Polenteria

Review summary

1. J

   Julie

   Las Vegas

   2 reviews

   5.0

   2 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I have a gluten allergy and I have never experienced such amazing delicious food like I did tonight !!!! Everything was so delicious and I will go back again .
   

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2. L

   Lisa

   San Francisco

   1 review

   5.0

   1 review

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything was fabulous; drinks, bread, appts dinner
   

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3. N

   Noam

   VIP

   San Francisco

   1 review

   5.0

   1 review

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent high end modern Italian food, everything we ordered was excellent including the special desserts. Service is polite, fast and amiable.
   

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4. R

   Rhianna

   San Francisco

   5 reviews

   3.0

   5 reviews

   Dined on 8 February 2025

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 4

   We wanted to love this place but overall was underwhelming. We tried to get a reservation for quite a while. It is a very small restaurant. Inside is cute but no bathroom within restaurant to use. The service was ok. A few positives, my husband like his sausage, polenta, and mushroom dish. The cocktails were also good but $20 each. The gf bread was ok, not served warm. The dip with the bread was good. My shrimp scampi with bucatini was ok but shrimp slightly overcooked and not memorable to reorder. Salad with endive and pears was small and underseasoned. Husband inquired about a birthday dessert. Told they would add a candle. Water is $8. Guests at table next to us were not a fan of their dessert so we did not order one. Unfortunately we will not return.
   

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5. P

   Paul

   San Francisco

   1 review

   5.0

   1 review

   Dined on 27 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   There were four of us. Two had polenta dishes one mushroom and one sausage, one had lamb shank and one had a sausage pasta. We all thought the dishes were excellent. The owner, Yvonne came and talked to us for a while and was very nice and forthcoming about her current endeavors besides La Polenteria, which included a catering service. Very nice..
   

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6. K

   Kelly

   San Diego

   56 reviews

   5.0

   56 reviews

   Dined on 26 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was delicious and I can't wait to go back!
   

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7. P

   Peggy

   San Francisco

   4 reviews

   5.0

   4 reviews

   Dined on 26 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a wonderful meal at Polenteria. The service is excellent.
   

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8. S

   Steven

   Central Coast

   1 review

   5.0

   1 review

   Dined on 26 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I won’t be surprised if Polenteria earns a Michelin star. Exquisite flavors and beautiful presentation.
   

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9. A

   Allen

   San Francisco

   2 reviews

   4.0

   2 reviews

   Dined on 24 January 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   Relaxed simple atmosphere Food is the star complete gluten free menu Full of flavors Focaccia and Italian breads outstanding Polenta creamy and rich Pasta a real aldente
   

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10. S

    Sheri

    San Francisco

    1 review

    4.0

    1 review

    Dined on 23 January 2025

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 4

    AMAZING Food! The bread was to die for and you would never have known it was gluten free. My husband is Italian and agreed the gluten free pasta was also legit! We will be back!
    

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