Reviews can only be made by diners who have eaten at this restaurant
4.8
- 4.7Food
- 4.7Service
- 4.7Ambience
- 4.4Value
Noise • Moderate
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Nightingale
CAN$31 to CAN$50
Canadian
Make a booking
2 people
23 Nov 2024
7:00 pm
Experiences are available.
- Good for special occasions
- Lively
- Good for groups
Why they're an Icon
Executive chef: David Hawksworth
From the OpenTable editors: From the acclaimed Hawksworth Group, Nightingale spins Neapolitan-style woodfired pizza in a former university club with soaring ceilings. The expansive menu also dives into seasonal salads, fresh pastas, and epic proteins, so it's no wonder that Vancouver Magazine dubbed it the best restaurant for any occasion—whether you want to party with a 100-layer lasagna or 24-oz prime striploin.
Philosophy
Celebrating the here and now, Nightingale delivers compelling flavours and local ingredients through vibrant seasonal vegetables, organic salads, Neapolitan-style pizzas, pastas, and inventive proteins. Designed for sharing, the dishes contribute to the laid-back, convivial atmosphere of the industrial-chic space.
Additional information
- Dining styleCasual Elegant
- PriceCAN$31 to CAN$50
- CuisinesCanadian, Pizzeria, Farm-to-table
- Hours of OperationLunch Daily 11:30 am–5:00 pm Happy Hour Daily 3:00 pm–5:00 pm Dinner Mon–Wed, Sun 5:00 pm–11:00 pm Thu–Sat 5:00 pm–11:30 pm
- Phone number(604) 695-9500
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeSmart Casual
- Private party facilitiesFrom Vancouver’s most esteemed private events to intimate dinners and glamorous galas, Nightingale Restaurant’s professional Groups & Events team delivers a distinguished, stylish and memorable all-round experience for guests. For more information, contact events@hawknightingale.com 604.695.9500
- DescriptionNightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
- AreaCoal Harbour
- Cross StreetBurrard
- Parking detailsStreet Parking
- AdditionalBar Dining, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Vegan, Wheelchair Access, Wine
Experiences
Chef's Table Booth Reservation
Multiple dates availableVancouver’s best kept secret could be our kitchen-facing Chef’s table booths for two. You and your guest will sit side-by-side while you absorb the unique setting and experience, with the opportunity to interact with our Chef team and observe our bustling kitchen in-action.
Group Dining Reservation
CAD 65.00 per person
Multiple dates availableJoin us with parties of 8-12 guests for a Group Dining reservation. All parties will enjoy our group menu, priced at $65 per guest and served family style, to share. You can view the current Group Menu on our website. Our dishes change frequently based on seasonality and availability, so you will receive our current menu on arrival and all selections will be made with your server. We allocate 3 hour dining times for all group bookings, and an automatic gratuity of 19% will be included on the bill. Should you need to cancel, we require 48 hours' notice, otherwise a fee of $25 per guest will be charged to the credit card on file.
NYE Countdown - Chef's Table Booth Reservation
CAD 45.00 per person
Prepaid
31 Dec 2024 onlyVancouver’s best kept secret could be our kitchen-facing Chef’s table booths for two. You and your guest will sit side-by-side while you absorb the unique setting and experience, with the opportunity to interact with our Chef team and observe our bustling kitchen in-action. On NYE guests can expect a live DJ, party favours, balloon drop and sparkling toast at midnight! Please note on NYE there is a $45 cover fee to ring in the New Year with us.
What 1,915 people are saying
Overall ratings and reviews
Loved For
Vancouver / British Columbia
Canadian
Vancouver / British Columbia
Most Booked
Vancouver
Canadian
Vancouver
Most Booked
Review summary
AI-generated from verified diner reviews
1,915 Reviews
- C
Chantal
Vancouver
1 review
5.01 review
Dined today
- Overall 5
- Food 4
- Service 4
- Ambience 5
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ThierryV
San Francisco
1 review
5.01 review
Dined 1 day ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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Natasha
New York City
vip25 reviews
4.025 reviews
Dined 1 day ago
- Overall 4
- Food 5
- Service 5
- Ambience 5
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Frances
Vancouver
14 reviews
5.014 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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Rahul
Saskatoon
1 review
4.01 review
Dined 3 days ago
- Overall 4
- Food 4
- Service 5
- Ambience 5
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Albert
Seattle
14 reviews
5.014 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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Olaf
Vancouver
4 reviews
5.04 reviews
Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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K
Vancouver
vip9 reviews
5.09 reviews
Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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Michael
Vancouver
1 review
5.01 review
Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- J
Jennifer
Vancouver
9 reviews
5.09 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Nightingale is rated 4.8 stars by 1915 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
23 Nov 2024
7:00 pm
Experiences are available.
1017 West Hastings Street, Vancouver, BC V6E 0C4
Additional information
- DescriptionNightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
- Cross StreetBurrard
- AreaCoal Harbour
- Hours of OperationLunch Daily 11:30 am–5:00 pm Happy Hour Daily 3:00 pm–5:00 pm Dinner Mon–Wed, Sun 5:00 pm–11:00 pm Thu–Sat 5:00 pm–11:30 pm
- PriceCAN$31 to CAN$50
- CuisinesCanadian, Pizzeria, Farm-to-table
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsStreet Parking
- Payment OptionsAMEX, Discover, Mastercard, Visa
- AdditionalBar Dining, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Vegan, Wheelchair Access, Wine
- Phone number(604) 695-9500
- Private party facilitiesFrom Vancouver’s most esteemed private events to intimate dinners and glamorous galas, Nightingale Restaurant’s professional Groups & Events team delivers a distinguished, stylish and memorable all-round experience for guests. For more information, contact events@hawknightingale.com 604.695.9500