Tuesday - Friday: 11:00 - 4:00
Starters
Warm Olives & Marcona AlmondsUSD 9.00
Marinated in rosemary, orange zest, olive oil
Fresh BurrataUSD 16.00
Sweet potato caponata, warm almond and pancetta vinaigrette
White AnchoviesUSD 7.00
fillets with a touch of herbed olive oil
Grilled OctopusUSD 26.00
Cannellini beans, arugula, pickled onion, calabrese aioli
Soup & Salads
SoupUSD 5.00
Chef's weekly creation
Patrono SaladUSD 10.00
Arugula, beets, haricot verts, ricotta salata, pistachio vinaigrette
Mixed GreensUSD 6.00
Lemon, balsamic vinegar, olive oil, parmigiano-reggiano
Roasted Fennel + Charred CarrotUSD 16.00
Warm white beans, calabrese viniagrette
Sandwiches
Served with house-made pickles & parmesan chips
Italian Cold CutUSD 12.00
Cured meats, balsamic tomato marmalade, garlic aioli, provolone, pepperoncinis, Italian seasoning, Italian roll
Patrono Chicken SaladUSD 16.00
Arugula, banana peppers, toasted ciabatta
Meatball and BurrataUSD 14.00
House made meatballs, fresh melted burrata, on a garlic toasted Italian roll with fresh arugula, parmesan
Pastas
All pastas are vegan
Roman CarbonaraUSD 14.00
Guanciale, crushed red pepper, Parmigiano Reggiano, garlic, linguine pasta. (spiciness can be adjusted)
Mezze a la VodkaUSD 28.00
Mezze pasta in a classic vodka sauce with pecorino romano
Spaghetti Tomato BasilUSD 16.00
San Marzano tomatoes, herbs, red wine, herbed ricotta cheese
Sweet Potato & Pancetta RissotoUSD 36.00
Sweet potato and pancetta rissoto with maple balsamic reduction
Flatbreads
Italian StallionUSD 13.00
Tomato basil sauce, sausage, salami, pepperoni, Calabrese pepper sauce (spicy)
Spinach And Ricotta FlatbreadUSD 14.00
Garlic spinach, ricotta, provolone
The Broad StreetUSD 14.00
Tomato basil sauce, provolone, pepperoni
Add - Ons
Spicy Italian SausageUSD 9.00
Grilled Airline ChickenUSD 12.00
ShrimpUSD 12.00
five shrimp in a garlic butter sauce
Roasted VegetablesUSD 8.00
MeatballsUSD 7.00
three in tomato sauce with parmesan