To Share
Edamame$6.00
kombu salt
Popcorn$3.00
nori, soy butter
Kingfish Sashimi*$17.00
pickled beetroot, white soy, wasabi cream
Salmon Sashimi$17.00
yuzu kosho, ponzu soy, olive oil
Tuna Tartare$17.00
fish skin crackers, wasabi, truffle oil
Grilled Scallops
soy onion butter, leek, chilli
- 2pc$14.00
Soft Shell Crab Buns
cos lettuce, yuzu kosho mayonnaise
- 2pc$17.00
Karaage Chicken$17.00
chilli mayonnaise, lemon
Tempura Corn$14.00
chilli sour cream
Silken Tofu$11.00
shiso tapenade, smoked olive oil
Grilled Fremantle Octopus$26.00
soy jus, ponzu onion
Crisp Barramundi*$32.00
buckwheat, soy glaze, peach tomato salsa
Beef Rump Cap$28.00
yuzu jerusalem artichoke cream, yakiniku sauce
Broccolini$13.00
creamy sesame sauce
Miso Eggplant$15.00
sweet red miso, mixed leaves, vinaigrette
Spring Vegetable Salad**$14.00
assorted veg, nori pesto, sunflower seeds, onsen soft egg
Brussels Sprouts**$16.00
miso dijon sauce, yuzu, Japanese dukkah
Miso Soup$3.00
silken tofu, wakame seaweed
Steamed Rice$3.00
Ramen
Our ramen stock is chicken (or vegetable) based. Additional toppings: egg $2, chashu pork $3, corn $2, bean sprouts $2, kikurage woodear mushroom $2, shallots $1, karaage chicken side $6, kaedama (extra noodles) $3
Shoyu (Soy) Ramen$17.00
soy base, chashu roast pork, bean sprouts, ajitama soft boiled egg
Tantanmen$17.00
roasted sesame base, spiced ground pork, baby bok choy, chilli oil
Miso Ramen$18.00
miso base, chashu roast pork, corn, kikurage woodear mushroom, black garlic oil
Vegetarian Ramen**$16.00
vegetable miso base, roasted tomato, onion and sesame oil, corn, shallots
Dessert
Black Sesame Semifreddo$12.00
matcha ganache, strawberry cake
Matcha Walnut Brownie$14.00
sake kasu cream, ginger and kabosu ice cream