Provisional Restaurant at Pendry San Diego

Name: Provisional Restaurant at Pendry San Diego
Address: 425 5th Avenue, San Diego, CA, United States, 92101
Telephone: (619) 738-7300
Price range: $31 to $50
Rating: 4.7

4.7

947 Reviews

$31 to $50

American

Make a booking

2 people

22 Nov 2024

8:30 pm

Booked 41 times today

Experiences are available.

Great for brunch
Charming
Good for groups

Provisional Kitchen, Café & Mercantile, open for daily for brunch and select evenings for dinner. Provisional is a sprawling, sunlit communal dining space featuring a Vittoria Coffee espresso bar, bistro tables, and a retail space set within a greenhouse, where guests can shop a curated collection of homeware, ceramics, apothecary items, pantry staples, and jewelry.

Provisional serves some of the best cuisine in the city, featuring favorites such as housemade pasta, woodfire-oven baked pizza and Italian-inspired entrées; our lively brunch features bottomless mimosas and seasonal creations.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
American, Pizza Bar, Italian
Hours of Operation
Brunch Daily 7:00 am–2:00 pm Dinner Wed, Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Phone number
(619) 738-7300
Website
http://www.pendryhotels.com/san-diego/dining/provisional/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Brandon Sloan

Location
425 5th Avenue, San Diego, CA 92101
Area
Downtown
Cross Street
J Street
Parking details
Paid Valet is also offered nightly at the Pendry Hotel, at the corner of 5th & J, and plenty of garage parking is available close by. **Currently, please be advised that 5th Avenue is closed for driving/parking Wednesday-Sunday**
Additional
Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Vegan, Weekend Brunch, Wheelchair Access, Wine

Experiences

Thanksgiving Dinner
USD 25.00 per person
Prepaid
28 Nov 2024 only
Indulge in all things Thanksgiving with friends and family and enjoy a specially crafted three-course prix fixe menu from Chef Brandon Sloan. $110 Per Adult $40 Per Child A $25 Deposit is required to secure your reservation and will be credited towards your check.
Pancakes & Pajamas Brunch With Santa
USD 25.00 per person
Prepaid
14 Dec 2024 only
No need to wear your ‘holiday best’ for this brunch! Join Pendry San Diego for a festive holiday brunch…in your PJs! Enjoy brunch favorites, a visit from Santa and a pair of complimentary children’s holiday pajamas from chic pajama partner P.J. Salvage – perfect for photos with Santa. $55 per child before tax and 20% gratuity (includes pajamas). A $25 Deposit is required to secure your reservation and will be credited towards your check.
Christmas Brunch
USD 85.00 per person
Multiple dates available
Christmas Brunch December 25, 2023 | 9am-1pm Join us for a special pre-fixe brunch menu featuring carving and dessert stations, a chocolate fountain, choice of entrée. The full menu can be found by visiting the Pendry San Diego website and selecting Provisional underneath the Dining & Drink section. Brunch cocktails available. $85 adults | $32 children (ages 12 and under).*

Offers

Date Night at Provisional
Multiple dates available
Thu - 5:00 pm - 8:00 pm
Table for two. Introducing Date Night at Provisional, a weekly special menu by Chef Brandon Sloan featuring three courses of Italian-inspired favorites alongside live music and a glass of bubbles, plus optional cocktail and wine pairings, set for you and your favorite plus one. Every Thursday evening, $100 per couple. Only at Provisional.
Wine Down Wednesdays
Multiple dates available
Wed - 5:00 pm - 8:45 pm
Join us at Provisional for live acoustic music, weekly wine specials, and complimentary cheese tastings from Chef Brandon Sloan. Every Wednesday from 5:00M – 8:00PM.

Popular dishes

Ahi Crudo* **USD 24.00
Melon, Finger Lime, Crispy Tapioca, Mint, Thai Basil
Grilled OctopusUSD 23.00
Skordalia Potato, Romesco Sauce, Marcona Almond
Veal Meatballs**USD 16.00
Three Wood Fired Veal Meatballs, Pomodoro, Basil, House-Made Grilled Focaccia
Prosciutto**USD 18.00
San Danielle, Grilled Baguette, EVOO, Sea Salt
Meyer Lemon Ricotta**USD 18.00
California Honey, Chili Oil, Lemon Oil, Fennel Pollen, Toasted Focaccia
Grilled RomaineUSD 18.00
Sunflower Seed, Pickled Onion, Green Goddess Vinaigrette
Provisional Chop**USD 21.00
Arugula, Endive, Calabrese, Garbanzo Beans, Parmesan, Pepperoncini, Shaved Fennel, Pollen Vinaigrette
Garlic Pizza BreadUSD 14.00
Bianco DiNapoli Tomato Sauce
A Mano ButtataUSD 18.00
Locally Made Burrata Cheese, Heirloom Tomatoes, House-Made Focaccia, Aged Balsamic, Fresh Basil, EVOO

Pizzetta

Dough Made With 5-Year Housemade Starter. + Substitute Gluten Free Crust $3

Red Pizza**USD 20.00
Roasted Vegetables, Bianco DiNapoli Tomato Sauce
Margherita**USD 21.00
Mozzarella di Buffala, Fresh Basil, Bianco DiNapoli Tomato Sauce
Alla Benno**USD 24.00
Calabrese, Pineapple, Calabrian Chiles, Ranch, Mozzarella, Bianco DiNapoli Tomato Sauce
Prosciutto**USD 25.00
Arugula, Balsamic Pearls, Mozzarella, Bianco DiNapoli Tomato Sauce
A Mano Burrata PizzaUSD 24.00
Heirloom Tomato, Confit Garlic, Parmesan
ChantrelleUSD 35.00
Mushroom Sausage, Black Garlic Cream Sauce, Mozzarella

Pasta

All Pastas Are Handmade In House

Basil Pesto RigatoniUSD 29.00
Fresh Ricotta, Confit Tomato, Garlic
Goat Cheese RollatiniUSD 33.00
Morel Mushroom, Bechamel, Parmesan Reggiano
Mushroom Bolognese**USD 25.00
Spaghetti, Seasonal Mushroom, Bianco DiNapoli Tomatoes
Pappardelle Bolognese**USD 29.00
Fennel Bolognese, Pork Sausage, Ricotta Salata
Cacio e PepeUSD 24.00
Bucatini, Confit Garlic, Black Pepper, Arugula, Parmesan Crisp

Secondo

20-oz Bone in Creekstone RibeyeUSD 75.00
Roasted Garlic, Rosemary, Black Peppercorm
7oz Black Opal Wagyu Skirt SteakUSD 55.00
Smoked Tomato Purée, Avocado, Smashed Potato, Pickled Onion
Pan Seared Hokkaido Scallops* **USD 42.00
Chorizo Cream, Shishito Salsa Verde, Grilled Shishito, Corn
Wild Caught King Salmon**USD 38.00
Potato Espuma, Charred Broccolini, Oregano Vinaigrette
Roasted Jidori Chicken BreastUSD 37.00
Saffron Risotto, reamed Swiss Chard, Carrot
Cauliflower SteakUSD 26.00
Pea Pesto, Pine Nuts, Pickled Onion
Local YellowtailUSD 37.00
Artichoke, Fava Bean, Buttermilk Sauce, Dill Oil, Confit Tomato

Contorno

All Vegetables Can Be Prepared Vegan Upon Request

Roasted Carrots**USD 16.00
Basil Yogurt, Chile Oil, Pistachio
Asparagus and PeasUSD 16.00
Smoked Butter
Spicy Crispy Brussels Sprouts**USD 12.00
Goat Cheese, Parsley
Wild Mushrooms**USD 15.00
Sautéed, Red Wine Demi

Dinner Libations

Served 5:00pm–10:00pm

Cocktails

City LightsUSD 18.00
Amaro Montenegro, Peach, Basil, Lemon, Egg Whites
Fig Old FashionedUSD 17.00
Fig Infused Buffalo Trace Bourbon, Honey-Sage, Aromatic Bitters
The ImposterUSD 17.00
Tanqueray Gin, Cucumber, Strawberry, Mint
Ashes To AshesUSD 16.00
Pendry Select Maestro Dobel Reposado Tequila, Blood Orange, Vanilla, Activated Charcoal, Lime
The Final RoseUSD 17.00
Grey Goose Vodka, Orgeat, Strawberry Hibiscus, Lemon, Egg Whites
Apple NegroniUSD 18.00
The Botanist Gin, Campari, Sweet Vermouth, Cherry Apple Bitters
Sunset on FifthUSD 16.00
Maker's Mark Bourbon, Liquid Alchemist Peach, St. Germain
WindanseaUSD 18.00
Bacardi Superior, Giffard Banane Du Brasil, Domaine Canton, Coconut, Pineapple, Orange, Nutmeg, Peychauds, Mint

Birra

Thorn, Pendry Hazy IPA, San Diego, CAUSD 9.00
Stone "Delicious" IPA, San Diego, CAUSD 8.00
Stone, Buenaveza, Lager, San Diego, CAUSD 8.00
Coors Light, Lager, Golden, COUSD 7.00
Peroni "Nastro Azzuro," Lager, ItalyUSD 7.00
Modelo, Mexican Lager, MexicoUSD 7.00

Vino

Frizzante

Chandon, Brut, California NV
- GlassUSD 14.00
- BottleUSD 70.00
Chandon, Brut Rosé, California NV
- GlassUSD 15.00
- BottleUSD 75.00
Moët & Chandon, Brut Imperial, Épernay, France NV
- BottleUSD 130.00
Veuve Clicquot "Yellow Label," Brut, Reims, France NV
- BottleUSD 160.00
Moët & Chandon, Champagne Rosé, Épernay, France NV
- BottleUSD 165.00
Veuve Clicquot, Rosé, Reims, France NV
- BottleUSD 175.00
Dom Perignon, Champagne, Reims, France 2012
- BottleUSD 300.00

Bianco & Rosé

Scarpetta, Pinot Grigio, Friuli-Venezia Giulia, Italy 2020
- GlassUSD 12.00
- CarafeUSD 22.00
- BottleUSD 48.00
Raeburn, Chardonnay, Russian River, Sonoma, California 2020
- GlassUSD 14.00
- CarafeUSD 26.00
- BottleUSD 56.00
DAOU Chardonnay, Paso Robles, California 2021
- GlassUSD 14.00
- CarafeUSD 26.00
- BottleUSD 56.00
Attems, Pinot Grigio Ramato, Friuli-Venezia Giulia, Italy 2021
- GlassUSD 15.00
- CarafeUSD 28.00
- BottleUSD 58.00
Villa Locatelli, Pinot Grigio, Friuli Isonzo, Italy 2021
- BottleUSD 58.00
The Prisoner Wine Company "Blindfold," Blanc de Noir, California 2021
- BottleUSD 100.00

Rosso

Nieto Senetiner, Malbec, Mendoza, Argentina 2021
- GlassUSD 12.00
- CarafeUSD 22.00
- BottleUSD 56.00
Tenuta di Nozzole, Chianti Classico, Tuscany, Italy 2018
- GlassUSD 14.00
- CarafeUSD 26.00
- BottleUSD 56.00
Elouan, Pinot Noir, Oregon 2019
- GlassUSD 16.00
- CarafeUSD 30.00
- BottleUSD 64.00
DAOU Cabernet Sauvignon, Paso Robles, California 2021
- GlassUSD 17.00
- CarafeUSD 32.00
- BottleUSD 68.00
Reversanti, Barbaresco DOCG, Piedmont, Italy 2016
- GlassUSD 23.00
- CarafeUSD 45.00
- BottleUSD 92.00
Belle Glos "Balade," Pinot Noir, Santa Maria Valley, California 2020
- GlassUSD 23.00
- CarafeUSD 45.00
- BottleUSD 92.00
Castiglion Del Bosco "Dainero," Super Tuscan, Tuscany, Italy 2016
- BottleUSD 50.00
Ehren Jordan Wine Cellars "Day," Zinfandel, Sonoma, California 2017
- BottleUSD 60.00
Emblem, Cabernet Sauvignon, Napa Valley, California 2017
- BottleUSD 80.00
The Prisoner, Red Blend, California 2019
- BottleUSD 100.00
The Prisoner, Cabernet Sauvignon, California 2019
- BottleUSD 120.00
St. Supery "Élu," Red Blend, Napa Valley, California 2015
- BottleUSD 120.00
Justin "Isosceles," Cabernet Sauvignon, Paso Robles, California 2018
- BottleUSD 195.00
Caymus, Cabernet Sauvignon, Napa Valley, California 2020
- BottleUSD 210.00

Non-Alcoholic Indulgements

Add a Shot of Well Liquor $8

Passionate GuavaUSD 8.00
Passionfruit, Guava, Lime Juice, Club Soda
Tropical SunriseUSD 8.00
Mango, Pineapple, Lime Juice, Grenadine

What 947 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.6Service
4.7Ambience
4.4Value

Noise • Moderate

Loved For

San Diego
Most Booked 1000-Point Tables
San Diego
Great for brunch
San Diego
American
San Diego
Most Booked 1000-Point Tables

Review summary

AI-generated from verified diner reviews

Provisional Restaurant at Pendry San Diego offers a "delicious" and upscale dining experience with a vibrant atmosphere. Guests rave about the "fantastic" brunch and attentive service, often highlighting standout servers like Amanda and Sai. While occasional slow service is noted, the "beautiful venue" and "excellent" food consistently impress. Highly recommended for special occasions and memorable meals.

947 Reviews

C
Carmen
Greater Boston
1 review
5.0
1 review
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lovely brunch , I ordered the chop salad .. perfection . Will definitely return for other dishes.
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L
Liz
San Diego
1 review
5.0
1 review
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious and wonderful atmosphere. Friendly staff.
Is this helpful?
A
Ana
San Diego
14 reviews
vip
5.0
14 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Super delicious tasty food! Amazing cocktails! Great location.
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T
Travis
Minneapolis
15 reviews
vip
4.0
15 reviews
Dined on 14 November 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Service was amazing. Live music was nice and the ambience was perfect for a nice meal with friends or a date.
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r
ronald
Las Vegas
1 review
2.0
1 review
Dined on 11 November 2024
1. Overall 2
2. Food 5
3. Service 4
4. Ambience 5
The service was very nice, the food was disappointing..do not order gluten free pizza, it is horrible. The other pizza in our group was average. The"special"with veal was average.. Unfortunately, will not be back, unsure how it had such great rating except for the the service.
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K
Kristina
Chicago
46 reviews
vip
5.0
46 reviews
Dined on 10 November 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Superior service from start to finish during our brunch experience. Food was very good. Fruit plate was excellent. Overall would definitely come back her again. Noise level low - but it was 8am…
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p
paul
Aberdeen
4 reviews
5.0
4 reviews
Dined on 10 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent tasting menu with wonderful pairings beautifully presented by an attentive staff. Highly recommended.
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T
Todd
Naples
9 reviews
vip
3.0
9 reviews
Dined on 9 November 2024
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 4
Couldn’t figure out how to cook the wagu skirt steak. Nice server but he forgot a glass of wine that was ordered and then disappeared after dessert for 30 min. He never came back and we settled tab with someone else. We weren’t charged for the steak and the staff was friendly. Off night I guess but not worth $120/person.
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T
Teagan
Greater Boston
2 reviews
5.0
2 reviews
Dined on 9 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food, drinks, and service! Restaurant is beautiful
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M
Marisa
San Diego
3 reviews
4.0
3 reviews
Dined on 3 November 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 3
Went for date night. Not a particularly romantic place but nice. Food was excellent, for both the vegetarian (chanterelle sausage pizza was amazing) and the meat-eater. Cocktails and service were both good. Prices were reasonable. Downtown parking was a nightmare and the Pendry lot was full so valet wasn't an option. That was the biggest downside. Overall, would recommend.
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FAQs

Provisional Restaurant at Pendry San Diego offers takeout which you can order by calling the restaurant at (619) 738-7300.

Provisional Restaurant at Pendry San Diego is rated 4.7 stars by 947 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

22 Nov 2024

8:30 pm

Booked 41 times today

Experiences are available.

Order delivery or takeout

Google Map for Provisional Restaurant at Pendry San Diego

425 5th Avenue, San Diego, CA 92101

Dining areas

Additional information

Cross Street
J Street
Area
Downtown
Hours of Operation
Brunch Daily 7:00 am–2:00 pm Dinner Wed, Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Price
$31 to $50
Cuisines
American, Pizza Bar, Italian
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Paid Valet is also offered nightly at the Pendry Hotel, at the corner of 5th & J, and plenty of garage parking is available close by. **Currently, please be advised that 5th Avenue is closed for driving/parking Wednesday-Sunday**
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Brandon Sloan
Additional
Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Vegan, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.pendryhotels.com/san-diego/dining/provisional/
Phone number
(619) 738-7300

Provisional Restaurant at Pendry San Diego

Make a booking

Order delivery or takeout

Dining areas

Additional information

Thanksgiving Dinner

Pancakes & Pajamas Brunch With Santa

Christmas Brunch

Date Night at Provisional

Wine Down Wednesdays

Margherita

Smores French Toast

Red Pizza

Antipasti

Ahi Crudo* **USD 24.00

Grilled OctopusUSD 23.00

Veal Meatballs**USD 16.00

Prosciutto**USD 18.00

Meyer Lemon Ricotta**USD 18.00

Grilled RomaineUSD 18.00

Provisional Chop**USD 21.00

Garlic Pizza BreadUSD 14.00

A Mano ButtataUSD 18.00

Pizzetta

Red Pizza**USD 20.00

Margherita**USD 21.00

Alla Benno**USD 24.00

Prosciutto**USD 25.00

A Mano Burrata PizzaUSD 24.00

ChantrelleUSD 35.00

Pasta

Basil Pesto RigatoniUSD 29.00

Goat Cheese RollatiniUSD 33.00

Mushroom Bolognese**USD 25.00

Pappardelle Bolognese**USD 29.00

Cacio e PepeUSD 24.00

Secondo

20-oz Bone in Creekstone RibeyeUSD 75.00

7oz Black Opal Wagyu Skirt SteakUSD 55.00

Pan Seared Hokkaido Scallops* **USD 42.00

Wild Caught King Salmon**USD 38.00

Roasted Jidori Chicken BreastUSD 37.00

Cauliflower SteakUSD 26.00

Local YellowtailUSD 37.00

Contorno

Roasted Carrots**USD 16.00

Asparagus and PeasUSD 16.00

Spicy Crispy Brussels Sprouts**USD 12.00

Wild Mushrooms**USD 15.00

Dinner Libations

Cocktails

City LightsUSD 18.00

Fig Old FashionedUSD 17.00

The ImposterUSD 17.00

Ashes To AshesUSD 16.00

The Final RoseUSD 17.00

Apple NegroniUSD 18.00

Sunset on FifthUSD 16.00

WindanseaUSD 18.00

Birra

Thorn, Pendry Hazy IPA, San Diego, CAUSD 9.00

Stone "Delicious" IPA, San Diego, CAUSD 8.00

Stone, Buenaveza, Lager, San Diego, CAUSD 8.00

Coors Light, Lager, Golden, COUSD 7.00

Peroni "Nastro Azzuro," Lager, ItalyUSD 7.00

Modelo, Mexican Lager, MexicoUSD 7.00

Vino

Frizzante

Chandon, Brut, California NV

Chandon, Brut Rosé, California NV

Moët & Chandon, Brut Imperial, Épernay, France NV

Veuve Clicquot "Yellow Label," Brut, Reims, France NV

Moët & Chandon, Champagne Rosé, Épernay, France NV

Veuve Clicquot, Rosé, Reims, France NV

Dom Perignon, Champagne, Reims, France 2012

Bianco & Rosé

Scarpetta, Pinot Grigio, Friuli-Venezia Giulia, Italy 2020

Raeburn, Chardonnay, Russian River, Sonoma, California 2020

DAOU Chardonnay, Paso Robles, California 2021

Attems, Pinot Grigio Ramato, Friuli-Venezia Giulia, Italy 2021