Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.6Ambience
- 4.1Value
Noise • Moderate
Executive chef: Dave Beran
From the OpenTable editors: When it opened in 2019, Pasjoli helped to usher in a new era of fine dining on Santa Monica’s bustling Main Street. James Beard Award-winning chef Dave Beran is a master of French cuisine with an exacting attention to detail, putting modern touches on traditional dishes like dry-aged steak tartare with nasturium pesto and a showstopping pressed duck for two. An elegant dining room outfitted with arches makes every dinner here feel like a special occasion.
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USD 100.00 per person
Prepaid
USD 159.30 per person
Prepaid
USD 159.30 per person
Prepaid
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Aliceann
Los Angeles13 reviews
Dined on 3 March 2025
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Dallas1 review
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Washington DC1 review
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Dined on 15 February 2025
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New York City3 reviews
Dined on 1 February 2025
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Los Angeles5 reviews
Dined on 31 January 2025
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pasjoli is rated 4.6 stars by 676 OpenTable diners.
pasjoli does offer gift cards which you can purchase here.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
2732 Main St, Santa Monica, CA 90405-4008
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