Snacks
Tom yum peanuts$8.00
Crispy eggplant$8.00
Lao Gan Ma chili, chives
Betel leaves $8.00
king brown mushroom, Banh hoi, kaffir lime
Lemongrass duck bun$9.00
crispy chili, black vinegar sauce
Green curry prawn spring roll (2)$13.00
red Nahm Jim sauce
Starters
Chicken and prawn Siu Mai$19.00
black vinegar, chili, shallot (4)
King brown mushroom skewers$21.00
miso butter, furikake (3)
Karage chicken$21.00
Gochugaru salt, cabbage and lime
Kingfish sashimi$24.00
yuzu dressing, chive oil, pickled red chilli, laver
Salt & chilli squid$26.00
lime, papaya, bean shoots, aromatic herbs
Beef brisket Xian Bing bun$24.00
crispy chili sauce and soy (3)
Mains
Steamed snapper$44.00
dashi broth, mussels, garlic scapes, spring onion
Miso roasted cauliflower$29.00
lemongrass sate, crispy soybean, sesame
Crispy free-range Master Stock chicken$36.00
ginger, shallot dressing, Chinese broccoli
Red duck curry$46.00
lychee & pineapple, white onion & cucumber salad
Sides
Cold soba noodle salad$17.00
sesame dressing
Charred green beans$15.00
Gochujang chilli, smoke soy
Skin on shoestring fries$10.00
kewpie mayo, shiso and sesame salt
Jasmine rice$6.00
cooked with pandan leaves
Desserts
Pineapple & kaffir lime granita$14.00
whipped coconut, rice puffs
Chocolate trifle$15.00
mascarpone cream, miso caramel
Tiramisu Mochi$7.00
Pre Theatre Banquet
$65 per person, minimum 2 guests
Crispy eggplant
Lao Gan Ma chili, chives
Kingfish sashimi
pickle red chilli, yuzu kosho, chive oil
Chicken and prawn Siu Mai
black vinegar, chili, shallot
Miso roasted cauliflower
lemongrass sate, crispy soybean, sesame
Crispy free-range Master Stock chicken
ginger shallot dressing, chinese broccoli
Jasmine rice
cooked with pandan leaves
Tiramisu Mochi
Vegetarian Banquet
$60 per person, minimum 2 guests
Crispy eggplant
Lao Gan Ma chilli, chives
Betel leaves
king brown mushroom, Banh hoi, kaffir lime
Cold soba noodle salad
sesame dressing
Miso roasted cauliflower
lemongrass sate, crispy soybean, sesame
Charred green beans
gochujang chilli, smoke soy
Jasmine Rice
cooked with pandan leaves
Tiramisu Mochi