Bites
House marinated Sicilian green olives$10.00
House made focaccia, Coppertree farm cultured butter$10.00
Freshly shucked oysters, sunrise lime mignonette
La Narval spicy sardines, toasted sourdough, tomato kasundi$14.00
Free range pork apricot and pistachio terrine, cornichons, toasted sourdough$14.00
Chargrilled octopus & chorizo skewer
Inauthentic prawn toast, sriracha mayo
Small
Raw fish, guindilla & lime smoked yoghurt, pickled celery & spring onion$18.00
Burrata, curried carrots, burnt orange, fried curry leaves$20.00
Spring pea beignets, goats curd, candied kalamata olives$16.00
Skull Island tiger prawns (3), green harrisa butter, charred lime$30.00
BBQ butterflied quail, fermented chilli, ajo blanco$20.00
Large
Grass fed aged 250g porterhouse, café de motley butter, frites$52.00
Stuffed bullhorn peppers, carmargue rice, corn emulsion & corn ribs$28.00
Roast lamb rump, classic ratatouille, gnocchi romana$38.00
Market fish, crispy crab filled zucchini flowers, sea greens$32.00
Handmade nettle & ricotta ravioli, toasted hazlenuts & silverbeet$28.00
Sides
Fried polenta chips$14.00
rosemary salt, aleppo pepper aioli
Cosburg salad$14.00
Motley ranch, pickles & focaccia crisps
Roast Lebanese eggplant$14.00
whipped feta, aged wine reduction
Braised green beans$14.00
almond pesto
To finish
Valrhona chocolate mousse$18.00
lavender honeycomb, extra virgin olive oil
Burnt Basque cheesecake$16.00
fig and orange salad
Roast garnet plums$16.00
fried custard, yoghurt and cardamom sorbet
Cheese selection$14.00
lavosh, pear, pistachio paste
One Cheese$14.00
Three Cheese$24.00
SET MENU
Can't Decide? Let Ms Parker Feed You$75.00
Sit back and let us choose for you. A mix of bites, small and larger dishes to share, with dessert to finish
