Patri Hammersmith

Old Delhi Pani Puri Bombs

Crispy wheat balls filled with chick peas and boiled potato and topped with tangy, hot, spicy and refreshing mint water

• 4 PcsGBP 5.50
• 6 PcsGBP 7.50

New Delhi Bhel Puri*GBP 6.95

Curried Puffed rice, papdi disks, indian noodles mixed diced onions, spicy masala & sev drizzled with an assortment of chutneys and good squeeze of lime and lemon

New Boyfriend ChaatGBP 6.50

Patri's version of the signature batata puri, crispy spicy wheat flour discs topped with vermicelli and potato then topped with our signature yoghurt, mango and tamarind chutney, coriander lemon and pomegranate

New Girlfriend ChaatGBP 6.95

2020 Version of Patri's Epic Extra Hot Starter which won critical acclaim and became our best seller and a dare. The most talked about dish in Ealing and beyond. The 2020 version uses green chopped chilli instead of extra hot red chilli and better refined without the need of calling the fire brigade

Hara Bhara Tikki ChaatGBP 6.50

Crispy and tender vegetarian spiced Tikki made with spinach and green peas, chopped chilli, topped with home-made tamarind chutney, mint and coriander chutney kachumber and pomegranate

Chatpati Aloo Tikki Chaat*GBP 7.50

Two Stuffed Spicy Potato Patties served on a bed of boiled chickpeas drizzled with tangy lemon, vinegar onions, tomato and pomegranate and topped with tamarind and mint chutney

Ghugni Vegan ChaatGBP 7.50

Boiled hot peas are added to a small leaf bowl, mixed with tomatoes, onions, cucumber, coriander, tamarind water, and lime juice mixed with dry masalas

Ram Ladoo ChaatGBP 7.75

Mouthwatering savory chana and moong lentil pakoras are flash fried for crispiness and then topped with pungent raddish and duo of chutneys including mint and mango to tantalise taste buds

Punjabi Vegan Samosa ChaatGBP 7.95

Jumbo samosa stuffed with cumin, coriander, peas and potato drizzle with spicy mint, tamarind, mango chutney on a bed of spicy chickpeas, kachumber, coriander and pomegranate

Superfood Symphony ChaatGBP 7.75

Beetroot mixed with garden peas and gently spice blend to create a flavoursome cutlet harmoniously topped with crispy kale pakora, pink Himalayan salt, home made tamarind chutney, mango chutney, coriander and pomegranate

Crispy Kale PakoraGBP 7.95

Crispy fritters made by flash frying kale in special spices and served on a bed of sweet potato fries topped with kachumber, sweet yoghurt and chaat masala

Khasta Aloo KachoriGBP 7.95

Khasta means flaky and this light puffed pastry contains special peas or lentil and topped with melody of chutneys including date and tamarind, green coriander and mint and sweet yoghurt, topped with bikaneri vermicelli

Chicken Tikka Haryali ChaatGBP 7.95

Grilled and marinated chicken tender drizzled with green coriander and mint, chaat masala, kachumber, yoghurt and pomegranate

Paneer Tikka Khurchan

Indian Cottage cheese is cut into squares and then marinated in yoghurt, spices, mustard oil and chilly pickle. The result is a tenderised grilled vegetarian delight topped with chaat masala

• 3 PcsGBP 8.50
• 4 PcsGBP 10.50

Love Nest ChaatGBP 9.95

Love Nest is our version of Aloo Tokri Chaat is made with grated King Edward potatoes which are assembled together in the shape of a bird's best-using mesh tea strainer. This bowl of potato is then flash-fried until it becomes crisp and golden coloured, filled with curried chickpeas, boiled potato, the melody of chutneys, vermicelli, pomegranate and rosewater infused mango puree

Special Raj KachoriGBP 12.95

Mouthwatering savory chana and moong lentil pakoras are stuffed in a large wheatball and filled with chef's special vegetable mix and topped with melody of chutneys and coriander. This is known as the King of Chaat's and a real treat

Robata Chicken Tikka

Boneless cubed chicken marinated with the yogurt, lemon juice, garlic, ginger, salt, cumin, garam masala and Patri tandoori rub and grilled on our robata grill

• 3 PcsGBP 6.95
• 4 PcsGBP 8.50

Murgh Malai Tikka

Supreme chicken breast in marinated in yoghurt, cream and cheese, delciately spiced with cardomon, mace and nutmeg, cooked in the tandoor for a juicy starter

• 3 PcsGBP 8.50
• 4 PcsGBP 10.50

Seekh Kebab Tariwala

Triple Minced Spring Lamb Mince is marinated using chef's spice mix cooked over hot coal for firm and juicy texture and topped with our special meat gravy and masala kachumber. A princely lamb starter served Delhi street style

• 3 PcsGBP 8.50
• 4 PcsGBP 10.50

Tandoori Chicken

Whole Baby Chicken intricately marinated in aromatic spices and yogurt overnight and cooked in our clay oven to achieve tenderness sprinkled with our homemade chat masala

• 4 PcsGBP 9.95
• 8 PcsGBP 14.95

Puneet's Dhaba Chicken Curry

Our Chef Patron's delicious, spicy and fragrant spicy chicken curry inspired by local dhaba's; local roadside restaurants on the highways made Patri style with warming spices. A real nostalgic treat!

• HalfGBP 10.95
• FullGBP 13.95

Pantry Chicken Curry

A simple preparation of onions, tomatoes cooked fast and furious style inspired by the moving express trains and simmered with yoghurt, masalas and coriander for a simple yet delicious curry

• HalfGBP 10.95
• FullGBP 14.95

Patri Chicken Masala

Patri's Version of the Iconic Chicken Tikka Masala, our version has a proper kick, deep and lip smacking tomato gravy with a creative blend of masala's to highlight what a proper Indian curry should taste like!

• HalfGBP 10.95
• FullGBP 13.95

Cinnamon Chicken SaagGBP 12.50

Lean Boneless Chicken Leg Meat is stir fried with Ginger, Garlic, Loads of Cinnamon, Turmeric and mixed with Spinach, Cumin, Coriander to create a warming chicken curry. A gift fit for kings; Cinnamon is loaded with powerful antioxidants and the most delicious and healthiest spice on the planet. This is Patri's new Lean and Green Curry

Murgh Makhani with Bone*

Chef's signature preparation with smoky tandoori chicken simmered in a tomato cashewnut and butter sauce, topped with fenugreek, honey and ginger julienne

• HalfGBP 12.50
• FullGBP 14.95

Murgh Makhani Boneless*

Chef's signature preparation with smoky tandoori chicken simmered in a tomato cashewnut and butter sauce, topped with fenugreek, honey and ginger julienne

• HalfGBP 13.50
• FullGBP 17.50

Tawa Keema Aloo

Supreme Lamb Mince Stir Fried with dry spices and potato for a warming meat casserole

• HalfGBP 12.50
• FullGBP 14.95

Shahi Laal Maas

Royal Preparation of tender lamb slowed cooked to create a fiery spicy red curry made with chilli and garlic for official ceremonies of the Rajputana. The signature meat curry of Rajasthan royals cooked Delhi style

• HalfGBP 15.95
• FullGBP 18.95

Puneet's Veg of the DayGBP 6.95

Our Chef Patron's family dish of the day changing daily upon fresh produce with stir-fried potato and peas or mushrooms in a tomato gravy, topped with coriander chop and squeeze of lemon

Lasuni Palak

Burnt Garlic stir fried with loose leaf spinach and tempered with masala and topped with vegetable of choice for a healthy pick me up curry

• Aloo Methi (Vegan)GBP 6.50
• Masala Chana (Vegan)GBP 6.95
• Paneer Tikka (Vegetarian)GBP 8.50

Bedmi AlooGBP 6.95

The quintessential roadside curry for the soul, spicy and tangy potato curry reduced in a tango tomato masala and coriander

Panch Pooran Daal

Panch Phoron "five spices." It is a spice blend of cumin, mustard, fenugreek, nigella and fennel mixed with assortment of lentils, topped with coriander and tempered gently to produce a powerful protein powerhouse

• QuarterGBP 7.95
• HalfGBP 8.50
• FullGBP 11.50

Daal Makhani

Slow cooked black lentils are cooked overnight on the tandoor and then stirred for 8 hours in butter and tomato sauce. Before serving our head chef gives it a tadka of dry roasted spices and cream

• QuarterGBP 8.50
• HalfGBP 10.50
• FullGBP 13.50

Paneer Tikka Makhani

Slow cooked black lentils are cooked overnight on the tandoor and then stirred for 8 hours in butter and tomato sauce. Before serving our head chef gives it a tadka of dry roasted spices and cream

• QuarterGBP 8.50
• HalfGBP 10.50
• FullGBP 13.50

Tandoori RotiGBP 2.50

Whole Wheat flatbread prepared traditionally in the tandoor to a crispy finish

Butter NaanGBP 3.25

North-Indian style flat bread made with maida, Indian refined flour which is quickly baked in the tandoor and topped with nigella seeds, coriander and unsalted butter

Simple Garlic NaanGBP 3.50

Chopped garlic sprinkled over a soft yet crispy naan

Steam RiceGBP 2.95

Perfectly fluffy steamed rice topped with a hint of turmeric and coriander

Jeera Pilau RiceGBP 3.50

Grand Tilda superior basmati rice is topped with tempered cumin seeds and turmeric

Masala PoppadomsGBP 3.50

Simple Crushed Poppadom Box with Mint Chutney

Tandoori Selection BoxGBP 12.95

One piece of tandoori chicken, one small seekh kebab, one paneer tikka, one malai tikka

Railway Mix GrillGBP 23.95

Half tandoori chicken, one lamb seekh kebab, two malai tikka's, two paneer tikka's cooked in the tandoor and then finished on the angeethi-perfect for sharing for 2 people

Chef's Special Thali of the Day [Veg Thali]GBP 23.95

A complete meal as served on Indian trains, chef's daily selection of tandoori starter, 2 x daals mini pots and 2 x vegetable of the day mini pots with rice and naan. Suitable for 1-2 medium hungry curry lovers

Chef's Special Thali of the Day [Non Veg Thali]GBP 24.95

A complete meal as served on Indian trains, chef's daily selection of tandoori starter, chicken and mutton curries, daal and vegetable of the day mini pots with rice and naan. Suitable for 1-2 medium hungry curry lovers

Chicken Nuggets and FriesGBP 4.95

6 x Simple Chicken Nuggets and Crispy Julienne Fries for the young ones with little or no liking to spice

Pop Corn Chicken and ChipsGBP 6.50

Non spicy chicken breast, flash fried with simple coating and served with fries and juice

Kids Veg Thali

Tangy Spicy Pizza Samosa or Mild Cumin and Turmeric Potato, Sweet potato fries with mini naan, rice and juice

• Spicy SamosaGBP 9.95
• Mild Turmeric PotatoGBP 9.95

Non Veg ThaliGBP 10.50

Malai chicken tikka, sweet potato fries with mini naan, rice and juice

Gunpowder Fenugreek Wings

5 pcs of double-cooked Chicken wings, coated in a crispy chilli batter and tossed quickly in coriander and fenugreek for the ultimate meat feast

• Double Chilli KickGBP 4.95
• Sweet Mango & Sharp MintGBP 4.95
• Tamarind & PomogranateGBP 4.95

Jaldi Jaldi Slimline Masala

Jaldi means quick and these flash-fried Extra thin fries that stay crispy and delicious even on takeaway are sprinkled with turmeric and garam masala for a kick

• No Kick (Child Friendly)GBP 2.75
• More Kick (Beer Friendly) (Vegetarian)GBP 2.75

Train Twister Fries

Lightly Seasoned Twister Fries, perfect accomplishment with beer or in between meals

• Simple SeasoningGBP 3.50
• Chilli KickGBP 3.95
• Load Up Chilli JalapenoGBP 4.50

Mirchi PoppadomsGBP 4.50

Five Varieties of Mini Poppadums; Garlic, Black Pepper, Mirchi, Masala, Red Pepper with Chutney

Mango Lassi

Alphonso Mango pulp is blitzed with yogurt, cardamom, lime and honey and for delicious Indian summer cooling drink – a bit like a smoothie and great all day

• SmallGBP 4.50
• LargeGBP 4.50

Rasgulla

A very popular Bengali sweet, which is soft, Juicy & Spongy made from milk and the most popular sweet delicacy in Calcutta as well as rest of India and the world

• 2 PcsGBP 2.95
• 3 PcsGBP 3.95

Kulfi Stick

Famous delicious dairy-based dessert is similar to a milky lolly, which is made using rich British milk and is creamier and smooth and stirred with artisanal flavourings. Adored at Patri by Kids and Adults

• Malai CreamGBP 3.50
• MangoGBP 3.50
• PistachiosGBP 3.50

Gulab JamuGBP 4.50

Sweet dough balls made with evaporated milk solids, rose water, saffron and nuts

Kala Jamun

Kala Jamun is one of the most popular delectable royal sweet treat, often referred to as "Indian doughnuts" dipped in sweet sauce

• 2 PcsGBP 4.50
• 3 PcsGBP 5.50

Chocolate SamosaGBP 4.95

3 x Belgian Callebaut Samosas, the Chocolate Filling is a sweet variation to India's most popular snack and is perfect to satiate your sugar craving after a curry or chaat

Gajjar Walla Halwa SamosaGBP 5.50

3 pcs, Carrot Halwa is a traditional dessert made by slow cooking carrots in milk similar to a warm carrot pudding then gently spiced rolled into pastry and shape of a samosa

Vegan Dessert of the DayGBP 5.95

Chocolate Cake Slice or Rasberry Cake Slice served with Vanilla Vegan Icecream

Punjabi Samosa ChutneyGBP 2.50

Lunch Box for 1

Tiffin Box 2 Daal and Vegetable of the Day and RiceGBP 6.50

Tiffin Box 1. Daal of the Day and RiceGBP 5.95

Tiffin Box 3. Spicy Chicken Curry and Daal of the Day and RiceGBP 7.50

Hints of Spice

Tiffin Box 4. Spicy-Lamb Curry and Daal of the Day and RiceGBP 8.50

Hints of Spice

Tiffin Box 5. Half Tandoori Chicken 4pcs and RiceGBP 9.00

Hints of Spice

Lamb Seekh Kebab Naan Wrap with KachumberGBP 6.50

Hints of Spice

Paneer Tikka Naan Wrap with KachumberGBP 7.00

Hints of Spice

Chicken Malai Tikka Wrap with KachumberGBP 8.00

Hints of Spice

Mixed Lamb and Chicken Wrap with KachumberGBP 8.50

Hints of Spice