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Large - Primrose - Steamboat, Steamboat Springs, CO

Primrose - Steamboat

4.7
4.7
1125 Reviews
$31 to $50
Contemporary American

Make a booking

2 people
7:00 pm
Booked 15 times today
Experiences are available.
  • Good for special occasions
  • Great for creative cocktails
  • Lively
Chef-driven cuisine, featuring hand-cut steaks, jet-fresh seafood, curated wines and crafted cocktails - Primrose is Steamboat's newest upscale, "mountain casual" hot-spot with something inspired for everyone in your group...or just the two of you, for the perfect date night! Soul satisfying, Mountain certified.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Seafood, Steak
  • Hours of Operation
    Dinner Daily 4:00 pm–9:00 pm
  • Phone number
    (970) 761-2860
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Collin Kelley
  • Catering
    Not available at this time. Please inquire for specific events... you never know!
  • Private party facilities
    Please contact us to book your event over 20 guests. We love to create custom menus and beverage options for your corporate dining needs, along with rehearsal dinners, pharmaceutical dinners, and total buy-outs.
  • Area
    Steamboat Springs
  • Cross Street
    11th and Yampa
  • Parking details
    Ample public parking is available, on-street surrounding the block, at Little Toots Park and the public lots at 9th Street and Yampa.
  • Public transit
    11th & Yampa; Lincoln Avenue
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Delivery, Dog Friendly, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • PINOT POSSE 2025

    USD 250.00 per person

    Prepaid

    21 Jan 2025 only
    Join us on a gastronomic adventure, as Chef Collin Kelley hosts seven iconic winemakers from California and Oregon for a five course tasting dinner featuring six paired wines, that will surely be a night to remember! Pinot legends Dan Kosta, Ed Kurtzman, Adam Lee, David O'Rielly, Jim Prosser, and Jay Boberg will share stories, tell tales and give you a "behind the scenes" look into their unique winemaking styles in this annual extravaganza of food and wine. The Pinot Posse is the marquis event of the winter and is guaranteed to sell out. Seating is limited to 60 guests. Please inform us of all allergies, dietary restrictions and requested substitutions in advance as we cannot accommodate menu substitutions the night-of.
    PINOT POSSE 2025 photo
  • An evening with Adrian Manspeaker of Jewell wines

    USD 195.00 per person

    Prepaid

    12 Feb 2025 only
    Don't miss this rare opportunity to taste the magnificent wines of up-and-coming winemaker, Adrian Manspeaker, of Joseph Jewell wines. Easily our most exciting new wine discovery, these wines are gorgeous and concentrated - showcasing the stunning terroir and unique microclimates of the off-the-beaten path vineyards Adrian sources his magnificent fruit from - Bootlegger's Hill, Alderpoint and Phelps Vineyards, to name a few - we simply couldn't wait to get these wines to Colorado to share with you. A truly special evening you won't want to miss, five wines with five courses, paired by Chef Collin and his culinary A-Team - You'll leave being on the ground floor of something special, able to stock your cellar and say "I met Adrian before..."
    An evening with Adrian Manspeaker of Jewell wines photo

What 1,125 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.6Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Mountains

    Contemporary American

Review summary

AI-generated from verified diner reviews
Primrose - Steamboat offers an exceptional dining experience with "amazing happy hour" deals and "spectacular food." The duck confit ramen is particularly praised, while the Social Hour burger is a standout. Despite occasional service hiccups and a bustling atmosphere, Primrose is loved for its "great cocktails," creative menu, and excellent outdoor seating.

1,125 Reviews
  1. Susan

    Western NC

    4 reviews

    5.0

    4 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was fantastic and service also. Highly recommended.

    Is this helpful?

  2. Steve

    London

    34 reviews

    5.0

    34 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Great restaurant with a great staff! Food is delicious and ample.

    Is this helpful?

  3. Dan

    VIP

    Denver

    17 reviews

    4.0

    17 reviews

    Dined 3 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    Booked a table for 6 in part as a birthday gift for my adult twin sons and wives Lucked out with a table next to the window Gave us a great view of dinning room and outside- A bit on the expensive side but worth it For a special occasion Fantastic Food,Drinks,and Service Will be back!

    Is this helpful?

  4. Michelle

    VIP

    Denver

    7 reviews

    5.0

    7 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Live here & it was the 1st time we've been there. We will definitely be back. Amazing food, atmosphere, and staff

    Is this helpful?

  5. JENNIFER

    VIP

    Denver

    3 reviews

    2.0

    3 reviews

    Dined on 15 December 2024

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 3
    Overall a disappointing experience. We were seated for 30 min before our wine came and the waitress went over the menu. We specifically came for the table side steak to learn they had none, we then tried ordering appetizers since we were starving but were told they prefer to take full order. We got the clams which were pretty bad, it was chopped up clam with dry bread crumbs and it was chewy and salty. We got soup and salad, the salad was pretty sad for 14. We both got steak, I ordered filet medium and it came out much closer to rare so I sent it back and it came back barely changed so I gave up. My husband got the strip which was ok but not worthy of $60 price tag. Overall not even close to worth the 300 dollar we spent

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  6. Toby

    Denver

    8 reviews

    5.0

    8 reviews

    Dined on 14 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and wine were excellent we ate things from all courses, many recommended by our server and everything was delicious

    Is this helpful?

  7. Ryan

    San Diego

    4 reviews

    4.0

    4 reviews

    Dined on 12 December 2024

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 5
    This place had a great atmosphere. Wait staff was good. The featured drinks from the menu were great. Presentation on the food was chef quality for sure, however the flavors were not amazing at all. I had the lamb, because I love lamb and the cut was not the best and overall the flavor was dull. That is the best I could describe. It was cooked well though. My wife and father in law had the sea bass. The cut and presentation was great but they both said it was “okay.” For the prices, and the photos we saw we hoped for a bit more flavor. A little overpriced. This place has potential and I like to see restaurants thrive. I hope this place takes off and does well but we may not come back though.

    Is this helpful?

  8. Daniel

    Austin

    1 review

    5.0

    1 review

    Dined on 8 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    A fabulous experience from start to finish. Details, presentation, service, and the food was just incredible.

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  9. Jeff

    New York City

    14 reviews

    5.0

    14 reviews

    Dined on 8 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Crazy good wine list 🍷 Get the monster steak it’s incredible

    Is this helpful?

  10. Liam

    VIP

    New York City

    1 review

    5.0

    1 review

    Dined on 7 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Colin and the Team crush it every night. We are here 2-3x per month and always have a great time. Great food, drinks, and ambience.

    Is this helpful?

FAQs

Primrose - Steamboat offers takeout which you can order by calling the restaurant at (970) 761-2860.

Primrose - Steamboat is rated 4.7 stars by 1125 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 15 times today
Experiences are available.

Order delivery or takeout

Google Map for Primrose - Steamboat

1110 Yampa St, Steamboat Springs, CO 80487-5106

Additional information

  • Cross Street
    11th and Yampa
  • Area
    Steamboat Springs
  • Hours of Operation
    Dinner Daily 4:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Seafood, Steak
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Ample public parking is available, on-street surrounding the block, at Little Toots Park and the public lots at 9th Street and Yampa.
  • Public transit
    11th & Yampa; Lincoln Avenue
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Collin Kelley
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Delivery, Dog Friendly, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, View, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (970) 761-2860
  • Catering
    Not available at this time. Please inquire for specific events... you never know!
  • Private party facilities
    Please contact us to book your event over 20 guests. We love to create custom menus and beverage options for your corporate dining needs, along with rehearsal dinners, pharmaceutical dinners, and total buy-outs.
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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