Oliver St.John Gogarty

Name: Oliver St.John Gogarty
Address: 58/59 Fleet Street Temple Bar, Dublin, Co. Dublin, Ireland, Republic of, D02 N159
Telephone: (01) 671 1822
Price range: €30 and under
Rating: 3.9

3.9

28 Reviews

€30 and under

Irish

Great for live music
Lively
Great for craft beers

Gogartys award winning traditional Irish restaurant has been an icon in Temple Bar for a number of years and serves up traditional Irish dishes with some recipes dating back to the 19th century. Gogartys has a large selection of fine wines and spirits to suit every taste and budget. Designed in a traditional style and with a capacity of 84 people Gogartys is an ideal choice for an enjoyable evening out with friends, or indeed for corporate events and functions.

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Additional information

Dining style
Casual Dining
Price
€30 and under
Cuisines
Irish
Hours of Operation
Tue–Sat 5:30 pm–10:30 pm
Phone number
(01) 671 1822
Website
http://www.gogartys.ie/
Payment Options
Mastercard, Visa
Dress code
Casual Dress

Location
58/59 Fleet Street Temple Bar, Dublin, Co. Dublin D02 N159
Area
Killester
Parking details
None

Crock of Fresh MusselsEUR 8.95
Served in a sauce of Fresh Herbs, White Wine and Cream
Renvyle House Smoked Salmon LargeEUR 12.00
Thinly sliced served with homemade brown bread
Sea Food Molly MaloneEUR 9.95
Prawns Cockles, Mussels, Salmon. Served in a Wild Irish Mushroom and Seafood Sauce
Traditional Dublin Bay PrawnsEUR 15.95
Jumbo Prawns with Brandy Cocktail Sauce
1/2 Dozen Aranmore QystersEUR 9.95
In their shells on ice with lemon wedge and shallot vinegar
Seafood CocktailEUR 9.00
Selection of fresh seafood served with a Jameson Whiskey Cocktail sauce
Corrib River Salmon MousseEUR 7.50
Garnished with sliced Smoked Salmon
Fresh Dingle Crab ClawsEUR 11.00
with a garlic butter, fresh herb & cream sauce
Black & White Pudding TerrineEUR 6.50
Served with an apple, grain mustard and whiskey sauce
Bacon Spare RibsEUR 8.50
Traditional ringside dish with a hot and spicy sauce
Gogartys 'Smokies'EUR 8.50
Natural smoked haddock, marbled with tomato, garlic double cream & Irish Farmhouse Cheese
Moses Chekley's Duck PateEUR 7.50
Traditional recipe from 1857 with hot buttered toast
Baked Crouton of Wild Irish MushroomsEUR 8.50
Flavoured with Hennessy Brandy & Cream
Traditional Dublin CoddleEUR 8.95
Sausage, bacon, carrot, potato, onion and cream

Soups

Guinness Bread & Butter - €1.50

Gogarty's Irish Seafood ChowderEUR 7.50
As served after a night carousing at the Hay Hotel
The Hair of the Dog That Bit YouEUR 6.95
A chicken soup with cream and Irish Whiskey

Main Courses

Gogarty's Irish StewEUR 19.95
Traditional Recipe - a must for all visitors
Grilled Lambs Liver & Irish BaconEUR 16.95
served with rich onion and thyme gravy
Traditional Bacon & CabbageEUR 21.95
An age old dish
Trinity College Whole Baby ChickenEUR 21.95
Original Recipe dates back to 1800
Sackville Street Whole Baby ChickenEUR 21.95
Chicken marinated with Fresh Herbs, with Bacon and Fresh Country Vegetables. Recipe dates back to 1780
Emigrants Corned BeefEUR 21.95
Pickled Beef with Cabbage. Recipe dates back to 1847
Uncle Arthur's CasseroleEUR 21.95
Beef Marinated in Guinness, Vegetables and Herbs Recipe dates back to the founding of Guinness
Bunratty Castle Pork TenderloinEUR 24.95
Tenterloin of pork marinated in Irish Cider & Herbs
Wicklow Lamb RackEUR 27.95
Served with a herb crust and special fresh mint and mushroom gravy
Whole Baby Leg of Wicklow LambEUR 30.95
Served well done only with a wine sauce, herbs, wild mushrooms and baby onions
Farmyard Crispy DucklingEUR 27.95
Served with orange, apple & honey sauce & stuffing
Oliver St John Gogarty Fillet Steak
Grilled Fillet Steak with Pepper Sauce or Irish Garlic Butter
- 12ozEUR 28.95
Sir John Temple's Porter House SteakEUR 30.95
Sir John Temple's 20oz. Steak with Pepper Sauce
Gaelic SteakEUR 27.95
Sirloin Steak - served with a sauce of onions, tomatoes, cream & Irish Whiskey

From the Sea

Fresh Dublin Bay PrawnsEUR 30.95
Served in a shallot, garlic, white wine & parsley butter sauce ~ with rice or potato
Poached Irish SalmonEUR 25.95
Served with leeks, lobster and cognac sauce
Dover Sole on the BoneEUR 30.95
Panfired in butter with capai berries & parsely
Seafood Anna LiviaEUR 30.95
Selection of poached Seafood - Chefs Speciality Sauce
Gogartys LobsterEUR 29.95
Fresh lobster in a shallot, mustard, cream and irish whiskey sauce with Irish cheese and fresh asparagus

Vegetarian Dishes

Vegetarian Dishes
Vegetarian dishes available
- Starting atEUR 12.50

Desert Menu

Desert
Desert menu available. Please ask your server for a copy of our desert menu, or choose from our Irish Cheeseboard selection

What 28 people are saying

Overall ratings and reviews

3.9

3.9 based on all time ratings

3.9Food
3.7Service
4Ambience
3.7Value

Noise • Moderate

28 Reviews

MG
MandyG
London
1 review
4.0
1 review
Dined on 8 March 2020
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Had a good meal, chowder was delicious 😋. Service was good & the music even better
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NI
NIGELG
Devon
3 reviews
5.0
3 reviews
Dined on 7 March 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Another Excellent Night Great Food, wine & Service.
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RA
RobertoA
Dublin
1 review
1.0
1 review
Dined on 23 February 2020
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Abbiamo trovato il ristorante chiuso - - - - - - -
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M
Maurya
Dublin
1 review
4.0
1 review
Dined on 20 February 2020
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
very nice place in temple bar, good diner and personnel super
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ME
MikeE
Dublin
3 reviews
5.0
3 reviews
Dined on 1 February 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Good beers and wine, excellent food, great service, good value, super relaxed atmosphere. No hesitation in recommending, definitely looking forward to coming back.
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AH
AlexH
Edinburgh
2 reviews
3.0
2 reviews
Dined on 31 January 2020
1. Overall 3
2. Food 1
3. Service 3
4. Ambience 2
I have used this restaurant for 30+ years and, through my business, sent hundreds of visitors to Dublin to dine there. I found it an excellent establishment until standards started to slip two, or maybe three years ago. I'm unsure if the management changed or what happened, but it's not the same place I used to visit regularly. To enter a restaurant and have bottles of wine on the table with handwritten signs saying only "100 Euro" must be almost unique. I like a bottle of wine with dinner and I don't mind paying a bit more for as decent bottle, but trying to talk guests into 100 Euro bottles of wine is a bit much. Also on the tables were bottles of wine at the "bargain" price of only 65 Euro ! I have never been in any restaurant anywhere in the world that puts wine on the tables like this; the fact that the prices are significantly above average is to me unacceptable. I have to assume they are trying to convince visitors the wine offers great value ?? For my second successive visit, I ordered a porterhouse steak and was served a fatty piece of beef that was not of the standard you would expect in even an average pub/restaurant; so bad the steak knife was incapable of cutting through it. There are very many good restaurants in Dublin (many a short distance from this one) offering great service and food a reasonable prices. This place needs to look after their customers. The last time I thought it was just a bad night and didn't bother too much as I knew the standards of the restaurant. However, for it to happen again, for the second successive visit, leaves me wondering where on earth they get the beef from. Not so long ago, you had to book tables well in advance at this restaurant to guarantee a table as it was packed every night at weekends in particular. On my most recent visit, on a busy Saturday evening, there was nobody else dining. I wonder why ???
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R
francescoR
Munich
1 review
1.0
1 review
Dined on 12 January 2020
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Era chiuso nonostante la prenotazione confermata. Veramente spiacevole come esperienza.
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BS
BeatriceS
Birmingham
2 reviews
1.0
2 reviews
Dined on 3 January 2020
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
The booking was not honoured the restaurant was closed !!! We arrived exactly for the booking time that was confirmed and they just told us it was closed .... no reason given , very poor experience and no help at all no apologies zero service and clearly we were annoying them... to avoid !
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BM
BillM
Orange County
1 review
5.0
1 review
Dined on 19 October 2019
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 5
Gogarty's is a family tradition when we're in Dublin. The food is always great, the service is good, and the atmosphere is exactly the same, which is what you want in a classic public house in Dublin's historic Temple Bar.
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OT
OpenTable Diner
Milwaukee
2 reviews
1.0
2 reviews
Dined on 11 October 2019
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 1
Upstairs dining was very quiet. Server was rude. Did not allow to just order soup or a starter, had to purchase an overpriced main entree. If you go here, make sure to eat in the bar area which was a fun atmosphere.
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FAQs

Oliver St.John Gogarty is rated 3.9 stars by 28 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

58/59 Fleet Street Temple Bar, Dublin, Co. Dublin D02 N159

Additional information

Area
Killester
Hours of Operation
Tue–Sat 5:30 pm–10:30 pm
Price
€30 and under
Cuisines
Irish
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
None
Payment Options
Mastercard, Visa

Website
http://www.gogartys.ie/
Phone number
(01) 671 1822

Oliver St.John Gogarty

Not available on OpenTable

There’s more to explore

Additional information

Starters

Crock of Fresh MusselsEUR 8.95

Renvyle House Smoked Salmon LargeEUR 12.00

Sea Food Molly MaloneEUR 9.95

Traditional Dublin Bay PrawnsEUR 15.95

1/2 Dozen Aranmore QystersEUR 9.95

Seafood CocktailEUR 9.00

Corrib River Salmon MousseEUR 7.50

Fresh Dingle Crab ClawsEUR 11.00

Black & White Pudding TerrineEUR 6.50

Bacon Spare RibsEUR 8.50

Gogartys 'Smokies'EUR 8.50

Moses Chekley's Duck PateEUR 7.50

Baked Crouton of Wild Irish MushroomsEUR 8.50

Traditional Dublin CoddleEUR 8.95

Soups

Gogarty's Irish Seafood ChowderEUR 7.50

The Hair of the Dog That Bit YouEUR 6.95

Main Courses

Gogarty's Irish StewEUR 19.95

Grilled Lambs Liver & Irish BaconEUR 16.95

Traditional Bacon & CabbageEUR 21.95

Trinity College Whole Baby ChickenEUR 21.95

Sackville Street Whole Baby ChickenEUR 21.95

Emigrants Corned BeefEUR 21.95

Uncle Arthur's CasseroleEUR 21.95

Bunratty Castle Pork TenderloinEUR 24.95

Wicklow Lamb RackEUR 27.95

Whole Baby Leg of Wicklow LambEUR 30.95

Farmyard Crispy DucklingEUR 27.95

Oliver St John Gogarty Fillet Steak

Sir John Temple's Porter House SteakEUR 30.95

Gaelic SteakEUR 27.95

From the Sea

Fresh Dublin Bay PrawnsEUR 30.95

Poached Irish SalmonEUR 25.95

Dover Sole on the BoneEUR 30.95

Seafood Anna LiviaEUR 30.95

Gogartys LobsterEUR 29.95

Vegetarian Dishes

Vegetarian Dishes

Desert Menu

Desert

Overall ratings and reviews

FAQs

How is Oliver St.John Gogarty restaurant rated?

Is Oliver St.John Gogarty currently accepting bookings?

Not available on OpenTable

Additional information