Rupert's Bar & Grill

Name: Rupert's Bar & Grill
Address: 89 Wood St, Warwick, AU-QLD, Australia, 4370
Telephone: (07) 4660 2199
Price range: $41 to $100
Rating: 3.9

3.9

78 Reviews

$41 to $100

Modern Australian

Make a booking

2 people

18 Feb 2025

7:00 pm

Booked 1 time today

Good for special occasions
Neighbourhood gem
Good for business meals

Rupert's Bar & Grill is a modern fully licensed restaurant and answers the question of "where to go for dinner when in Warwick?" Our bar is open from 5pm and dinner service commences from 6pm till late 6 days (excluding public holidays).
Designed to provide a relaxed environment and somewhere to unwind after a busy corporate day, sitting behind the wheel or just when you feel like dining with friends.
Established in 2006, we are still the dining destination in Warwick know for exception export quality beef and our varied wine and beer menu.
As our name suggests, we serve great quality grills including MSA and award winning John Dee Gold beef, fresh seafood and Barwon district lamb along with a host of specialties . Our menus clearly mark gluten free and vegetarian options. Desserts are definite winners.
Open for smart, casual dining 6 nights 5pm till late. Last orders at 9pm.

Head Chef: Darren Gibb Chef: Orathai Gibb

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$41 to $100
Cuisines
Modern Australian, Steakhouse, Thai
Hours of Operation
Happy Hour Daily 5:00 pm–6:00 pm Dinner Daily 5:30 pm–9:00 pm
Phone number
(07) 4660 2199
Website
http://www.coachmans.com.au/bar-grill
Payment Options
AMEX, Mastercard, Visa
Dress code
Casual Dress

Location
89 Wood St, Warwick, AU-QLD 4370
Area
Warwick
Cross Street
Gore St, Warwick
Parking details
Hotel Parking
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

Cherry compote and brandy crème brulee$17.00
with house made shortbread and mascarpone cream
Peanut butter mousse$17.00
with chocolate butterscotch sauce and peanut brittle
Brioche doughnut$17.00
with poached peaches and peppermint diplomat
Sticky date pudding$17.00
butterscotch sauce and vanilla bean ice cream
Affogato$19.00
Espresso, ice-cream, Frangelico

What 78 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.9

3.9 based on recent ratings

3.9Food
4Service
4Ambience
3.7Value

Noise • Moderate

Loved For

South Queensland
Most Booked

78 Reviews

D
Dale
Queensland
1 review
3.0
1 review
Dined on 7 February 2025
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 3
The reception on arriving was poor. The blonde girl failed to greet us or show us in. If we hadn't walked over to her, we'd still be waiting. The bread came with one small dob of butter. I complained about this 4 years ago. The well done steak was bleeding. The food that was cooked properly was great, but tainted by the above
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D
DEBBIE
Gold Coast
1 review
3.0
1 review
Dined on 23 January 2025
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 2
Was a fantastic meal until I had the sticky date pudding, it was the worst I have ever had, the caramel sauce had a lot of crunchy un dissolved sugar through it, and the ice cream also had sugar all through it, but everything else was fantastic, the steak melted in your mouth, and the service was exceptional.
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R
Robin
Queensland
1 review
5.0
1 review
Dined on 10 January 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
The atmosphere was lovely. We were a little apprehensive about our little grandchild, but he won over some of the diners, and the staff were very tolerant. We loved the music choice on the night. Would recommend as a place for a small celebration, date night or just when people want to treat themselves.
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M
Mary
Queensland
1 review
4.0
1 review
Dined on 31 December 2024
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 5
Thanks Trudy and the team for the beautiful food and atmosphere to see in the New Year.
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C
Callie
Queensland
1 review
4.0
1 review
Dined on 26 October 2024
1. Overall 4
2. Food 3
3. Service 4
4. Ambience 5
Very enjoyable experience. Lovely atmosphere. Superb vegetables however expected a little more from the steak.
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M
Martin
Tropical QLD
2 reviews
1.0
2 reviews
Dined on 2 October 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
A terrible experience with poor quality food. We were told the chef was having a bad night, which was evident in the the over-cooked steak and sous-vide lamb rump. Very expensive, you should spend your money elsewhere.
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JW
JonetteW
Gold Coast
2 reviews
3.0
2 reviews
Dined on 20 July 2024
1. Overall 3
2. Food 1
3. Service 5
4. Ambience 3
Had Veal and it was terrible. Wrong cutlery. The waitress was lovely.
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OT
OpenTable Diner
Brisbane
1 review
2.0
1 review
Dined on 5 July 2024
1. Overall 2
2. Food 1
3. Service 4
4. Ambience 4
We came to your restaurant last year, and everything about it was very good. This year it was not. Both my partner and myself ordered steak medium to well done. Both steaks came out almost rare. I ate it but didn't really like it - too rare for me. My partner ate only a small bit of hers. She doesn't like the taste of raw meat (and neither do I). I know many chefs think that pink inside is the ideal steak (you see it on Masterchef all the time). We don't like it that way. The rest of the service was great but the main meal got nowhere near our expectations. We go to The Federal Hotel Toowoomba with a friend every month for a steak. My friend orders medium rare and my partner and I, both order medium to well done. The steaks come out exactly as we order them - almost rare for my friend and medium to well done for my partner and myself. So it can be done.
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OT
OpenTable Diner
Queensland
1 review
5.0
1 review
Dined on 2 July 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fabulous. Rivals any 5star restaurant in major cities we have been to. Service was professional and warm, the decor is wonderful and the mains and desserts were perfect. Can’t wait to return! Easily the most outstanding restaurant in Warwick.
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OT
OpenTable Diner
Brisbane
1 review
5.0
1 review
Dined on 30 June 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing quality food and great service. One to visit again.
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FAQs

Rupert's Bar & Grill offers takeout which you can order by calling the restaurant at (07) 4660 2199.

Rupert's Bar & Grill is rated 3.9 stars by 78 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

18 Feb 2025

7:00 pm

Booked 1 time today

Order delivery or takeout

89 Wood St, Warwick, AU-QLD 4370

Additional information

Cross Street
Gore St, Warwick
Area
Warwick
Hours of Operation
Happy Hour Daily 5:00 pm–6:00 pm Dinner Daily 5:30 pm–9:00 pm
Price
$41 to $100
Cuisines
Modern Australian, Steakhouse, Thai
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Hotel Parking
Payment Options
AMEX, Mastercard, Visa
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeaway, Wheelchair Access, Wine

Website
http://www.coachmans.com.au/bar-grill
Phone number
(07) 4660 2199

Rupert's Bar & Grill

Make a booking

Order delivery or takeout

Additional information

GRILL

Wagyu Rump$45.00

Rump$44.00

Eye fillet$49.00

Scotch fillet$51.00

Filet mignon$52.00

Pork sirloin$41.00

SIDES AND SAUCES TO ACCOMPANY

Italian salad$11.00

Creamy mash$11.00

Green vegetable medley$11.00

French fries$11.00

Potato gratin$11.00

Sweet potato chips$11.00

Cauliflower cheese$11.00

Truffle mash$11.00

Sauces$5.00

3 prawn topper$12.00

LOCAL MARANOA FARM BEEF

TOMAHAWK STEAK FOR TWO$129.00

TO FINISH

Cherry compote and brandy crème brulee$17.00

Peanut butter mousse$17.00

Brioche doughnut$17.00

Sticky date pudding$17.00

Affogato$19.00

Overall ratings and reviews

Loved For

FAQs

Does Rupert's Bar & Grill offer delivery through OpenTable or takeout?

How is Rupert's Bar & Grill restaurant rated?

Is Rupert's Bar & Grill currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information