartlet
seasonal berry | buckwheat | brown butter | vanilla ice cream | caramel sauce

PREMIUM SIDES

Parmesan-Truffle FriesUSD 8.00
Lobster Mac + CheeseUSD 12.00

What 11 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.7Food
4.5Service
4.5Ambience
4.5Value

Noise • Moderate

11 Reviews

J
Julia
Omaha
5 reviews
4.0
5 reviews
Dined 6 days ago
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 5
The atmosphere was really pleasant and you could easily hear your table companions. Would say this is a nice and romantic atmosphere. Food was great! There was a really good flavor in all of the dishes we tried, and good portions. Tried one of their cocktails, which was good. Service was pretty good. Would definitely recommend and we will be planning to go back again!
Is this helpful?
R
Richard
Omaha
5 reviews
5.0
5 reviews
Dined on 5 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food and service is a cut above the norm. Presentation was a great as the food. Prices are a bit above the norm too, but is so worth it. Desserts are outstanding too.
Is this helpful?
J
JANET
Omaha
6 reviews
4.0
6 reviews
Dined on 2 November 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
We really liked the ambiance of the restaurant. Loved all the booths. We had mostly appetizers which were oysters and muscles, which were very good. 2 of us ordered lobster bisque, which had to be sent back to reheat; it was room temperature, in cold bowls. One of the main reasons I wanted to go there was for the lobster bisque and the Boston Creme Torte, which they were out of. I did not see any trace of lobster in my bisque, I feel a place that prides itself on the East Coast vibe should have at least one piece of lobster in the bisque. This is how it is served most anywhere else. Either they used lobster flavoring or puree the lobster so much you would never know it was in there. My husband had the Portugese stew which he enjoyed, and the other 2 guests split the Conneticut lobster roll which they said was very good, and they loved the brussel sprouts for their side. All in all, I would maybe give them a try again, but we were not overly impressed.
Is this helpful?
J
John
Omaha
3 reviews
3.0
3 reviews
Dined on 1 November 2024
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 3
This is a quite restaurant with a causal vibe, Overall this was a good experience. The service was rough, it's possible they were short staffed since we had to wait for most of the items to be served. Our waitress was newer and still learning the ropes. The owner was very attentive and wanted to make our experience enjoyable The food dishes had a good flavor and were well prepared. My fish came out lukewarm but the vegetables we hot and the main dish was very tasty. We'll try it again hopping for a little smoother evening...........
Is this helpful?
M
Mike
Omaha
1 review
5.0
1 review
Dined on 26 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great night out for our anniversary! Food was amazing and better than I expected! We got oysters, crab dip app, Connecticut lobster roll, lobster bisque and a bottle of wine. Can’t say enough about the food. Even being understaffed our waitress was great😊. Will definitely be back and would highly recommend.
Is this helpful?
J
John
Charlotte
3 reviews
vip
5.0
3 reviews
Dined on 19 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food and service was amazing. Please support this locally owned business!
Is this helpful?
S
Steve
Omaha
24 reviews
vip
5.0
24 reviews
Dined on 17 October 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Great food and nice environment for conversation. Love the lobster roll!
Is this helpful?
M
Martin
Phoenix
38 reviews
vip
4.0
38 reviews
Dined on 17 October 2024
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
Our food was very good. We had a crab cake appetizer, swordfish and seared tuna. The chef was very good about preparing our food for a special dietary concerns. The drinks were quite small and expensive.
Is this helpful?
C
Courtney
Dublin
1 review
5.0
1 review
Dined on 11 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was delicious, the drinks were delicious, and the service was wonderful. Will definitely be back.
Is this helpful?
S
Sue
Omaha
2 reviews
5.0
2 reviews
Dined on 10 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Outstanding food and service. We will return! It is a hidden gem.
Is this helpful?

FAQs

Sand Point offers takeout which you can order by calling the restaurant at (531) 466-1008.

Sand Point is rated 4.6 stars by 11 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

23 Nov 2024

7:00 pm

Booked 7 times today

Order delivery or takeout

655 N 114th St, Omaha, NE 68154-1514

Additional information

Cross Street
114th and Dodge
Area
West Omaha
Hours of Operation
Tue–Thu 11:00 am–9:00 pm Fri, Sat 11:00 am–10:00 pm Sat 9:00 am–1:00 pm
Price
$31 to $50
Cuisines
Seafood, American, Cocktail Bar
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Public Parking
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Shawn Phifer
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

Website
http://www.sandpointomaha.com/
Phone number
(531) 466-1008
Catering
We can serve right off the menu or include our chef in planning the menu for your event to get you exactly what you are looking for. From plated dinners to buffets, we have you covered.
Private party facilities
Up to 50 seats with the option of a private bar and AV hookups, this space is ideal for a wide variety of events including business meetings, book clubs, rehearsal dinners, holiday parties and corporate events.

Sand Point

Make a booking

Order delivery or takeout

Additional information

SMALL PLATES

Clam StripsUSD 12.00

Shrimp OreganataUSD 12.00

Grilled OystersUSD 18.00

Crab CakeUSD 26.00

Longneck Clam SteamersUSD 18.00

Steamed Littleneck ClamsUSD 15.00

PEI MusselsUSD 15.00

Charcuterie BoardUSD 20.00

Fried Brussels SproutsUSD 12.00

SOUP

Clam ChowderUSD 6.00

Lobster Bisque

GREENS

HouseUSD 8.00

CaesarUSD 10.00

Beet, Arugula + Butter LettuceUSD 12.00

Tuna TartareUSD 18.00

HANDHELD

Lobster RollUSD 25.00

Open-Faced Seared Tuna*USD 20.00

Sand Point BLTUSD 17.00

Cornmeal Crusted HaddockUSD 19.00

Burger of the Week*USD 17.00

Braised Beef DipUSD 19.00

Chicken SandwichUSD 16.00

Oyster Po'BoyUSD 17.00

LARGE PLATES

SalmonUSD 35.00

SwordfishUSD 30.00

Tuna*USD 28.00

CataplanaUSD 35.00

Grilled Bistro Filet*USD 28.00

Yankee Pot RoastUSD 26.00

Fish and ChipsUSD 25.00

NOODLES

Sherried MushroomUSD 20.00

Creamy CarbonaraUSD 22.00

SIDES

Side House SaladUSD 5.00

Mac + Cheese

Fried Brussels

Herb-Roasted Fingerlings

French Fries

Haricot Verts

Herbed Wild Rice

Cole Slaw

Sweet Potato-Chèvre Purée

SWEETS

FluffernutterUSD 8.00

Grilled Peach Crisp

Blueberry Pie

Boston Napolean

Chocolate Mousse

Chef Maya’s Seasonal Brown Butter Tartlet

PREMIUM SIDES

Parmesan-Truffle FriesUSD 8.00

Lobster Mac + CheeseUSD 12.00

Overall ratings and reviews

FAQs

Does Sand Point offer delivery through OpenTable or takeout?

How is Sand Point restaurant rated?

Is Sand Point currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information