Appetizer
Fried PicklesUSD 11.99
Golden-fried pickles, served with a side of ranch dressing.
Entrees
Creamy Tuscan ChickenUSD 22.99
Twin chicken breast, pan-seared with mushrooms, roasted tomatoes, & baby spinach in a garlic-shallot cream sauce. Served with your choice of pasta or two dinner sides.
Open Face Steak SandwichUSD 22.99
8 oz. of grilled sirloin steak, topped with sauteed mushrooms & onions, served over garlic bread with your choice of two dinner sides.
Swordfish FrancaiseUSD 24.99
½ lb. of swordfish medallions, pan-seared in egg batter, topped with lemon-wine gravy & garnished with capers. Served with your choice of pasta or two dinner sides.
Lunch Specials - available until 4pm
Swordfish TipsUSD 15.99
Pan-seared & served plain, blackened, or lemon pepper, with a medley of bell peppers & onions, over rice pilaf.
Hawaiian QuesadillaUSD 14.99
Pineapple BBQ chopped ham, pepper-jack cheese, & chopped pineapple, in a grilled sun-dried tomato flour tortilla. Served with French fries & a side of chipotle mayo.
Baked Cod ThermidorUSD 15.99
Fresh cod, topped with sauteed mushrooms & roasted red peppers, in a creamy lobster sauce, baked & topped with seasoned breadcrumbs. Served in a casserole dish with your choice of side.
Melty Smash Burger SlidersUSD 14.99
Three mini smash burgers with cheddar cheese, ketchup, mayo, & sweet relish, on mini burger buns. Served with your choice of side.
Dessert Special
House Made Bread PuddingUSD 7.00
House-made bread pudding with dried cranberries & candied walnuts. Served hot & topped with creamy caramel sauce & whipped cream.
