Breakfasts
Regional Fruit PlateMXN 115.00
A selection of fresh, seasonal fruits.
Hot BeveragesMXN 55.00
Traditional Atole & café de olla
Freshly Baked BreadMXN 40.00
Delicious bread straight from the oven: Concha, nata, criollo corn bread, elote bread, or daily cake.
Amaranth and Cacao BowlMXN 115.00
Puffed amaranth spheres with cocoa and banana.
Blue Corn and Blueberry HotcakesMXN 115.00
Perfect hot cakes made with blue corn and topped with blueberries.
Corn TamalMXN 105.00
Sweet tamal served with pasilla chili sauce, martajada sauce, cream, and Istmeño cheese.
French Toast with Yolk BreadMXN 165.00
Delicious yolk bread French toast, perfectly golden and served with fresh berries.
Comal
MemelaMXN 125.00
Delicious thick tortilla with your choice of tasajo, egg, or rain mushrooms. (1 pza)
Comal EggMXN 125.00
Delicate eggs cooked on the comal, served with green mole, quesillo, hoja santa, and beans. (1 pza)
Bluses AnchitaMXN 125.00
Huevo al comal servido con la tradicional salsa de molcajete. (1 pza)
EnmoladaMXN 125.00
Tortilla filled with quesillo, black mole, fruit mole and complemented by the gentle touch of plantain. (1 pza)
Brunch
ChilaquilesMXN 165.00
Traditional corn tortillas cut and fried, bathed in green or red sauce, and topped with Istmeño cheese.
Flower QuicheMXN 145.00
Delicate quiche filled with goat cheese and served with a fresh quelites salad.
Brisket SandwichMXN 215.00
House-made bread with smoked brisket, mustard, caramelized onions, and smoked quesillo. (100grs)
Avocado ToastMXN 170.00
Toasted bread topped with criollo avocado, fresh quelites, pumpkin seed pesto, and an elegant poached egg.
