Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. San Diego
  4. San Diego
  5. North Park
One Door North, San Diego, CA

One Door North

4.4
4.4
535 Reviews
$30 and under
American

Make a booking

2 people
7:00 pm
Booked 20 times today
Experiences are available.
  • Charming
  • Great for creative cocktails
  • Neighbourhood gem
At One Door North we host a New American Bar and Eatery that pays homage to the outdoors with the spirit of adventure, serving only fresh farm to table cuisine. Come enjoy the adventure with us, we look forward to serving you.

Dining areas

Additional information

  • Location
    3422 30th Street, San Diego, CA 92104
  • Phone number
    (619) 618-1285
  • Price
    $30 and under
  • Cuisines
    American, Californian, Seafood
  • Hours of Operation
    Mon–Thu, Sun 16:00–21:30 Fri, Sat 16:00–23:00 Happy Hour Mon–Fri 16:00–18:00
  • Dress code
    Casual Dress
  • Parking details
    Limited street parking, neighborhood parking available
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Fred Piehl
  • Delivery & takeout
    Order direct

Experiences

  • Fri & Sat | Tent Experience

    Multiple dates available
    Fri & Sat: - 6+ guests - Food and Beverage min. of $400 - Max Time of 2 hrs Adventure awaits at One Door North. Experience the magic of an evening in one of our camp style tents while enjoying a Chef's inspired menu of rustic and refined coastal cuisine. With a capacity of 6-12 guests it is a perfect dinner 'getaway' and an exquisite space for friends, family, and business gatherings. Experience the magic, treat your taste buds, and feel momentarily suspended in the beauty of a night out with friends and family.
    Fri & Sat | Tent Experience photo

  • Sun - Thurs | Tent Experience

    Multiple dates available
    Sun - Thurs: - 6+ guests - Food and Beverage minimum. of $300 - Max Time of 2 hrs Adventure awaits at One Door North. Experience the magic of an evening in one of our camp style tents while enjoying a Chef's inspired menu of rustic and refined coastal cuisine. With a capacity of 6-12 guests it is a perfect dinner 'getaway' and an exquisite space for friends, family, and business gatherings. Experience the magic, treat your taste buds, and feel momentarily suspended in the beauty of a night out with friends and family. Mon-Thurs, & Sun: - Food and Beverage minimum. of $300 - Max Time of 2 hrs
    Sun - Thurs | Tent Experience photo

Private dining

Menu

To Share

  • Mini Cornbread MuffinsUSD 10.00

    pimento cheese, honey butter

    • Elote-Style Cauliflower (GF)USD 14.00

      hot honey aioli, chili, parmesan, pickled onion, jalapeno, lime

      • Roasted Brussels Sprouts (GF)USD 18.00

        lemon, balsamic, parmesan

        • Four Cheese MacaroniUSD 12.00

          smoked gouda, mozzarella, white & yellow cheddar, parmesan

          • Spinach Artichoke DipUSD 17.00

            spinach, cream cheese, roasted garlic, artichokes, grilled pita bread

            • House-Cut Truffle FriesUSD 11.00

              parmesan, parsley, truffle oil

              • CalamariUSD 19.00

                local calamari, roasted tomato garlic salsa, avocado lime crema

                Salads

                add chicken +$8 / add salmon +$14 / add steak +$18

                • CaesarUSD 14.00

                  romaine, kale, parmesan, croutons, fried chickpeas

                  • Roasted Beet Salad (GF)USD 17.00

                    lemon greek yogurt, avocado, wild arugula, candied pistachios, lemon, olive oil

                    Mains

                    • Cast Iron Half Chicken (GF)USD 28.00

                      charred corn cheddar grits, roasted sprouting broccollini, chili chicken jus

                      • Faroe Island Crispy Skin SalmonUSD 36.00

                        garnet yam puree, swiss chard, roasted grapes, saba

                        • Prime Flat Iron Steak (GF)USD 40.00

                          crispy fingerling potatoes, roasted spring onions, souise, chimichurri, wilted greens

                          • Short Rib RigatoniUSD 26.00

                            braised short ribs, rigatoni, braising au jus, tomato sauce, parmesan

                            • Nashville Hot Chicken SandwichUSD 24.00

                              alabama white sauce, hot honey, coleslaw, pickles, pickle spear, house-cut fries

                              • Niman Ranch CheeseburgerUSD 23.00

                                lettuce, tomato, grilled onion, comeback sauce, american cheese, pickles, on a brioche bun. Served with fries and a pickle spear

                                Flatbreads

                                crafted on whole-wheat, house risen dough

                                • Mushroom & Wild ArugulaUSD 21.00

                                  mozzarella, caramelized onions, wild arugula, thyme, truffle oil, parmesan

                                  • Braised Short RibUSD 24.00

                                    braised short rib, mashed potato, arugula, horseradish crema, scallions, fontal cheese

                                    • Barbecue ChickenUSD 22.00

                                      grilled bbq chicken, mozzarella, red onion, cilantro

                                      • Fennel Sausage & PepperoniUSD 22.00

                                        house-made fennel sausage, pepperoni, mushrooms, onions, marinara, mozzarella

                                        Last updated: 26 January 2025

                                        What 535 people are saying

                                        Overall ratings and reviews

                                        Reviews can only be made by diners who have eaten at this restaurant

                                        4.4
                                        4.4 based on recent ratings
                                        • 4.6Food
                                        • 4.4Service
                                        • 4.5Ambience
                                        • 4.2Value

                                        Noise • Moderate

                                        Review summary

                                        AI-generated from verified diner reviews
                                        One Door North offers a unique dining experience with a "really cool hidden ambiance" and a "great campy vibe." The food consistently impresses with dishes like the cast iron half chicken and elote cauliflower. Perfect for both intimate dates and group gatherings, its "awesome tents" and "phenomenal" service make it a standout destination.

                                        535 Reviews

                                        1. Ray

                                          San Diego8 reviews

                                          4.0

                                          Dined 1 day ago

                                          1. Overall 4
                                          2. Food 4
                                          3. Service 5
                                          4. Ambience 5
                                          The experience at One Door North was very good. Service, food, and the atmosphere were very good for Friday night dinner and drinks with friends. The Nashville Hot Chicken Sandwich was tasty, so was the mushroom and arugula flatbread.

                                          Is this helpful?

                                        2. OpenTable Diner

                                          San Diego10 reviews

                                          5.0

                                          Dined 7 days ago

                                          1. Overall 5
                                          2. Food 5
                                          3. Service 5
                                          4. Ambience 5
                                          Amazing food and great service! The drinks were creative and yummy!

                                          Is this helpful?

                                        3. Gabriela

                                          Unspecified1 review

                                          5.0

                                          Dined on 8 March 2025

                                          1. Overall 5
                                          2. Food 5
                                          3. Service 5
                                          4. Ambience 5
                                          The cauliflower entree and the beets salad are my absolute favorite.! Great selection of cocktails

                                          Is this helpful?

                                        4. Sean

                                          San Diego2 reviews

                                          5.0

                                          Dined on 8 March 2025

                                          1. Overall 5
                                          2. Food 5
                                          3. Service 5
                                          4. Ambience 4
                                          The service was amazing and the food was even better. We started with the elote cauliflower which was out of this world. My wife had the short rib rigatoni and it was a perfect blend of noodles, sauce, and meat. I had the cast iron half chicken and it was juicy, flavorful, and the charred corn with cheddar grits and broccolini all brought their “A” game. The drinks are tremendous and you can tell that the bartenders take pride in their work. If I had only one negative comment, it would be that the front dining room was really loud. Could have just been the crowd or possibly the acoustics of the room. The back dining room looks like a great place for larger dinner parties with a cool campsite motif. We definitely recommend and will be back!

                                          Is this helpful?

                                        5. Mark

                                          San Diego9 reviews

                                          3.0

                                          Dined on 5 March 2025

                                          1. Overall 3
                                          2. Food 4
                                          3. Service 4
                                          4. Ambience 3
                                          Nice people. Decent food. Pricey for the level of ambiance. And it was a birthday and we requested a small piece of cake or something to add to the celebration. They charged us $10 for a cookie and scoop of ice cream... really? C'mon, their prices are high enough to absorb something like that. Left a bad taste in my mouth...

                                          Is this helpful?

                                        6. Danielle

                                          San Diego1 review

                                          5.0

                                          Dined on 24 February 2025

                                          1. Overall 5
                                          2. Food 5
                                          3. Service 5
                                          4. Ambience 5
                                          Everything was amazing definitely enjoyed my birthday dinner here!!!

                                          Is this helpful?

                                        7. Jillian VIP

                                          Las Vegas10 reviews

                                          5.0

                                          Dined on 22 February 2025

                                          1. Overall 5
                                          2. Food 5
                                          3. Service 5
                                          4. Ambience 5
                                          We are so grateful for the wonderful experience we had at one door north celebrating our birthday girl! 10/10

                                          Is this helpful?

                                        8. Lisa VIP

                                          Los Angeles5 reviews

                                          5.0

                                          Dined on 21 February 2025

                                          1. Overall 5
                                          2. Food 5
                                          3. Service 5
                                          4. Ambience 5
                                          Jacob was the best!! He was very friendly and very attentive!!

                                          Is this helpful?

                                        9. Gustavo

                                          San Diego3 reviews

                                          2.0

                                          Dined on 17 February 2025

                                          1. Overall 2
                                          2. Food 3
                                          3. Service 1
                                          4. Ambience 4
                                          The service was very slow. Maybe the young gals serving were new and didn’t know how to clear a table before the next course is served. The Parmesan fries & Rigitoni pasta should have been more temperature hot. Food was cold overall and poor service throughout. Been there plenty times and the menu has been the same for almost 4 years. Will try something new.

                                          Is this helpful?

                                        10. Don

                                          San Diego4 reviews

                                          4.0

                                          Dined on 15 February 2025

                                          1. Overall 4
                                          2. Food 5
                                          3. Service 4
                                          4. Ambience 2
                                          Food was great, service was a little slow, but to be expected for Valentines Day. I was hoping for the picturesque seating that you see in the pictures, unfortunately the seating was in a different room, quite cramped and extremely noisy. Not great for a romantic Valentines date

                                          Is this helpful?

                                        FAQs

                                        One Door North offers takeout which you can order by calling the restaurant at (619) 618-1285.

                                        One Door North is rated 4.4 stars by 535 OpenTable diners.

                                        Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

                                        Make a booking

                                        2 people
                                        7:00 pm
                                        Booked 20 times today
                                        Experiences are available.
                                        Google Map for One Door North

                                        3422 30th Street, San Diego, CA 92104

                                        Dining areas

                                        Additional information

                                        • Phone number
                                          (619) 618-1285
                                        • Price
                                          $30 and under
                                        • Cuisines
                                          American, Californian, Seafood
                                        • Hours of Operation
                                          Mon–Thu, Sun 16:00–21:30 Fri, Sat 16:00–23:00 Happy Hour Mon–Fri 16:00–18:00
                                        • Dress code
                                          Casual Dress
                                        • Parking details
                                          Limited street parking, neighborhood parking available
                                        • Payment Options
                                          AMEX, Discover, Mastercard, Visa
                                        • Executive Chef
                                          Fred Piehl
                                        • Delivery & takeout
                                          Order direct
                                        Discover
                                        OpenTable
                                        • About Us
                                        • Blog
                                        • Careers
                                        • Press
                                        More
                                        Our sites
                                        Businesses
                                        • Delight more diners
                                        • Open for Business Blog
                                        Join us on
                                        • Privacy policy
                                        • Terms of Use
                                        • Cookies and Interest-Based Ads
                                        • Cookie Preferences
                                        Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
                                        OpenTable is part of Booking Holdings, the world leader in online travel and related services.
                                        Booking Logo
                                        Priceline Logo
                                        KAYAK Logo
                                        Agoda Logo
                                        OpenTable Logo