Mulino - Lander

Review summary

1. D

   Denise

   Kansas City1 review

   3.0

   Dined on 16 February 2025

   1. Overall 3
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a reservation for 3 people at 5:00. We stood in line to wait our turn to be seated (we were the 4th group). As soon as we approached the hostess, she took a phone call for someone making a reservation for the next day. We felt totally ignored by the hostess. A girl came up to help us, and the hostess waved her away. What is the point of a reservation if you are dismissed for a phone call.
   

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2. B

   Bryan

   Jackson Hole1 review

   1.0

   Dined on 15 February 2025

   1. Overall 1
   2. Food 1
   3. Service 4
   4. Ambience 4

   They ran out of the main protein and couldn’t substitute anything. This was a special menu but running out 2 hours after opening should not happen. We have given them several tries and this will be our last.
   

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3. J

   Jake

   Jackson Hole1 review

   5.0

   Dined on 15 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We loved the valentines day menu, thanks Joe and Angie!
   

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4. R

   Randy

   Tampa3 reviews

   5.0

   Dined on 7 February 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   First time here and it was very good. Had truffle fries, rigatoni and an old fashioned and everything was great.
   

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5. M

   Mark

   Jackson Hole2 reviews

   5.0

   Dined on 25 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We like to sit near the kitchen for a quieter experience and to watch the chef❤️❤️
   

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6. j

   jason

   Jackson Hole2 reviews

   5.0

   Dined on 11 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely the only place to eat in Lander for Date night. Joe the chef is a magician and the cocktails designed by Angie are next level. Easily the most original cocktail menu in Wyoming.
   

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7. J

   Jim

   Salt Lake City4 reviews

   5.0

   Dined on 6 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The crab-corn dip with house-made tortilla chips (flour) was excellent! We both ordered the short ribs and were similarly delighted and satisfied. This is a wonderful gem of a restaurant in this fantastic little town. Love this!
   

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8. A

   Angela

   Las Vegas2 reviews

   5.0

   Dined on 27 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Mulino’s was recommended by a friend. We took the drive just to have supper. It was absolutely worth the two hour drive! Everything was homemade and delicious. The staff is very friendly and accommodating. We will definitely return!!!
   

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9. D

   Deborah

   Washington DC7 reviews

   4.0

   Dined on 12 October 2024

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 3

   We have been to this restaurant several times before when the food was mediocre. The food last night exceeded out expectations. I had the lobster bucatini. The online menu was not the same as the menu we were given at the restaurant. The pasta and vegetables were cooked to perfection in a wonder sauce. I highly recommend this dish. My husband had the tenderloin. Again, it was wonderful….but not what was on the online menu. His steak came with carmalized carrots which were excellent. Bottom line, Mulinos food has improved since they opened.
   

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10. D

    Dawn

    New York City1 review

    4.0

    Dined on 13 September 2024

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 4

    Fantastic, authentic Italian dishes. The owners and staff are all very friendly. They were a bit understaffed so we waited too long for our cocktails and wine (I don’t mind waiting for food…but my drinks!!). Despite this I would highly recommend this restaurant!
    

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