Osteria Langhe

Review summary

1. r

   retired

   Chicago10 reviews

   5.0

   Dined on 2 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   There were three adults for an early dinner on a Sunday at 5 p.m. There was only one other table there of three people. Noise level was fine. The food and service was fantastic. Would definitely eat there again.
   

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2. J

   Jeffrey VIP

   Chicago11 reviews

   5.0

   Dined on 1 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   good food and wine. service was great. nice neigborhood vibe
   

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3. B

   Beth VIP

   San Francisco1 review

   5.0

   Dined on 1 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our first and definitely not last visit. We had an outstanding dinner with excellent service. The space is warm and cozy and the noise level was perfect for catching up with friends (no loud music to scream over). A great hidden gem.
   

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4. S

   Steve VIP

   Seattle7 reviews

   5.0

   Dined on 28 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic food. Great service. Well curated wine list which paired well with menu items.
   

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5. JP

   JaneP VIP

   Chicago27 reviews

   5.0

   Dined on 27 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Had an exceptional meal tonight during our first visit at Osteria Langhe. We kept saying that it felt like we were actually dining in Europe, with quality wine, perfectly sized pasta courses (the plin was particularly memorable), and truly refined second courses (black cod with peas and lentils and a light cream sauce, and prosciutto-wrapped loin of rabbit with mushrooms and polenta) that we will happily order again. The service was great too: just the right amount of attention without feeling fussed over or rushed. This just may be our new favorite restaurant; we’re making plans already to return soon.
   

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6. R

   Richard VIP

   Chicago82 reviews

   4.0

   Dined on 22 February 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   I would like to give Osteria Langhe a 4.5 where I gave it 4s. Not quite a 5, but really excellent nevertheless. We were a table of nine, so that's a challenge for the servers. They did an outstanding job, and split the bills per couples. Such a convenient accommodation . My husband and I shared the patatas for an appetizer. The texture, flavor and generous portion were wonderful. I had the rabbit wrapped in prosciutto with pork belly, over a ridiculously creamy polenta that was perfection. This is the place to try rabbit if you haven't already, and order it again, if you have. Many people had the black cod entre and everyone loved it. I was definitely too full for dessert thought the offerings sounded tempting.
   

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7. OT

   OpenTable Diner

   San Francisco1 review

   5.0

   Dined on 16 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The ambience is warm and comforting, the food is excellent, the service is high quality. This was my wife and I’s fourth time here and it never disappoints.
   

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8. L

   Laura VIP

   Chicago18 reviews

   5.0

   Dined on 16 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   If you’re looking for a romantic restaurant, look no further. They encourage you to share and try a few dishes, and they have extensive knowledge of their wine list. My hubby and I have similar tastes in food, so this was an enjoyable culinary experience. We especially loved the flan appetizer, not to be confused with dessert. The Pesce, the cod, was tender and paired well with the saffron cream. The vegetable crepes were also delightful. Don’t skip dessert. We enjoyed the CRÈME DE CIOCCOLATE and the strawberry cake.
   

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9. M

   Michael VIP

   Chicago33 reviews

   5.0

   Dined on 15 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Another fantastic dinner. Jim, our server, made a fantastic wine recommendation and he paces everything really well…including allowing enough time to enjoy an opening cocktail without feeling rushed. The asparagus flan on the menu is really amazing as was the special beef Wellington they had for the evening…great night out and well done!
   

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10. B

    Becky

    Greater Boston2 reviews

    1.0

    Dined on 15 February 2025

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 2

    Just don’t eat here on Valentine’s Day if you want to be forced into a set menu and spend $400 between 2 people ( who only got 3 drinks total lol)
    

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