Menus May Change Regularly please call us for details
Pizza
Meat FeastGBP 12.00
Ham and cheeseGBP 12.00
Ham and TomatoGBP 12.00
Cheese and TomatoGBP 12.00
Mushroom and HamGBP 12.00
Jackets
Tuna and roasted pepperGBP 8.00
Prawn MayoGBP 8.00
Cheese and baconGBP 8.00
Sandwich
Rose and crown clubGBP 9.50
Pulled pork bunGBP 9.50
Prawn mayonaiseGBP 9.50
Cheese and TomatoGBP 9.50
Meals
Bangers and mashGBP 13.95
Lasagne and garlic breadGBP 13.95
Pie of the dayGBP 13.95
Snacks & Crisps
Pork Scratchings
Mini Cheddars
Dry roasted nuts
Salted nuts
Scampi fries
Twiglets
Starters
Fresh Tempura VegetablesGBP 7.25
Served with Sweet Mayo dip
Homemade soup of the day
Served with freshly baked bread
Pan Fried Calamari
Dusted in lemon and chilli flakes. Served with a lemon dip
Aranchini Balls
Filled with sweet tomatoes and mozzarella on a bed of mixed leaves, with a spicy tomato dressing
Mushroom pate toasted slice
with toasted bread sticks
Sides
Cajun wedgesGBP 3.75
with a spiced mayo
Chips
Roasted Vegetables
Onion rings
Seasoned fries
Garlic doughballs
Minted new potatoes
Main Dishes
Slow roasted pork bellyGBP 13.75
With apple mash and winter vegetables and cider gravy
Homemade chicken kievGBP 14.75
with saute potatoes and dressed salad
Hand battered cod and chipsGBP 16.50
served with homemade minted mushy peas and tartare sauce
Slow roasted veg & pear loafGBP 14.95
Pear and pepper loaf served with new potatoes and veg
Beef stroganoffGBP 14.00
with mustard bread for dipping
Roasted lamb chopsGBP 16.00
In a redcurrant jus with crushed potatoes and shredded vegetables
Treats
Winter fruit crumbleGBP 7.95
Sticky toffee puddingGBP 7.95
Lemon drizzle cheesecakeGBP 7.95
Creme bruleeGBP 7.95
Chocolate brownie with white chocolate sauceGBP 7.95
Hot Beverages
Black americanoGBP 3.50
LatteGBP 3.50
CappuchinoGBP 3.50
EspressoGBP 3.50
Double espressoGBP 3.50
White americanoGBP 3.50
DecaffeGBP 3.50
Hot chocolateGBP 3.50
TeaGBP 3.50
Cocktails
Espresso Martini
A smooth mix of vanilla vodka, Tia Maria, fresh espresso, and a hint of sugar syrup.
Old Fashioned
A timeless cocktail made with buffalo trace whisky, crushed brown sugar and a dash of angostura bitters
Passionfruit Martini
A tropical blend of vanilla vodka, passionfruit liqueur, Carillo syrup and pineapple juice, served with a shot of Prosecco on the side for a sparkling finish
WHITE
Montford estate - Sauvignon
New Zealand - 13%
- GlassGBP 0.00
- BottleGBP 0.00
Giotto - Pinot grigio
Italy - 10.5%
- GlassGBP 0.00
- BottleGBP 0.00
Rockhopper - chardonnay
Australia - 12.5%
- GlassGBP 0.00
- BottleGBP 0.00
RED
Roocosa - Malbec
Argentina - 13%
- GlassGBP 0.00
- BottleGBP 0.00
Jack rabbit - Shiraz
Chile - 12.5%
- GlassGBP 0.00
- BottleGBP 0.00
Mami - Merlot
Italy - 12%
- GlassGBP 0.00
- BottleGBP 0.00
ROSE
Creation - cotes de provance
France - 13%
- GlassGBP 0.00
- BottleGBP 0.00
Pebble bay - Zinfendel
California - USA - 8.5%
- GlassGBP 0.00
- BottleGBP 0.00
Pinot grigio
South Africa - 12.5%
- GlassGBP 0.00
- BottleGBP 0.00
SPARKLING
Giorgio & Gianni - Brut
Italy - 10.5%
- BottleGBP 0.00
Mionetto - Prosecco - brut
Italy - 11%
- BottleGBP 0.00
Amodo - Prosecco rose
Italy - 10.5%
- BottleGBP 0.00
Moet & chandon - champagne
France - 12.5%
- BottleGBP 0.00
Jacques bardelot - Champagne
France - 12%
- BottleGBP 0.00
