MuMian Dining

Name: MuMian Dining
Address: 1-25 Harbour St shop 526, Sydney, AU-NSW, Australia, 2000
Telephone: 0405 660 999
Price range: $41 to $100
Rating: 4.2

4.2

125 Reviews

$41 to $100

Cantonese

MuMian Dining

4.2

$41 to $100

Cantonese

Darling Quarter

Make a booking

2 people

18 Dec 2024

8:00 pm

Booked 10 times today

Good for groups
Good for special occasions
Good for business meals

Enjoy a modern take on authentic flavours and dishes, where we blend eastern and western cooking techniques with a modern, sophisticated flair that will give you a fresh taste of traditional Cantonese cuisine. Our menu showcases our uncompromising focus on creating an exciting culinary experience by serving locally sourced produce, meats and live seafood. Enjoy all the classics – like In-house-roasted barbecued ducks and Pork, live seafood including Lobster, XO Pipis, Live Fishes, and wok-fried favourites – alongside a few unexpected dishes.
Better still, our convenient location in Darling Quarter, Right next to all the action from Daring Harbour, ICC Sydney and Darling Parkland, means your pre and post-meal plans are as good as sorted.

Order delivery or takeout

Dining areas

Additional information

Dining style
Elegant Dining
Price
$41 to $100
Cuisines
Cantonese, Asian, Seafood
Hours of Operation
Mon–Fri 11:30 am–3:00 pm Daily 5:00 pm–10:00 pm Sat, Sun 12:00 pm–3:30 pm
Phone number
0405 660 999
Website
http://www.mumian.au/
Payment Options
AMEX, Diners Club, JCB, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Mr Hua

Location
1-25 Harbour St shop 526, Sydney, AU-NSW 2000
Area
Darling Quarter
Cross Street
Right in front of Tumbalong Park, in between W Hotel and McDonald
Parking details
Public Parking
Public transit
All public transport that can go to the town hall train station, walk down Bathurst st towards Darling Quarter
Additional
Banquet, Beer, BYO Liquor, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access

Red Cabbages, Pomegranate, Yuzu, Honey & Lime$16.00
Cucumber, Black Sesame, Pumpkin Seed & Yuzu Dressing (4)*$16.00
Burrata, Chinkiang Vinegar, Crispy Chilli, Fried Bread*$25.00
Steamed Half Shell Abrolhos Island Scallops with House XO Sauce & Vermicelli or Garlic and Vermicelli (4)$34.00
Chicken San Choy Bow (2)***$18.00
Scallop & Prawn San Choy Bow (2)$21.00
Eggplants, Tasmanian Honey, Chinkiang Vinegar$19.00
Tempura Salt & Pepper Silver Fish$22.00

Hand Crafted Dim Sum

Prawn Jade Hau-Gau (3)$18.00
Chinese Broccoli & Shrimp Jade Dim Sum (3)$18.00
Shrimps & Coriander Jade Dim Sum (3)$18.00
Prawn & Asparagus Jade Dim Sum (3)$18.00
Steamed Prawn & Chives Jade Hau-Gau (3)$18.00
Waygu Beef Siu Mei (4)$18.00
Black Truffle & Pork Xiao Long Bun (Soup Buns) (5)$21.00
Pan-Fried Pork & Cabbage Pot Stickers (5)$19.00
Shepherd's Purse and Pork Wonton, Red Chili Oil (6)$19.00
Sesame Prawn Toast, Sriracha Sweet Chili Mayo (4)$21.00

Vegetarian Hand Crafted Dim Sum

Vegan Steamed Prawn Jade Hua-Gar (3)$16.00
Mushroom & Asparagus Steamed Jade Dumplings (3)$16.00
Spinach & Enoki Mushroom Jade Dumplings (3)$16.00
Sweet Pumpkin Jade Dim Sums (3)$16.00
Crispy Spring Onion Pancake$14.00
Vegetarian Spring Rolls (3)$14.00

Soup

Fish Maw (Fa Gua) Broth, Shrimp, Egg White*
- per person$19.00
Tofu, Ling Fish & Assorted Seafood in Broth
- per person$16.00
Chicken, Scramble Egg White & Sweet Corn Soup***
- per person$14.00
Prawn & Pork Wonton Short Soup (6)
- per person$16.00

Mumian Specialties

Baby Green-Lip Abalones, Typhoon Shelter Style*$48.00
Steamed Squid, Garlic Paste, Olive Oil & Sea Salt*$48.00
Lightly Fried Boneless Duck, Stewed Plum Sauce$37.00
Lotus Leaf Steamed Chicken Fillets, Goji Berries, Chinese Mushroom, Shaoxing Wine*$32.00
Sizzling 'Three Cup' Chicken Fillets, Sweet Rice Wine, Sesame Oil, Soy Sauce, Basil$32.00
Hand Pulled Salty Smoked Chicken, Aged Ginger & Sesame Oil
- Half$32.00
- Whole$54.00
Hakka Style Red Braised Pork Belly, Chinese Salty Sweet Kimchi*$36.00
Braised Pork Knuckles in House Black Pepper & Light Butter Sauce*$42.00
Lightly Fried Pork Chop, Tasmanian Honey, Black Pepper, Braised Potato$32.00
Teochew Style 'Fortune 3' Meat Platter$36.00
Lightly Fried Stuffed Tofu, Shrimp Mince, Supreme Soy Sauce*$36.00

Roasted Maremma Duck (Two Courses)

$56 Half, $98 Whole

First Course

Hand Pulled Duck Pancake

Second Course

Choice of Duck San Choy Bao or Crispy Noodles with Shredded Duck

Seafood

Pipi, XO Sauce with Pan Seared Vermicelli Noodle (500g)$68.00
Steamed Glacier 51 Toothfish**$55.00
With Choice of Ginger & Shallot or Garlic & Dried Orange Peels or House Xo Sauce
Scallops Stir-Fried, Asparagus, Ginger & Garlic, House XO Sauce$43.00
Salt & Pepper Squid$38.00
Salt & Pepper King Prawn$42.00
King Prawn, Braised Vermicelli, Chicken Mince, House XO Sauce*$39.00
Braised Bean Curd, 'Eight Treasures From Sea', Oyster Sauce$42.00
Lightly Fried King Prawn, Salty Egg Gloss*$42.00
Sizzling King Prawn, Garlic Butter Sauce, Onion & Sugar Snap Peas$42.00
Sautéed Prawn, Singapore Style Chilli Sauce$42.00

Live Seafood / Catch of the Day

Tasmanian Southern Rock Lobsters**
With a Choice Of: Ginger & Shallot / Salt & Pepper / Garlic Butter / Typhoon Shelter / Singapore Style / Colden Sands with Minced Chicken & Vermicelli / House XO Sauce / szechuan Style / Steamed
- per 100g$22.00
Mud Crab**
With a Choice Of: Ginger & Shallot / Salt & Pepper / Garlic Butter / Typhoon Shelter / Singapore Style / Colden Sands with Minced Chicken & Vermicelli / Tao Xo Sauce / Szechuan Style / Steamed
- per 100g$16.00
Catch of the Day
Coral Trout, Red Morwong, Parrot Fish, Barramundi. With a Choice Of: Steamed with Ginger & Shallot** or Steamed with Garlic & Dried Orange Peels or Stir-Fried Fish Fillet or Braised Fish Head & Belly in Clay Pot. Extra $28 for Second Course
- MP

Pork

Slow-Cooked Red Braised Pork Belly, Plum, Supreme Soya Sauce, Five Spices*$39.00
Lightly Fried Pork Ribs, Dehydrated Orange Peels, Garlic & Herbs*$34.00
Sweet & Sour Pork, Strawberry and Lychee$34.00

Poultry

Twice Cooked Long Green Beans, Black Olive, Chicken Mince, Dry Garlic & Herbs$29.00
Crispy Skin Chicken, Spring Onion Oil, Caramelized Vinegar, Pineapples$32.00
Kung Pao Chicken, Cashew Nut, Dried Chillies & Szechuan Pepper$29.00
Hot & Spicy Popcorn Chicken$29.00
Stir Fried Shredded Roasted Duck Breast, Sugar Snap Peas$35.00

Beef

Angus Beef Cubes, Wasabi Sauce$46.00
Sizzling Wagyu Dices, Black Pepper Sauce$46.00

Lamb

Sizzling Lamb Fillets, Mongolian Style$46.00
Lamb Cutlets, Typhoon Shelter Style (4)$43.00

Healthy Vegetarian

Braised Seasonal Vegetable, Two Kinds of Wild Mushrooms, Oyster Sauce**$32.00
Stir Fried Sugar Snap Peas, Broccoli & Garlic**$28.00
Stir Fried Water Spinach (Morning Glory) or Lettuce (Vegetarian) with Choice of Garlic** or Chilli Bean Curd Cheese or House XO Sauce$28.00
Twice Cooked Long Green Beans, Chilli & House XO Sauce$29.00
Kung Pao Organic Cauliflower, Cashew Nut*$29.00
Typhoon Shelter Eggplant, Garlic & Chilli*$29.00
Braised Eggplant, Chicken Mince, Szechuan Chili Jam$29.00

Tofu

Steamed Green Marble Tofu, Spinach, Light Soy Sauce**$26.00
Lightly Fried Tofu, Salty Egg Floss*$32.00
Salt & Pepper Tofu$26.00
Mapo Style Tofu, Beef Mince, Chilli & Sichuan Pepper***$26.00

Rice & Noodles

"Yang Zhou" Fried Rice, Prawns, Berkshire Pork Char Siu & Asparagus***$25.00
Mumian Seafood Fried Rice, Fish Roe, King Prawns, a Ged Dehydrate Scallops & Egg White*$34.00
Pineapple Fried Rice, Shredded Chicken$24.00
Crispy Noodles with Shredded Duck or Assorted Seafood*$29.00
Hong Kong Style Flat Rice Noodle, Stir Fried Angus Beef Fillet, Supreme Soy Sauce$29.00
Braised Flat Rice Noodle, King Prawn, Scrambled Egg White$32.00
Braised E-Fu Noodle with Wild Mushrooms, Chives & Oyster Sauce$24.00
Wok Tossed Udon Noodle, Angus Beef Fillets, Garlic Chives Yellow, Onion$29.00
Steamed Jasmine Rice
- per bowl$4.00

What 125 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on recent ratings

4.3Food
4.2Service
4.2Ambience
4Value

Noise • Energetic

Loved For

Sydney
Good for business meals
Sydney
Good for groups
Sydney City
Good for business meals
Sydney City
Child-friendly
Sydney City
Good for groups
Sydney City
Vegetarian-friendly

Review summary

AI-generated from verified diner reviews

MuMian Dining in Sydney offers a delightful experience with "excellent Cantonese food" and "amazing service." Guests appreciate the "authentic Cantonese flavors," vibrant ambiance, and convenient location. While some mention occasional service lapses, the overall consensus highlights the "great value" and inviting atmosphere. It's a superb choice for a memorable dining outing.

125 Reviews

A
Amy
Sydney
1 review
3.0
1 review
Dined on 3 December 2024
1. Overall 3
2. Food 5
3. Service 1
4. Ambience 2
The food was delicious but let down by poor service. It felt like the restaurant was understaffed when we arrived as we were up and down in our seats getting our own serviettes, repeatedly asking for water, cutlery, etc. The wine was set down on the table as opposed to being poured for the group and was left there to go warm as opposed to being placed in an ice bucket. Staff were friendly enough but not very attentive despite the restaurant not being close to full and it let the meal down.
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OT
OpenTable Diner
Hawaii
1 review
4.0
1 review
Dined on 22 November 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
We enjoyed the food, drink, service and atmosphere there. The staff are all welcoming us warmly. We loved deep fried white fish, fried rice, dim sum.
Is this helpful?
K
Katharine
Oxford
14 reviews
1.0
14 reviews
Dined on 13 November 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
We are so disappointed. We had a booking at this restaurant at 2045 this evening. We are in Sydney for 3 nights only and we chose this restaurant as the final dining destination of our stay. We took an Uber across the city to get to it. Upon arrival we were informed the chef had gone home. No apology. Nothing. The girl said she had attempted to call but since I have an international number it didn’t go through. How ridiculous. Anyway we left and were unable to find anywhere else to eat. We got absolutely drenched in the rain. I am absolutely furious. You most definitely should not treat customers like this and I would not recommend this restaurant at all
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W
Warren
Sydney
1 review
4.0
1 review
Dined on 8 November 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Excellent Cantonese food. Presentation and flavour are A1. Service was efficient and fast. The space is cleverly designed to include privacy for larger tables (if needed) so you don’t feel like you’re eating in a dining hall. I would certainly dine there again.
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B
Belinda
Sydney
1 review
5.0
1 review
Dined on 1 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent service and food. Couldn't recommend more highly
Is this helpful?
P
Peter
Sydney
1 review
5.0
1 review
Dined on 22 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great Restaurant big Menu with excellent food that is most enjoyable the staff are quick and happy to recommend dishes and totally look after patrons they have a pleasing attitude Simon the Manager is right on the ball along with Evon a great team. Try it you wont be disappointed.
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J
John
Hong Kong
15 reviews
4.0
15 reviews
Dined on 21 October 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
MuMian offeres terrific food sitting inside in a tasteful dining room or outs in eating pods. Staff are attentive and welcoming.
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OT
OpenTable Diner
Sydney
2 reviews
5.0
2 reviews
Dined on 19 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
第一次到貴餐廳用餐，訂了13位，體驗非常好，食物好吃，食材新鮮。用餐環境很有氣氛，服務員細心服務好，家裡長輩吃的很開心，下次還會回來的餐廳。
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Z
Zeyu
Sydney
1 review
3.0
1 review
Dined on 7 October 2024
1. Overall 3
2. Food 4
3. Service 4
4. Ambience 4
I guess yesterday was a busy day, so the bowls were little dirty, but the taste is good enough. By the way, if you wanna choose some food with high value, it might not be the best choice, still great at all. (60per person)
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A
Aviva
Sydney
1 review
5.0
1 review
Dined on 7 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Been here twice and satisfied with all the dishes we ordered. Given the location and ambience thought it would be expensive, but the portion was actually quite big and taste-wise was authentic Canton-flavour so definitely worth the value. Service was spot on today! Definitely recommend it and we will surely come back to try out other dishes.
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FAQs

MuMian Dining offers takeout which you can order by calling the restaurant at 0405 660 999.

MuMian Dining is rated 4.2 stars by 125 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

MuMian Dining

4.2

$41 to $100

Cantonese

Darling Quarter

Make a booking

2 people

18 Dec 2024

8:00 pm

Booked 10 times today

Order delivery or takeout

1-25 Harbour St shop 526, Sydney, AU-NSW 2000

Dining areas

Additional information

Cross Street
Right in front of Tumbalong Park, in between W Hotel and McDonald
Area
Darling Quarter
Hours of Operation
Mon–Fri 11:30 am–3:00 pm Daily 5:00 pm–10:00 pm Sat, Sun 12:00 pm–3:30 pm
Price
$41 to $100
Cuisines
Cantonese, Asian, Seafood
Dining style
Elegant Dining
Dress code
Smart Casual
Parking details
Public Parking
Public transit
All public transport that can go to the town hall train station, walk down Bathurst st towards Darling Quarter
Payment Options
AMEX, Diners Club, JCB, Mastercard, Visa
Executive Chef
Mr Hua
Additional
Banquet, Beer, BYO Liquor, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access

Website
http://www.mumian.au/
Phone number
0405 660 999

MuMian Dining

MuMian Dining

Make a booking

Order delivery or takeout

Dining areas

Additional information

Entrée / Appetizers

Red Cabbages, Pomegranate, Yuzu, Honey & Lime$16.00

Cucumber, Black Sesame, Pumpkin Seed & Yuzu Dressing (4)*$16.00

Burrata, Chinkiang Vinegar, Crispy Chilli, Fried Bread*$25.00

Steamed Half Shell Abrolhos Island Scallops with House XO Sauce & Vermicelli or Garlic and Vermicelli (4)$34.00

Chicken San Choy Bow (2)***$18.00

Scallop & Prawn San Choy Bow (2)$21.00

Eggplants, Tasmanian Honey, Chinkiang Vinegar$19.00

Tempura Salt & Pepper Silver Fish$22.00

Hand Crafted Dim Sum

Prawn Jade Hau-Gau (3)$18.00

Chinese Broccoli & Shrimp Jade Dim Sum (3)$18.00

Shrimps & Coriander Jade Dim Sum (3)$18.00

Prawn & Asparagus Jade Dim Sum (3)$18.00

Steamed Prawn & Chives Jade Hau-Gau (3)$18.00

Waygu Beef Siu Mei (4)$18.00

Black Truffle & Pork Xiao Long Bun (Soup Buns) (5)$21.00

Pan-Fried Pork & Cabbage Pot Stickers (5)$19.00

Shepherd's Purse and Pork Wonton, Red Chili Oil (6)$19.00

Sesame Prawn Toast, Sriracha Sweet Chili Mayo (4)$21.00

Vegetarian Hand Crafted Dim Sum

Vegan Steamed Prawn Jade Hua-Gar (3)$16.00

Mushroom & Asparagus Steamed Jade Dumplings (3)$16.00

Spinach & Enoki Mushroom Jade Dumplings (3)$16.00

Sweet Pumpkin Jade Dim Sums (3)$16.00

Crispy Spring Onion Pancake$14.00

Vegetarian Spring Rolls (3)$14.00

Soup

Fish Maw (Fa Gua) Broth, Shrimp, Egg White*

Tofu, Ling Fish & Assorted Seafood in Broth

Chicken, Scramble Egg White & Sweet Corn Soup***

Prawn & Pork Wonton Short Soup (6)

Mumian Specialties

Baby Green-Lip Abalones, Typhoon Shelter Style*$48.00

Steamed Squid, Garlic Paste, Olive Oil & Sea Salt*$48.00

Lightly Fried Boneless Duck, Stewed Plum Sauce$37.00

Lotus Leaf Steamed Chicken Fillets, Goji Berries, Chinese Mushroom, Shaoxing Wine*$32.00

Sizzling 'Three Cup' Chicken Fillets, Sweet Rice Wine, Sesame Oil, Soy Sauce, Basil$32.00

Hand Pulled Salty Smoked Chicken, Aged Ginger & Sesame Oil

Hakka Style Red Braised Pork Belly, Chinese Salty Sweet Kimchi*$36.00

Braised Pork Knuckles in House Black Pepper & Light Butter Sauce*$42.00

Lightly Fried Pork Chop, Tasmanian Honey, Black Pepper, Braised Potato$32.00

Teochew Style 'Fortune 3' Meat Platter$36.00

Lightly Fried Stuffed Tofu, Shrimp Mince, Supreme Soy Sauce*$36.00

Roasted Maremma Duck (Two Courses)

First Course

Hand Pulled Duck Pancake

Second Course

Choice of Duck San Choy Bao or Crispy Noodles with Shredded Duck

Seafood

Pipi, XO Sauce with Pan Seared Vermicelli Noodle (500g)$68.00

Steamed Glacier 51 Toothfish**$55.00

Scallops Stir-Fried, Asparagus, Ginger & Garlic, House XO Sauce$43.00

Salt & Pepper Squid$38.00

Salt & Pepper King Prawn$42.00

King Prawn, Braised Vermicelli, Chicken Mince, House XO Sauce*$39.00

Braised Bean Curd, 'Eight Treasures From Sea', Oyster Sauce$42.00

Lightly Fried King Prawn, Salty Egg Gloss*$42.00

Sizzling King Prawn, Garlic Butter Sauce, Onion & Sugar Snap Peas$42.00

Sautéed Prawn, Singapore Style Chilli Sauce$42.00

Live Seafood / Catch of the Day

Tasmanian Southern Rock Lobsters**

Mud Crab**

Catch of the Day

Pork

Slow-Cooked Red Braised Pork Belly, Plum, Supreme Soya Sauce, Five Spices*$39.00

Lightly Fried Pork Ribs, Dehydrated Orange Peels, Garlic & Herbs*$34.00

Sweet & Sour Pork, Strawberry and Lychee$34.00

Poultry

Twice Cooked Long Green Beans, Black Olive, Chicken Mince, Dry Garlic & Herbs$29.00

Crispy Skin Chicken, Spring Onion Oil, Caramelized Vinegar, Pineapples$32.00

Kung Pao Chicken, Cashew Nut, Dried Chillies & Szechuan Pepper$29.00

Hot & Spicy Popcorn Chicken$29.00

Stir Fried Shredded Roasted Duck Breast, Sugar Snap Peas$35.00