Main
Chip N DipUSDÂ 14.00
CrĂšme fraiche, herbs, pickle daikon, trout roe
little gem salad USDÂ 16.00
Raddicchio, cuyuma farm apple cider vinaigrette
Croquette MonsieurUSDÂ 17.00
Portabello mushroom, mimolette cheese, lemon crĂšme fraiche
The "Uni"USDÂ 34.00
Koshihikari rice, confit egg yolk, sea urchin
"Thai" Tuna Crudo CrudoUSDÂ 26.00
Big Eye Tuna, Nam jim vinaigrette, red flame grapes, jalapeno oil
citrus salad USDÂ 23.00
Cara cara blood oranges, page mandarins, honey vinaigrette, roasted cashew nuts.
Little gem saladUSDÂ 17.00
Rddicchio, fine herbs, cuyuma farm apple cider vinaigrette
LumpiaUSDÂ 21.00
Mary's chicken and blue prawn mousse, tobiko, calamansi aioli
Mr. T Mac N CheeseUSDÂ 26.00
Truffle oil, Comte and mimolette cheese flambe, Wild Mushroom
Pasta al limoneUSDÂ 25.00
Bucatini, lemon cream, broccolini, calabrain chili, parmesan
TajineUSDÂ 24.00
Roasted market vegetables, spiced tomato stew, couscous
LA Mr. T BurgerUSDÂ 28.00
American Wagyu Beef, mac T sauce, cheese flambé, fries
Duck a L' orangeUSDÂ 46.00
Confit duck lers, braised kale, pickle peppers, crispy polenta, mustard jus, orange marmelade
Quail coq au vin USDÂ 36.00
Parnsnip puree, gnocchi, sunchokes, mushrooms, lardons
Steak sauce BordelaiseUSDÂ 52.00
Hanger steak, bone marrow, shallot jam, celery root puree, carrots
Galbi-jjimUSDÂ 56.00
Braised short ribs, pink lady apple kimchi, greens
CHOU FLEURUSDÂ 21.00
Shaved cauliflower, granny smith apple, curry oil pistachio
SWISS CHARD DUMPLINGSUSDÂ 27.00
Shitake mushroom, fennel, garlic chives, chesnuts purée, burnt allium broth