Roasted Pub and Eatery

Fire Roasted Pizza

Our pizzas are wood-fired in a Valoriani oven imported from Florence Italy

• Daily Lunch SpecialUSD 10.00

  9" Pie available from 11-2pm. Includes a free soda or coffee

• Any Single Topping PizzaUSD 12.00

  choice of red sauce or garlic oil, shredded mozzarella, one topping

• Three MeatUSD 14.00

  red sauce, shredded mozzarella, bacon, pepperoni, sausage

• PestoUSD 15.00

  sun-dried tomato pesto, artichoke hearts, pine nuts, fresh basil, fresh mozzarella

• Bison Bacon CheeseburgerUSD 15.00

  tangy red sauce, bison, bacon, shredded mozzarella, cherry tomatoes, pickles, red onions

• General TSOUSD 15.00

  general tso sauce, shredded mozzarella, chicken, broccoli, almonds, pineapple, fresh cilantro

• El DiabloUSD 16.00

  Spicy adobo sauce, shredded mozzarella, chorizo sausage, smoked gouda, roasted red pepper, jalapeños, hot sauce

• BBQ ChickenUSD 15.00

  BBQ sauce, shredded mozzarella, chicken, smoked gouda, red onion, fresh cilantro

• MargheritaUSD 12.00

  garlic oil, tomatoes, fresh mozzarella, fresh basil

• Prosciutto and ArugulaUSD 15.00

  garlic oil, fresh mozzarella, prosciutto, parmesan, lemon-dressed baby arugula

• The GreekUSD 15.00

  garlic oil, chicken, roasted red peppers feta, kalamata olives, cherry tomatoes, shredded mozzarella

Add-On to Any Piza

• White Anchovy FilletsUSD 2.00

• Castelvetrano Green OlicesUSD 2.00

• Kalamata OlivesUSD 2.00

• Button MushroomsUSD 2.00

• Organic Poached EggUSD 2.00

• Pepperoni, Sausage, Prosciutto, BaconUSD 2.00

• JalapeñosUSD 1.00

• Pepperoncini PeppersUSD 1.00

• PineappleUSD 1.00

• Cherry TomatoesUSD 1.00

• Red OnionsUSD 1.00

• Roasted Red PeppersUSD 1.00

Starters

• Scratch-Made Soup

  • CupUSD 4.00
  • BowlUSD 6.00

• Castelvetrano OlivesUSD 3.00

• Margherita MusselsUSD 14.00

  fresh PEI mussels, tomatoes, garlic, and basil in a white wine broth, served with crostini

• Wood-Fired Spinach DipUSD 9.00

  skillet with pepper jack cheese, artichoke hearts, spinach, and shaved parmesan, served with crostini

• Fire-Roasted Pretzel DipUSD 10.00

  skillet with melted cheese, jalapeños, dill pickle, served with house-made pretzel bread

• BruschettaUSD 8.00

  tomatoes, basil, garlic, olive oil, parmesan, kalamata olives, crostini

• Bison BallsUSD 12.00

  choice of: red sauce and mozz. general tso and mozz. diablo and gouda, bbq and gouda, and sliced bread

• Cheese BoardUSD 14.00

  selection of cheese, dried fruit, pickles and nuts, served with crostini

Salads

House Made Dressings: dijon vinaigrette, raspberry vinaigrette, balsamic vinaigrette, maple vinaigrette, honey mustard, blue cheese, french, buttermilk ranch

• Mixed Green

  greens, cherry tomatoes, cucumber, carrots, red onions, sunflower seeds

  • SmallUSD 4.00
  • LargeUSD 8.00

• Caesar

  romaine lettuce, cherry tomatoes, croutons, caesar dressing, parmesan

  • SmallUSD 4.00
  • LargeUSD 8.00

• Arugula

  baby arugula, dried apricots, carrots, feta, toasted almonds, red onion, dijon vinagrette

  • SmallUSD 6.00
  • LargeUSD 12.00

• Beet and Portobello

  mixed greens, grilled portobello mushroom, red beets, golden beets, goat cheese, raspberry vinaigrette

  • SmallUSD 7.00
  • LargeUSD 14.00

• Kale

  baby kale, quinoa, bacon, cranberries, candied walnuts, maple vinaigrette

  • SmallUSD 6.00
  • LargeUSD 12.00

Salads Add-Ons

• ChickenUSD 2.50

• SteakUSD 3.00

• Grilled PortobelloUSD 2.00

• Poached EggUSD 2.00

Sandwiches

Served with a choice of fries or sweet potato fries. Substitute a cup of soup or small mixed green salad $1.50

• The RuebenUSD 14.00

  corned beef, sauerkraut, ryebread, thousand island dressing, provolone

• Grilled Chicken ClubUSD 14.00

  organic chicken breast, bacon, tomato slice, onions, romaine lettuce, honey mustard, ciabatta bun

• Bison BurgerUSD 14.00

  grilled to medium, smoked cheddar, bacon, mixed greens, tomato, red onion, roasted garlic aioli, ciabatta bun

• Portobello SandwichUSD 11.00

  grilled portobello mushroom, mixed greens, tomato, red onion, basil aioli, ciabatta bun

• French DipUSD 13.00

  shaved rib eye, provolone cheese, sauteed onion, sauteed mushrooms, french bread, au jus

Dinner Menu

Served after 5pm

Entrees

All entrees except pasta served with veggie of the day and choice of fries, sweet potato fries, baked, mashed potato or rice. substitute cup of soup or small mixed green salad $1.50

• Pork TenderloinUSD 18.00

  grilled to medium, served with apple, cranberry, apricot chutney

• Ribeye 12ozUSD 35.00

  hand-cut certified angus beef ribeye marinated with garlic, salt, pepper, and fresh herbs

• Filet Mignon 8ozUSD 32.00

  hand-cut certified angus beef filet served with a charred green onion compound butter

• WalleyeUSD 24.00

  pan-fried and served with a lemon caper dill aioli

• Seafood Mac-N-CheeseUSD 18.00

  bay scallops, shrimp, penne pasta, cream sauce, cherry tomatoes served with grilled crostini

• Honey Bourbon Glazed SalmonUSD 25.00

  fresh market salmon, honey bourbon glaze, dill spring

• Fresh Seafood Specials

  every thursday-saturday night

  • Market Price

Ala Carte Sides

• FriesUSD 4.00

• Sweet Potato FriesUSD 4.00

• Truffle FriesUSD 4.50

• House-Made Crostini or Preztel BreadUSD 3.00

Kids Menu

• Bison Slider with FriesUSD 8.00

  3oz bison patty, cheddar cheese, fries

• Mac-N-CheeseUSD 6.00

  penne pasta in creamy cheese sauce

• 9" Cheese or Single ToppingUSD 7.00

  red sauce, shredded mozzarella, choice of topping