Mission Ceviche Union Square

Review summary

1. A

   Antoine

   New York City

   10 reviews

   1.0

   10 reviews

   Dined 1 day ago

   1. Overall 1
   2. Food 2
   3. Service 2
   4. Ambience 1

   Service was pretty slow with drinks taking almost 10 minutes to come at the beginning of dinner. I barely drunk my cocktail and was never asked if I was happy with it, after the appetizers got cleared I asked for a cocktail menu but never got it (it was fine since I wasn’t enjoying my experience so didn’t ask a second time) and was never asked if I wanted another drink. Food kept taking a lot of time to come, nothing was special about the dishes. I understand tweaking classic dishes but if you want to remix a lomo saltado at an expensive price point, then make it good. Very loud club music playing, not my vibes. I had high expectations and was pretty underwhelmed.
   

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2. R

   Rebecca

   San Francisco

   1 review

   5.0

   1 review

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing! Food was incredible, staff was knowledgeable and attentive. The food was beautiful and all of it was amazing! It was reminiscent of Barcelona with the modern atmosphere and fresh cuisine!
   

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3. L

   Lauren

   VIP

   New York City

   26 reviews

   5.0

   26 reviews

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing dinner - if you are reading this, book the reservation for dinner Snapper was the surprise of the meal - perfect large entre to share. Ceviches were fresh and had such great marinades.
   

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4. E

   Emily

   VIP

   New York City

   7 reviews

   5.0

   7 reviews

   Dined on 12 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This is our new favorite!!! Everyone loved it. Best dining experience in NYC. We went for my son's birthday and they rolled out the red carpet. Carlos are waiter was excellent and Ulises the General Manager was so welcoming as was the entire staff. They food is so fantastic, high quality, innovative, culinary. This was our second time and we can't wait to go back. It is consistently exceptional.
   

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5. K

   Ken

   New York City

   7 reviews

   5.0

   7 reviews

   Dined on 5 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Had a great time at Mission Ceviche...for lovers of either Perivian food or raw fish based dishes it's a must and a welcome addition to the neighborhood!
   

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6. F

   Fernando

   New York City

   5 reviews

   5.0

   5 reviews

   Dined on 4 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Nestled in the heart of New York City, Mission Ceviche is a gastronomic gem that masterfully celebrates the vibrant flavors and artistry of Peruvian cuisine. From the moment you step inside, you’re enveloped in an atmosphere of elegance and warmth. The decor is stunning—modern yet grounded in cultural authenticity, with lush greenery and golden accents that transport you to a tropical haven. The staff is equally enchanting, exuding charisma and passion. Their knowledge of the menu and genuine enthusiasm for the dishes elevate the dining experience to an art form. Each interaction feels personal, ensuring that every guest feels like a cherished part of the Mission Ceviche family. The highlight, however, is the culinary experience itself. The food presentation is nothing short of spectacular—plates arrive at the table as vibrant works of art, almost too beautiful to eat. Each dish bursts with flavor, a harmonious blend of fresh ingredients and innovative techniques that showcase the depth of Peruvian gastronomy. While every dish is a triumph, the octopus ceviche is a masterpiece. Perfectly tender and infused with bold, tangy flavors, it strikes the ideal balance between tradition and modernity. The interplay of textures, from the tender octopus to the crisp accompaniments, makes it unforgettable—a dish worth returning for time and time again. Mission Ceviche is more than a restaurant; it’s an experience, a celebration of flavor, and a testament to the art of hospitality. This is a destination worthy of its place among the world’s finest. Bravo!
   

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7. C

   Craig

   New York City

   2 reviews

   5.0

   2 reviews

   Dined on 1 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food and drinks are really amazing. Beautiful space and wonderful service. Tuna tartare and classic ceviche were over the top. Thank you Chef Chavez and Team for another incredible meal. 😊🕉🙏👍
   

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8. G

   Gregory

   New York City

   4 reviews

   5.0

   4 reviews

   Dined on 28 December 2024

   1. Overall 5
   2. Food 5
   3. Service 3
   4. Ambience 5

   The food here is amazing - whether there with family or on a date there is something in the menu. The ceviche is out of this world and the Bistec perfect and the music light but energetic. I’d go back in a heartbeat.
   

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9. E

   Elvira

   Essex

   1 review

   5.0

   1 review

   Dined on 23 December 2024

   1. Overall 5
   2. Food 4
   3. Service 4
   4. Ambience 5

   good overall cannot say anything more . The food was great otherwise no i think
   

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10. H

    Helena

    New York City

    1 review

    2.0

    1 review

    Dined on 20 December 2024

    1. Overall 2
    2. Food 2
    3. Service 1
    4. Ambience 5

    We got the seafood mix ceviche, which had overcooked shrimps and octopus. We added rock shrimp, which was just overcooked fried shrimp, really not very tasty. Seeing it is pricey (over 40$) I expected better. The chinese noodles we got were also all clumped together. The peruvian fried rice was the only dish that had no issue.
    

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