PARKVIEW KITCHEN AND SPIRITS

Name: PARKVIEW KITCHEN AND SPIRITS
Address: 10050 De anza Blvd, Cupertino, CA, United States, 95014
Telephone: (408) 873-1000
Price range: $30 and under
Rating: 3.8

3.8

582 Reviews

$30 and under

Unspecified

Make a booking

2 people

6 Jan 2025

7:00 pm

Good for business meals
Great for outdoor dining
Great for creative cocktails

Adjacent to the Juniper Hotel, one of Silicon Valley's most appetizing takes on New American cuisine is prepared daily at the ever-popular Parkview Kitchen & Spirits, specializing in fresh, seasonal ingredients imaginatively prepared with a California twist (think seared salmon with saffron couscous, olive ragout, and Fresno pepper). Parkview's appeal includes its ambiance: a handsome open space accented with hardwoods and leather. From a casual supper for one to special occasion celebration, our mission here is to delight your inner foodie. Our Cupertino location promises al fresco dining is on the menu almost every day. Take your choice of dining under shady umbrellas, in one of our exterior cabanas or share small bites around our cozy fire pit.If you're a wine-lover, Parkview Kitchen & Spirits loves you back with top-shelf reds, whites and roses. Seeing as we are only a cork's-throw from some of the region's top vineyards, the wine we pour is as memorable as the cuisine. As a Surfrider Foundation Ocean Friendly Restaurant, Parkview Kitchen & Spirits is dedicated to sustainably serving you.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Unspecified
Hours of Operation
Breakfast Daily 6:30 am–2:00 pm Sat, Sun 7:30 am–2:00 pm Lunch Daily 11:00 am–2:00 pm Happy Hour Daily 2:00 pm–6:00 pm Dinner Mon–Sat 5:00 pm–10:00 pm Sun 5:00 pm–9:00 pm
Phone number
(408) 873-1000
Website
https://www.hilton.com/en/hotels/sjcccqq-juniper-hotel-cupertino/dining/?y_source=1_MTU0MDUzMDktODYwLWxvY2F0aW9uLndlYnNpdGU=
Payment Options
AMEX, Cash not accepted, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Kevin Michel/Irvin Santos
Catering
We have intimate private dining rooms for 40 or ballrooms for sit down weddings or events for 200 people. Please contact the sales team at sjccc-salesadm@hilton.com
Private party facilities
Perfect for any business meeting, social gathering or wedding reception, Park View and the Juniper Hotel boast over 5,000 square feet of new and newly renovated flexible meeting space in eight spacious and stylish rooms, including an enclosed terrace pre-function space overlooking the park.
Private party contact
Luis Munoz: (408) 873-1000

Location
10050 De anza Blvd, Cupertino, CA 95014
Area
Cupertino
Cross Street
Stevens Creek and De Anza Blvd.
Parking details
Hotel parking structure is complimentary for both hotel and restaurant guests
Public transit
From San Jose Bus #23 to Stevens Creek and DeAnza Blvd. From Sunnyvale/Saratoga Bus #55 to Stevens Creek
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine

What 582 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.8

3.8 based on all time ratings

3.9Food
3.9Service
3.6Ambience
0.3Value

Noise • Moderate

582 Reviews

TO
TORC
San Francisco
87 reviews
4.0
87 reviews
Dined on 7 March 2020
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Love going here for the great drinks especially great happy hour pricing. Need to up their game on on the small pates for HH. HEALTHIER choices, better balance if choices like they used to. Love the heated patio lounge seating. Wish the inside was more comfy and intimate. It’s more cafeteria feeling. Needs booth seating And more. It’s usually too cold inside. Dinner menu food is good. Edmon is great making his drinks. But they do need to serve drinks with napkins.
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BA
BayAreafoodlover
San Francisco
6 reviews
1.0
6 reviews
Dined on 15 February 2020
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 1
I am very disappointed with the service. There were so many things went wrong at dinner when they charged premium for 3-course meals during Valentines day! Here to name a few: Firstly, host tried to seat us at the outdoor lounge area for a 3-course dinner. The lounge table and sits are much lower than a standard dinner table height. Then we requested to move inside and got seated at a communal table for Valentines day. I totally didn’t expect to share table with someone else especially we had a dinner reservation. Secondly, we waited almost 30mins and no server came by. Later we found out that bartender was too busy making cocktails and no times to serve tables that assigned to him. I think manager should help out in such situation but nothing happened. We literally had to beg to get the bartender attention. After bartender took the orders, it took about 30 mins for them to serve first appetizer and it was a wrong order. At the time, we couldn’t even get our bartender’s attention because he was too busy at the bar. Then it took another 30 mins for them to serve me a main course while my date had to continue waiting for his meal . After another long wait, he finally got his main course but the side dish was missing . We had no choice and started to eat m. Also, my steak already turned cold. To give you an idea, we arrived the restaurant at 7:15PM and main course was served at 9PM. This is how bad it is! The missing side dish finally arrived when we almost finished our meals Personally, i don’t think the bartender should take all blames. I hope the management can give more proper training to the manager and all staff. However, this is my first and also the last time to visit the restaurant. Sorry, I won’t be coming back anytime soon.
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D
David
San Francisco
19 reviews
3.0
19 reviews
Dined on 15 February 2020
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 2
Did not realize this was the hotel restaurant. Not much for intimate dining. Better for lunch
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U
Uniqlady
San Francisco
15 reviews
3.0
15 reviews
Dined on 10 February 2020
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 4
The restaurant was out of the first two items I wanted to order. The wait staff checked with us often, but I had to ask for my wine twice. The malt vinegar aioli was quite tasty, but the fish in the fish and chips was just okay. Kind of mushy.
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MV
MsVic
San Francisco
2 reviews
4.0
2 reviews
Dined on 1 February 2020
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Lots of seafood and steak options. I enjoyed their restaurant week combo overall. Dressing a bit too heavy, and sauv blanc Tate’s okay, but their cocktail options are varied and I heard they were tasty. Interesting options provided will return with more seafood loving friends to check out their steamed mussels.
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M
Mikedanner
San Francisco
22 reviews
3.0
22 reviews
Dined on 21 January 2020
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 1
Good for happy hour. Vibe would be better if lights were not so bright and there was music. Service great!
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S
Susanh
San Francisco
3 reviews
3.0
3 reviews
Dined on 29 December 2019
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 2
They had a painting class going on in half of the dining room that was very loud. The heat wasn't working so the place was very cold. The waiter really tried very hard to make our experience enjoyable, but it was just not.
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OT
OpenTable Diner
San Francisco
20 reviews
3.0
20 reviews
Dined on 26 December 2019
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 4
The food we ordered was just ok. The fish in the fish and chips was over cooked. The salad was over dressed. The service was slow.
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OT
OpenTable Diner
VIP
San Francisco
6 reviews
5.0
6 reviews
Dined on 25 December 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food and service were both great.
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RN
ReviewerName
VIP
San Francisco
52 reviews
2.0
52 reviews
Dined on 16 December 2019
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 3
Party of 4 for dinner. Restaurant seemed to be understaffed, bartender was acting as hostess and server through first part of the meal. Two of the vegetable side dishes were sold out because of banquet demand two nights in a row. Failure in food inventory planning? For one pasta dish the sauce had way too much garlic even though we were assured it was not that way when ordered. No food arrived for ~ 45 minutes, everything at once. Salad did not arrive before meal. Second pasta dish ( no garlic) arrived ~ 20 minutes after that. (and was comped) Burger was good. One of two New York steaks were enjoyed. Staff were friendly but it was a bad night. We keep trying this place but it is very inconsistent, and often because of banquets or parties.
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FAQs

PARKVIEW KITCHEN AND SPIRITS offers takeout which you can order by calling the restaurant at (408) 873-1000.

PARKVIEW KITCHEN AND SPIRITS is rated 3.8 stars by 582 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

6 Jan 2025

7:00 pm

Order delivery or takeout

Google Map for PARKVIEW KITCHEN AND SPIRITS

10050 De anza Blvd, Cupertino, CA 95014

Dining areas

Additional information

Cross Street
Stevens Creek and De Anza Blvd.
Area
Cupertino
Hours of Operation
Breakfast Daily 6:30 am–2:00 pm Sat, Sun 7:30 am–2:00 pm Lunch Daily 11:00 am–2:00 pm Happy Hour Daily 2:00 pm–6:00 pm Dinner Mon–Sat 5:00 pm–10:00 pm Sun 5:00 pm–9:00 pm
Price
$30 and under
Cuisines
Unspecified
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Hotel parking structure is complimentary for both hotel and restaurant guests
Public transit
From San Jose Bus #23 to Stevens Creek and DeAnza Blvd. From Sunnyvale/Saratoga Bus #55 to Stevens Creek
Payment Options
AMEX, Cash not accepted, Discover, Mastercard, Visa
Executive Chef
Kevin Michel/Irvin Santos
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine

Website
https://www.hilton.com/en/hotels/sjcccqq-juniper-hotel-cupertino/dining/?y_source=1_MTU0MDUzMDktODYwLWxvY2F0aW9uLndlYnNpdGU=
Phone number
(408) 873-1000
Catering
We have intimate private dining rooms for 40 or ballrooms for sit down weddings or events for 200 people. Please contact the sales team at sjccc-salesadm@hilton.com
Private party facilities
Perfect for any business meeting, social gathering or wedding reception, Park View and the Juniper Hotel boast over 5,000 square feet of new and newly renovated flexible meeting space in eight spacious and stylish rooms, including an enclosed terrace pre-function space overlooking the park.
Private party contact
Luis Munoz: (408) 873-1000

PARKVIEW KITCHEN AND SPIRITS

Make a booking

Order delivery or takeout

Dining areas

Additional information

Menu

What 582 people are saying

Overall ratings and reviews

FAQs

Does PARKVIEW KITCHEN AND SPIRITS offer delivery through OpenTable or takeout?

How is PARKVIEW KITCHEN AND SPIRITS restaurant rated?

Is PARKVIEW KITCHEN AND SPIRITS currently accepting bookings?

Make a booking

Order delivery or takeout

Dining areas

Additional information