All menu items are subject to availability. Split plate charge $3. Substitue Alfredo $2. Please notify server of any allergies. We use peanut oil. All seafood items have the possibility of containing small bones and shells
Appetizers
Garlic BreadUSDÂ 6.00
served with Tomato Sauce
Italian Herbs & Cheese Garlic BreadUSDÂ 8.00
served with Tomato Sauce
Shrimp Paesano*USDÂ 15.00
with Lemon Butter Garlic Sauce
Giant CalamariUSDÂ 16.00
with Lime-Caper Aioli & Chipotle Marinara Sauce
The Sampler for TwoUSDÂ 20.00
The Sampler For Two Shrimp Paesano, Calamari, & Parmesan Crusted Artichoke Hearts with a Duo of Sauces
Artichoke Spinach DipUSDÂ 14.00
with Crostini
Burrata BruschettaUSDÂ 15.00
6 Crostini topped with Burrata, Roasted Tomato Wedges, Cracked Pepper, Fresh Basil Leaf and Balsamic
Parmesan Crusted Artichoke HeartsUSDÂ 12.00
4 Parmesan Crusted Artichoke Hearts topped with Basil Pesto Aioli
Grilled ArtichokesUSDÂ 16.00
3 Roman Style Artichokes Marinated in Sunflower Seed Oil and Italian Herbs
Oven Baked MeatballsUSDÂ 15.00
3 Oven Baked Meatballs topped with Mozzarella and Tomato Sauce
Mozzarella SticksUSDÂ 10.00
5 Fried Mozzarella Sticks served with a side of Tomato Sauce
Salads / Soups
Traditional Caesar SaladUSDÂ 15.00
Romaine Lettuce, Croutons, Parmesan Cheese & Caesar Dressing
House SaladUSDÂ 15.00
Spring Mix, Olives, Cucumbers, Feta Cheese, Tomatoes, Red Onions and a Creamy Red Wine Vinaigrette
Special SaladUSDÂ 15.00
Romaine Lettuce with Artichokes, Hearts of Palm, Avocado, Tomatoes and a Creamy Red Wine Vinaigrette
Mediterranean Salad*USDÂ 15.00
Romaine Lettuce with Almonds, Mandarin Oranges, Dried Cranberries, Feta Cheese, Honey Poppy Seed
Pear & Gorgonzola SaladUSDÂ 15.00
Sliced Green Pear, Gorgonzola, Arugula, Dried Cranberries, Candied Pecans, Dijon Honey Balsamic Vinaigrette
Lobster BisqueUSDÂ 12.00
- CupUSDÂ 12.00
- BowlUSDÂ 18.00
MinestroneUSDÂ 7.00
- CupUSDÂ 7.00
- BowlUSDÂ 10.00
From the Oven
Pizza
Add to any Pizza ($3): Pepperoni, Italian Sausage, Meatball or Chicken
Classic CheeseUSDÂ 18.00
Grilled ChickenUSDÂ 24.00
Artichokes, Feta, Mozzarella Cheese and Pesto Sauce
Margherita PizzaUSDÂ 22.00
Slow Roasted Tomato Wedges, Fresh Basil, Mozzarella and Tomato Sauce
Pizza BiancaUSDÂ 24.00
White Cream-Based, Artichokes, Spinach, Mozzarella, Prosciutto and Arugula
Vegetarian PizzaUSDÂ 23.00
Bell Pepper, Onion, Roasted Tomato and Olives
Meatball PizzaUSDÂ 21.00
Classic Cheese topped with sliced Meatballs
Baked Pasta
Lobster RavioliUSDÂ 30.00
Topped with Lobster Meat in a Sherry Wine Cream Sauce
Stuffed Shells*USDÂ 25.00
Italian Sausage, Spinach, Portobello Mushrooms and Goat Cheese on a Bed of Tomato Sauce and topped with Alfredo Sauce
Meat LasagnaUSDÂ 22.00
with Tomato Sauce
Cheese ManicottiUSDÂ 18.00
Stuffed with Ricotta and topped with Tomato Sauce & Mozzarella Cheese
Cheese RavioliUSDÂ 18.00
Stuffed with Ricotta and topped with Tomato Sauce & Mozzarella Cheese
Baked ZitiUSDÂ 28.00
Italian Sausage, choice of Tomato Sauce or Meat Sauce, baked with Mozzarella and topped with Feta Cheese
House Specialties
Shrimp Paesano*USDÂ 30.00
Spaghetti and Lemon Butter Garlic Sauce
Pork Osso Bucco*USDÂ 34.00
Gnocchi and Asparagus
14oz Hampshire Tomahawk Pork ChopUSDÂ 36.00
Roasted Potatoes, Asparagus, and Port Wine Poached Pear
Frutti di Mare*USDÂ 42.00
Shrimp, Scallops, Mussels, and 1/2 Tail Lobster, served over Fettuccine and Creamy White Wine Clam Sauce
Snapper PaesanoUSDÂ 38.00
Artichokes, Roasted Tomatoes, Capers, Lemon Butter Garlic Sauce and a side of Spaghetti with Tomato Sauce
Crab Stuffed SalmonUSDÂ 30.00
Pesto Linguine, topped with Capers and Lemon Butter Garlic Sauce on a Bed of Spinach
Sesame Crusted TunaUSDÂ 32.00
Wilted Spinach, Asparagus, Sliced Almonds, Lemon Butter Garlic, Balsamic Reduction
Pasta
Parmesan Crusted ChickenUSDÂ 28.00
on a Bed of Spinach with Linguine, Lemon Butter Garlic Sauce, topped with Capers
Chicken ParmigianaUSDÂ 28.00
Parmesan Crusted Chicken topped with Tomato and Mozzarella Cheese served with Spaghetti
Chicken MarsalaUSDÂ 28.00
Panko-breaded Chicken, Mushrooms, Marsala Wine Sauce served with Capellini Pasta
Veal PiccataUSDÂ 30.00
Panko-breaded Veal Cutlet on a Bed of Spinach with Linguine, Lemon Butter Garlic Sauce, Capers
Veal ParmigianaUSDÂ 30.00
Panko-breaded Veal Cutlet with Spaghetti in Tomato Sauce, topped with Mozzarella Cheese
Veal MarsalaUSDÂ 30.00
Panko-breaded Veal Cutlet, Mushrooms, Marsala Wine Sauce served with Capellini Pasta
Eggplant ParmigianaUSDÂ 25.00
Spaghetti in Tomato Sauce, topped with Mozzarella Cheese
Fettuccine AlfredoUSDÂ 20.00
Fettuccine Pasta tossed in a Creamy Alfredo Sauce
Spaghetti with MeatballsUSDÂ 28.00
with Meat Sauce
SpaghettiUSDÂ 18.00
Choice of Sauce: Meat, Tomato, Butter Garlic or Olive Oil Garlic
Capellini Pomodoro CrudoUSDÂ 22.00
Capellini Pasta tossed in Oil Garlic topped with Fresh Basil, Roasted Tomatoes and Fresh Mozzarella
Penne PoblanoUSDÂ 22.00
Mushrooms, Poblano Peppers, and Roasted Tomatoes in a Tomato Cream Sauce
PrimaveraUSDÂ 22.00
Penne Pasta tossed in Olive Oil, Garlic, Tomato Sauce, Zucchini, Squash, Red Peppers, Onions and Basil
Penne All' ArrabbiataUSDÂ 22.00
Olives, Artichoke Hearts, Zucchini, Squash, and Basil Pesto tossed in a Spicy Tomato Sauce
Add To any Salad or Entree
House, Caesar or Special SaladUSDÂ 7.00
Parmesan Crusted ChickenUSDÂ 12.00
Grilled ChickenUSDÂ 9.00
Grilled SalmonUSDÂ 15.00
Sautéed ShrimpUSD 16.00
2 Shrimp PaesanoUSDÂ 10.00
Lobster TailUSDÂ 15.00
- 1/2 Tail (4oz)USDÂ 15.00
- Full Tail (8oz)USDÂ 25.00
Italian SausageUSDÂ 6.00
Oven Baked MeatballUSDÂ 5.00
Sautéed MushroomsUSD 4.00
From the Grill
Market price (a la carte). All steaks are USDA Black Angus Prime. Choice of Sauce: Chimichurri | House Steak Sauce | Lemon Butter Caper | Mushroom Merlot | Peppercorn Cognac Cream
8oz Filet Mignon
12oz NY Strip
8oz Snapper
14oz Cowboy Ribeye
20oz Cowboy Ribeye
8oz Salmon (Atlantic)
Sides
$10 (Feeds 1-2 People)
Seasoned French Fries
Red Skin Mashed Potatoes
Roasted Red Potatoes
Asparagus
Broccolini
Seasonal Vegetables
Sautéed Spinach
Gnocchi (Choice of Sauce)
Side Pasta (Choice of Sauce)
Truffle Mac N Cheese