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Pop Up Larder, Fortitude Valley, AU-QLD

Pop Up Larder

No reviews
$41 to $100
Contemporary British
Popup Larder values are inspired by the love and respect for our surroundings.

Driven by our Michelin trained chef Lee Sibanda, who has a keen eye for outstanding ingredients, cultivated and sourced with conscious principles.

We pay attention to seasonal sustainability and display a couture approach to events and menu design. An exclusive collaboration with all of our clients to ensure a memorable experience.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $41 to $100
  • Cuisines
    Contemporary British, Caribbean, African
  • Hours of Operation
    Breakfast Tue–Fri 6:30 am–9:30 am Supper Mon 5:30 pm–9:00 pm
  • Phone number
    0481 753 653
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Lee Sibanda
  • Area
    Fortitude Valley
  • Cross Street
    Ann Street
  • Parking details
    Street Parking
  • Public transit
    Fortitude Valley Train Station
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, Wheelchair Access, Wine

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At present, Pop Up Larder has no reviews. Please add a review after your dining experience to help others make a decision about where to eat.

FAQs

Pop Up Larder offers takeout which you can order by calling the restaurant at 0481 753 653.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing

Order delivery or takeout

Google Map for Pop Up Larder

Alpha Mosaic Hotel, 12 Church Street, Fortitude Valley, AU-QLD 4006

Additional information

  • Cross Street
    Ann Street
  • Area
    Fortitude Valley
  • Hours of Operation
    Breakfast Tue–Fri 6:30 am–9:30 am Supper Mon 5:30 pm–9:00 pm
  • Price
    $41 to $100
  • Cuisines
    Contemporary British, Caribbean, African
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Public transit
    Fortitude Valley Train Station
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Lee Sibanda
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, Wheelchair Access, Wine
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