Restaurant Beatrice

Review summary

1. P

   Phillip

   Dallas4 reviews

   3.0

   Dined today

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 4

   The hot sauce though made in house wasn’t very good in my opinion and they had no cornbread but serves red beans and rice. The beans were a little on the salty side also. The rest of the food was great though and the cocktails.
   

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2. S

   Steve VIP

   Dallas11 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent Cajun/Creole and a little southern food. Staff was friendly and attentive, food delicious. Indoor and outdoor seating available, with a small bar seating area inside. Very nice place.
   

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3. MB

   MrBlakstar

   Los Angeles3 reviews

   5.0

   Dined on 23 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Farm to table loveliness, fresh and delicious flavors. The care from chef to server was amazing — a must return.
   

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4. SL

   SeanL

   Dallas2 reviews

   5.0

   Dined on 23 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Best gumbo in Dallas - by a mile. If you are from Louisiana and looking for a legit taste of home - highly recommend RB. Great atmosphere and wonderful food.
   

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5. M

   Michelle

   Dallas1 review

   5.0

   Dined on 20 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This is a jewel in Bishop Arts. You do not want to miss a chance to have some of the best food in Dallas.
   

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6. S

   Sharon VIP

   Dallas196 reviews

   4.0

   Dined on 20 March 2025

   1. Overall 4
   2. Food 3
   3. Service 5
   4. Ambience 5

   We went for a special women-inspired dinner. We loved the vibe & the intent & the menu looked excellent. The Ramos Gin Fizz was fun & the Turnip & potato soup was silken, although I added a little salt. Endive, grapefruit & avocado salad hit just the right notes, as did the orange wine. The fish cakes were, well, fishy & the beurre blanc was too creamy to cut through the fishyness. Crab & shrimp lasagna was decadent and so rich there was not way to eat it all. The Brunello was lovely & not tanic at all. Brisket bouruignon would have been lovely had it not been deconstructed leaving the brisket feeling dry & barely dressed. The triple Valhrona Chocolate mousse was lovely and paired well with the chicory coffee. Really couldn't get past the amaretto/almond extract smell & taste of the old-fashioned, but others seemed to enjoy it, and I am not a bourbon drinker as a rule. Our serverr, Brent,was lovely & responsive. We felt the amicable vibe in the restaurant was positive & fun. It took us 3 trips around the block to figure how to get into the parking lot. The restaurant is easy to miss next to LaComita, so get specific directions, because I never found the Beatrice sign.
   

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7. OT

   OpenTable Diner

   Dallas10 reviews

   2.0

   Dined on 8 March 2025

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 3

   Place has potential, but failed to meet expectation’s. Went on a Saturday at 5 PM for the seasonal patio crawfish boil. Arrived at 5 and the gate to the restaurant was closed as the staff was not ready to seat guests. There’s a great crawfish boil setup on the patio that was not being used - made me wonder if I was eating fresh crawfish. Restaurant was out of sausage. it’s featured on nearly every dish so I’m not sure how this is happens on a Saturday. Crawfish was so so and high priced compared to others in Dallas. Decent cocktails - lack of selection of beer.
   

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8. OT

   OpenTable Diner

   Dallas2 reviews

   5.0

   Dined on 2 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My server Joseph was fantastic. He was extremely well-informed about all the items on the menu and provided some excellent suggestions. I will certainly come back in the future. Side note: Try the King Cake if it’s available, you won’t regret it.
   

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9. T

   Terrance

   Dallas2 reviews

   5.0

   Dined on 1 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We came for the Mardi Gras menu and was not disappointed. Jay provided outstanding service. All the hype around this eatery is well deserved.
   

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10. J

    Jazmine

    Dallas3 reviews

    2.0

    Dined on 16 February 2025

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 4

    Fish and grits weren’t seasoned at all. Beignets were good
    

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