Saffron Indian Cuisine

Starters

• Mulligatawny Soup (India's National Soup)CAD 5.00

  Lentil soup with chicken broth or veg broth

• Tomato Dhaniya ShorbaCAD 5.00

  Fresh tomato cooked with cilantro and garlic

• Chicken ShorbaCAD 6.00

  Chicken stock and Indian spices

• Jhinga ShorbaCAD 6.00

  Fish and prawn stock with dill herbs and Indian spices

Vegetarians

• Chat Papdi (Cold Starter)CAD 6.00

  Crispy wafer topped with mint, tamarind and yogurt

• Gol Gappa (Cold Starter)CAD 6.00

  A Classic street food fare! 6 hollow crisps filled with tangy sauces

• Dahi Bhalla (Cold Starter)CAD 6.00

  Lentil Dumpling served with yogurt and tamarind sauce

• Traditional Samosa (2)CAD 4.00

  Stuffed with spiced potatoes served with chickpeas and chutney

• Chana Bhatura (2)CAD 9.00

  Masala chickpeas served with fluffy fried naan

• Potato Paneer Tikki (2)CAD 6.00

  Potato & Paneer patties pan seared with herbs

• Mix Veg PakoraCAD 6.00

  Fried mixture of spinach, potato and cauliflower

Non-Vegetarians

• Chicken LollipopCAD 8.00

  6 piece chicken wings dredged & marinated in house spices

• Butter Chicken PoutineCAD 6.00

  Crispy fries served with butter chicken sauce and cheese shreds

• Chilly Chicken (Dry)CAD 10.00

  Boneless chicken tossed with house chili sauce onions & peppers

• Fish PakoraCAD 10.00

  Beer battered fish tossed in spices and fried to perfection

• Honey Garlic Chicken StripsCAD 8.00

  Crispy chicken pieces coated with a warm honey garlic sauce

• Stuffed Jalapenos

  Served with tamarind & mint sauces. Choose your stuffing:

  • Ground ChickenCAD 8.00
  • Four CheeseCAD 6.00

• Shami KababCAD 8.00

  Lamb patties served with house mint sauce

• Nargisi KoftaCAD 8.00

  Boiled egg centered in spiced lamb keema

• Naan PizzaCAD 8.00

  Choice of tandoori chicken/ four cheese/barbeque chicken or vegetarian

• Paneer PakoraCAD 6.00

  Homemade cottage cheese coated with chickpea flour & fried

Main Course

Vegetarians

• Dal MakhaniCAD 12.00

  Creamy smooth Black lentils in a tomato base

• Dal TarkaCAD 12.00

  Spilt and skinned lentils slowly simmered in tarka base

• Channa MasalaCAD 12.00

  Spiced Chickpeas cooked in tomato gravy

• Tawa PaneerCAD 12.00

  Cubed cottage cheese skillet with tomato and onion gravy

• Aloo GobiCAD 12.00

  Stir fried potatoes & cauliflower in tomato base & masala

• Bhindi Do piazzaCAD 12.00

  Okra sautéed with sliced onion and sundried tomato

• Kurkuri Bhindi (Dry)CAD 6.00

  Slit okra battered with spiced corn flour and fried

• Baingan BhartaCAD 12.00

  Roasted eggplant sauteed in veggies and dried mango

• Mix Vegetables / JalfreziCAD 12.00

  Stir fried seasonal vegetable with house herbs & spices

• Malai KoftaCAD 13.00

  Potato & cottage cheese dumplings in a creamy cashew gravy

• Paneer MakhaniCAD 13.00

  Indian cottage cheese in spiced butter gravy

• Paneer KadhaiCAD 13.00

  Cottage cheese skillet with spiced onion tomato and peppers

• Shahi PaneerCAD 13.00

  Paneer cubes tossed in a cashew-almond cream

• Palak PaneerCAD 13.00

  Freshly cooked spinach with grated cottage cheese

• Paneer PasandaCAD 13.00

  Paneer stuffed with raisins, fried & served in a creamy onion gravy

• Seasonal VegetablesCAD 13.00

  Ask your server about the in- season special

• Karela Masala (Bittergourd)CAD 14.00

  Chopped bitter gourd sautéed in Indian spiced tarka

• Stuffed Karela (Side Portion)CAD 7.00

  Masala stuffing - onion, tomato, potato and cheese; Chicken keema - Chicken minced with Indian spices.

Non-Vegetarians

• Desi Murga (Half Chicken)CAD 35.00

  Organic free range chicken cooked in a thin gravy & freshly ground Indian spices

• Butter ChickenCAD 14.00

  A classic! Order it mild medium or spicy

• Chicken Tikka MasalaCAD 14.00

  Tandoori chicken peppers & onions in spicy tadka

• Chicken KarahiCAD 14.00

  Boneless chicken skillet with crisp sauteed veggies

• Chicken KormaCAD 14.00

  Chicken in creamy white sauce with touch of tomato gravy

• Chicken VindalooCAD 14.00

  Famous South Indian dish! Mixture of onion tomato vinegar whole spices & chilly

• Chicken CurryCAD 14.00

  Chicken in a traditional style spiced gravy

• Chicken MasalaCAD 14.00

  Chicken with chopped tomato & onion sautéed in house masala blend

• Mango ChickenCAD 14.00

  Chicken in a mixture of tomato gravy and mango pulp

• Chicken Saag (Indian Mustard Green)CAD 14.00

  Boneless chicken with spinach, kale & mustard greens

• Goat CurryCAD 18.00

  Bone in Lamb cooked in caramelized onion gravy & spices

• Lamb MasalaCAD 18.00

  Boneless lamb coated in house herbs and spices

• Lamb VindalooCAD 18.00

  Lamb in a spicy & sour gravy

• Lamb KormaCAD 18.00

  Boneless lamb in a creamy white gravy

• Fish CurryCAD 16.00

  Spicy homemade style gravy

• Goan Fish CurryCAD 16.00

  Fish in freshly ground whole spices onion tamarind & tomato gravy

• Fish MoleeCAD 16.00

  Fish in coconut milk, mustard seeds & curry leaf

• Jhinga (Prawn) MasalaCAD 14.00

  Six pieces of prawn with chopped onion and tomato gravy

Biryani & Compliments

Biryani

Long grain Basmati rice slow cooked and layered with 13 herbs and spices. Please allow at least 30 minutes for preparation. Biryani is served with nuts please inform your server of any allergies

• Vegetable BiryaniCAD 14.00

• Chicken BiryaniCAD 15.00

• Lamb BiryaniCAD 16.00

• Prawn BiryaniCAD 16.00

Tandoori selections

Served on a HOT Skillet

• Tandoori ChickenCAD 12.00

  Bone-in marinated chicken cooked in our clay oven

• Chicken TikkaCAD 12.00

  Boneless chicken pieces marinated with herbs, spices & yogurt

• Chicken Malai TikkaCAD 12.00

  Boneless chicken marinated with mild herbs, cream & yogurt

• Lamb Seekh KebabCAD 14.00

  Minced lamb meat with ginger garlic & spices

• Chicken Seekh KebabCAD 12.00

  Marinated minced chicken cooked in tandoor

• Tandoori PrawnCAD 12.00

  Six pieces of tangy spicy prawn

• Paneer Tikka (Dry)CAD 12.00

  Yogurt & spice marinated cottage cheese with sliced onion & peppers

• Fish TikkaCAD 12.00

  Basa fish marinated in yogurt, cream, & herbs

• PickleCAD 2.00

• Carrot & Ginger PickleCAD 3.00

• Masala PapadCAD 4.00

• OnionCAD 2.00

• Cucumber SaladCAD 3.00

Compliments

Rice

• Steamed RiceCAD 3.00

• Jeera RiceCAD 4.00

• Saffron RiceCAD 5.00

• Coconut RiceCAD 5.00

Breads

• Plain Tandoori RotiCAD 2.00

  Made with selected whole wheat grain in clay oven

• Tawa RotiCAD 2.00

  Individually made pitas on a hot plate

• Gluten Free RotiCAD 4.00

  Handmade chickpea flour pitas garnished with cilantro

• Laccha ParanthaCAD 4.00

  Whole wheat multi-layered flat bread with butter

• Stuffed ParathaCAD 5.00

  Choose your stuffing: onion, potato, paneer or mix

• Stuffed NaanCAD 5.00

  Choose your stuffing: onion, potato or paneer

• Plain NaanCAD 2.00

• Spinach NaanCAD 4.00

• Butter NaanCAD 3.00

• Garlic NaanCAD 3.00

• Coconut NaanCAD 4.00

• Chocolate NaanCAD 5.00

• Chicken Keema NaanCAD 6.00

Sides

• RaitaCAD 4.00

  Stirred yogurt with onions carrots & cilantro

• Plain Yogurt (Dahi)CAD 3.00

• Garden SaladCAD 5.00

Desserts

• Ras MalaiCAD 4.00

  2 ricotta dumplings enrobed in a pistachio & rose infused cream

• Ice CreamCAD 4.00

  Vanilla Chocolate Strawberry Mango or Cherry

• Kulfi FaloodaCAD 5.00

  Homemade Indian ice cream served plain or with nuts

• Gulab JamunCAD 4.00

  2 Pieces of fresh dough rounds dipped in simple syrup & garnished with nuts

• Moong Dal HalwaCAD 6.00

  A delicious recipe of India made with sweetened yellow lentil & mixed nuts

• Saffron KheerCAD 6.00

  Saffron infused rice pudding garnished with nuts

• Saffron HalwaCAD 9.00

  Semolina sautéed in clarified butter saffron and rosewater, sweetened to perfection