Lunch Appetizers
Calamari alla RomanaUSD 7.95
Sautéed calamari, capers, olives, garlic, diced tomatoes, white whine.
Zuppa di CozzeUSD 7.95
Fresh mussels, sautéed with white wine, italian herbs, garlic, choice white or red sauce.
Dinner Salads and Cold Appetizers
Insalata di CasaUSD 9.95
Organic baby greens, tomatoes, olives, roasted peppers, Gorgonzola cheese, and home Italian vinaigrette.
BoqueronesUSD 12.95
Fresh imported white anchovies from Spain, with extra virgin olive oil.
Dinner Pasta
Gamberi al PiacereUSD 25.95
Shrimp to your liking scampi, marinara, or fradiabolo. Served over pasta or spinach.
Linguine alla VongoleUSD 23.95
Fresh clams, olive oil, garlic, parsley, clams juice, red or white sauce.
Dinner Meat and Poultry
Marsala
Sauteed with mushrooms, sage, and shallots, finished with marsala wine sauce.
- VealUSD 25.95
- ChickenUSD 20.95
Saltimbocca
Sauteed with prosciutto, mozzarella, sage, and rioja reduction.
- VealUSD 25.95
- ChickenUSD 20.95
Desserts
TiramisuUSD 7.50
Espresso drenched, savoiardi cookies, and topped with mascarpone cream.
Crema CatalanaUSD 7.50
Spanish cream brulee, heavy cream, vanilla bean, and topped brown sugar.