Quality Bistro

Review summary

1. AK

   AmandaK

   E. Tennessee4 reviews

   3.0

   Dined 1 day ago

   1. Overall 3
   2. Food 3
   3. Service 1
   4. Ambience 4

   Overpriced, mediocre food in a beautiful atmosphere with service that leaves a lot to be desired. So disappointed, and would not recommend.
   

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2. E

   Estelle VIP

   New York City24 reviews

   4.0

   Dined 2 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 3

   Second time eating here and it didn’t disappoint. Excellent waitstaff.
   

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3. m

   monical VIP

   Los Angeles4 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Love the Quality restaurants…big fan. But Bistro is by far the best. I was initally drawn in after reading about the tableside butter service. Very unique, but word to the wise…order only if you have at least 4 in your party. It is a lot of food. We opted for the caviar sliders with a champagne bump..much better choice. Atmosphere, decor, food and the staff are all exceptional. Shout out to our server Peter (Paul, as my husband insisted). So personable, warm and professional. We’ll be back again…and again!
   

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4. K

   Kim VIP

   Los Angeles2 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   You can never go wrong with a vat of butter for dinner!
   

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5. M

   Matt VIP

   New York City7 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely wonderful service and delicious food! Highly recommend!
   

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6. L

   Lacy

   Dallas4 reviews

   3.0

   Dined 4 days ago

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 5

   The butter service is amazing, you must try, although it is entirely too much butter for any one table to possibly eat it is a splurge in the best way! For dinner I ordered the filet for $67. I ordered it medium rare, and it came out medium well, if not well done on the ends. The kitchen even sliced it for us as I was sharing with my son, so they should have seen how overcooked it was before sending it out! I immediately noticed and showed our server. He offered to have the kitchen cook another steak, but I said it was fine as it was late, my son was starving, and every time a server says it will only take a kitchen a few minutes to do something it always takes twice as long. The manager came over and took one look at it and said that it was definitely medium well and also offered to have another one made, but I politely declined. She then offered to comp the steak which was appreciated as we only ate half as it was so dry. The manager handled it very professionally however the kitchen manager should have more oversight on the cooks. A dry, gray overcooked steak will definitely ruin a meal!
   

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7. B

   Blake

   Chicago1 review

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Went before a Broadway show and they were timely, but not rushing. Great food and service.
   

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8. T

   THOMAS

   New York City3 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   All aspects of our dining experience was wonderful
   

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9. A

   Amanda

   New York City2 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   From the second we stepped inside to when we left it was a GREAT experience. Delicious food, great service, beautiful atmosphere. Can’t wait to go back
   

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10. A

    Amanda VIP

    Chicago43 reviews

    2.0

    Dined 7 days ago

    1. Overall 2
    2. Food 2
    3. Service 1
    4. Ambience 2

    The baked eggs were overcooked by a lot, and continued to cook in the hot pan. The chocolate mousse wasn’t as good as it has been before. It was very difficult to get service. The burger was fine.
    

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