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Millennium Oakland, Oakland, CA

Millennium Oakland

4.7
4.7
1341 Reviews
$31 to $50
Vegan

Make a booking

2 people
7:00 pm
Booked 24 times today
Experiences are available.
  • Vegan-friendly
  • Good for special occasions
  • Vegetarian-friendly
Since 1994 Millennium has been committed to providing fresh, innovative vegan cuisine. Millennium offers globally inspired plant-based fare in an inviting fine dining setting. Working with small farms, our menu changes constantly to showcase the finest local, sustainable, and organic produce at its peak. Thoughtfully blending flavors from around the world with classic techniques, we create vibrant dishes that are exciting to diners of all kinds. Our bar features inventive cocktails highlighting our house-made infusions and fresh juices, as well as craft beers and an internationally recognized wine list.

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    Vegan, Organic, International
  • Hours of Operation
    Dinner Tue–Sat 5:00 pm–9:00 pm Above Ground Pizza Pop-Up Mon 5:00 pm–8:00 pm
  • Phone number
    (510) 735-9459
  • Website
    http://www.millenniumrestaurant.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Eric Tucker
  • Private party facilities
    We can accommodate groups of 35 for sit down dinners on our covered and heated patio and groups of up to 100 for sit down dinners in our entire space. We can accommodate 50 people for standing passed appetizers events on our patio and 150 for standing events in our entire space.
  • Location
    5912 College Ave, Oakland, CA 94618
  • Area
    Oakland
  • Cross Street
    Chabot Road
  • Parking details
    Street Parking
  • Public transit
    We are just two blocks north of Rockridge Bart station!
  • Additional
    Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Delivery, Farm to Table, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, Wheelchair Access, Wine

Featured in

Experiences

  • Winter Mushroom Prix Fixe

    USD 85.00 per person

    23 Jan 2025 only
    Over the past 30 years—or even after just one visit—you’ve likely experienced Chef Eric Tucker’s unmatched passion for mushrooms. No one showcases their flavors and textures with more creativity and finesse. Now, we’re thrilled to invite you to a one-of-a-kind dining experience: a four-course mushroom-inspired menu, perfectly complemented by an optional wine pairing from Page Mill Winery. For $85 per person (before tax and gratuity), join us in our dining room for an unforgettable evening celebrating the artistry of mushrooms. This is our first-ever restaurant-wide mushroom and wine dinner—and we have a feeling it won’t be our last!

Menu

A sample of our rotating seasonal menu.

Starters

  • House Made Pickled Vegetables (GF)USD 7.00

    • Ras El Hanout Marinated Olives (GF)USD 7.00

      • Patatas Bravas (GF)USD 10.00

        mixed marble potatoes, garlic aioli, brava sauce

        • Soup of the Moment USD 10.00

          grilled watermelon & cucumber gazpacho, EVOO, cucumber & watermelon salsa, salt, pepper

          • Braised Collard Greens (GF)USD 12.00

            caramelized smoked onion, fresno chile vinegar

            • Seared Asparagus (GF)USD 13.00

              green garlic cashew butter, black olive & aleppo chile tapenade

              • Little Gem Salad (available GF)USD 15.00

                green garlic, basil & pepita green goddess dressing, lemon herb breadcrumbs, crisp capers, smoked tofu

                • Wedge Salad (GF)USD 16.00

                  iceberg lettuce, cashew buttermilk & climax foods blue cheese dressing, pickled watermelon rind, smoked dates, roasted walnuts

                  • Strawberry Hibiscus Ceviche (GF)USD 17.00

                    shaved purple ninja radish, jicama, wakame sea vegetables, purslane, avocado puree, miso & chile kumari leche de tigre, blue corn tortilla chips, tajin spiced popped sorghum, cilantro

                    • Grilled NectarineUSD 17.00

                      grilled sesame flatbread, chive almond chevre, pistachio & cardamom dukkah, pink peppercorn marinated yellow flame nectarines, green tomato relish

                      • Coriander & Arborio Crusted Oyster Mushrooms (GF)USD 17.00

                        apricot, ginger & chile jam, lemon, cabbage slaw, togarashi

                        Mains

                        • Miso & Merguez Glazed Cauliflower SteakUSD 26.00

                          saffron wheatberry risottoe with violife fava cream, bilstered cherry tomatoes, gigantes beans, spinach & king trumpet mushrooms, charred gold summer squash baba ghanoush, za'atar oil

                          • Corn & Miso Butter Pupusa (GF)USD 25.00

                            walnut & Kennebec potato picadillo, smoky huitlacoche & black bean puree, tomato guajillo salsa, grilled blue lake bean salad with pickled onion & watermelon daion radish, arbol hot sauce, cilantro

                            • Truffle & Sage Maitake MushroomUSD 27.00

                              truffle & sage cashew butter, green garlic polenta cake, pumpkin seed, French lentil & cremini mushroom bolognese, arugula, basil, shaved fennel, red onion & sea bean salad with almond gremolata, violife parmesan

                              • Cornmeal Crusted Tofu KatsuUSD 26.00

                                fried black rice with snap peas, roasted corn, cashew, green garlic, Thai basil, caramelized shallots & lemongrass, coconut-lemongrass-corn curry, nectarine-Thai chile sambal, cilantro, watercress

                                • Bourbon Barbecue Tempeh (GF)USD 26.00

                                  cranberry bean, red fingerling potato, grilled zucchini & onion succotash, peach, pickled green tomato & mint salad, bourbon & tamari barbecue sauce, toasted pecans, fermented fresno chile hot sauce

                                  • Millennium Burger (available GF)USD 23.00

                                    black lentil-pecan-sunflower seed burger, smoky balsamic portabella mushroom & caramelized onion relish, carrot-cashew cheddar cheese, beer battered onion ring, garlic dijon aioli, Firebrand bakery brioche bun, mixed marble potatoes with smoked seasonal ketchup, cauliflower & carrot chow-chow

                                    Dessert

                                    • Chocolate Masa Cake (GF)USD 15.00

                                      TCHO chocolate mousse, chipotle chile strawberries, cocoa nib shortbread, hibiscus-blackberry tea ice cream, smoked maldon salt

                                      • Pistachio TorteUSD 15.00

                                        medjool date & rose mousse, "honey" baked apricots, hard English toffee, pistachio butter, olive oil

                                        • Frangipane Crostata USD 14.00

                                          meyer lemon berry preserves, cinnamon bay leaf ice cream, balsamic "honey"

                                          Last updated: 6 June 2024

                                          What 1,341 people are saying

                                          Overall ratings and reviews

                                          Reviews can only be made by diners who have eaten at this restaurant

                                          4.7
                                          4.7 based on recent ratings
                                          • 4.7Food
                                          • 4.7Service
                                          • 4.6Ambience
                                          • 4.4Value

                                          Noise • Moderate

                                          Loved For

                                          • East Bay

                                            Innovative

                                          • East Bay

                                            Healthy

                                          Review summary

                                          AI-generated from verified diner reviews
                                          Millennium Oakland is a standout destination for vegan fine dining, offering "creative, flavorful vegan dishes" that impress even non-vegans. The vibrant atmosphere, attentive service, and "outstanding" food make it perfect for special occasions. While some find the prix fixe menu less flexible, the inventive cuisine and cozy patio seating create a memorable dining experience.

                                          1,341 Reviews

                                          1. Nancy

                                            San Francisco

                                            1 review

                                            3.0

                                            1 review

                                            Dined 1 day ago

                                            1. Overall 3
                                            2. Food 3
                                            3. Service 2
                                            4. Ambience 3
                                            Underwhelmed with the service. Timing of the food not very good.

                                            Is this helpful?

                                          2. jennifer

                                            San Francisco

                                            2 reviews

                                            5.0

                                            2 reviews

                                            Dined 3 days ago

                                            1. Overall 5
                                            2. Food 5
                                            3. Service 5
                                            4. Ambience 5
                                            Fantastic, as always. Food is so layered & delicious and the servers & other people very friendly, kind, & professional.

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                                          3. Laura

                                            Washington DC

                                            13 reviews

                                            5.0

                                            13 reviews

                                            Dined 5 days ago

                                            1. Overall 5
                                            2. Food 5
                                            3. Service 5
                                            4. Ambience 5
                                            From the moment that you arrive at Millennium, you’re welcomed by a beautiful restaurant that is bright, simply decorated and smells delicious. I love sitting at the bar and chatting with the knowledgeable bartenders to help me decide what delicious drink I’ll order. The NYE dinner was perfectly proportioned and executed. Their homemade flat bread was perfect to soak up the flavors of the amuse buche. That was followed by a deconstructed soba salad with kimchi, seaweed, wood ear mushrooms, and a sesame seed dressing. The star of the night for me was the pressed mushroom on a bed of lentils and seitan. And the tres leches cake with all those delicate flavors.., swoon!

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                                          4. Karen

                                            VIP

                                            San Francisco

                                            8 reviews

                                            5.0

                                            8 reviews

                                            Dined 5 days ago

                                            1. Overall 5
                                            2. Food 5
                                            3. Service 5
                                            4. Ambience 5
                                            Amazing tastes. Great service. And all vegan!!!!

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                                          5. barbara

                                            VIP

                                            San Francisco

                                            16 reviews

                                            5.0

                                            16 reviews

                                            Dined on 29 December 2024

                                            1. Overall 5
                                            2. Food 5
                                            3. Service 5
                                            4. Ambience 5
                                            Another fabulous dining experience as the year winds down. Millennium, and chef Eric, always get it right. Everyone at Millennium goes above and beyond to make your dining experience the best it can be. Thank you Millennium for another year of wonderful, creative and delicious meals. I am so looking forward, with surprise and delight, to Millennium 's unique and scrumptious 2025 menu offerings. What a gem!

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                                          6. Robin

                                            San Francisco

                                            2 reviews

                                            5.0

                                            2 reviews

                                            Dined on 28 December 2024

                                            1. Overall 5
                                            2. Food 5
                                            3. Service 5
                                            4. Ambience 5
                                            We are so fortunate to have a restaurant like Millenium here in the Bay Area. The quality of the food and ingredients are amazing, the creativity in the dishes astounding, and the atmosphere and service fantastic. So grateful to be able to go there.

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                                          7. Linda

                                            VIP

                                            San Francisco

                                            38 reviews

                                            5.0

                                            38 reviews

                                            Dined on 27 December 2024

                                            1. Overall 5
                                            2. Food 5
                                            3. Service 5
                                            4. Ambience 5
                                            We discovered the beautiful back patio. Even though it was raining, it was warm and comfortable. The service was attentive and welcoming, and the food was spectacular as ever. Can’t wait to return.

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                                          8. Kristina

                                            San Francisco

                                            1 review

                                            5.0

                                            1 review

                                            Dined on 21 December 2024

                                            1. Overall 5
                                            2. Food 5
                                            3. Service 5
                                            4. Ambience 5
                                            The pre fixe dinner was incredible! The freshness, flavors and creativity were unmatched!

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                                          9. Janet

                                            San Francisco

                                            7 reviews

                                            3.0

                                            7 reviews

                                            Dined on 20 December 2024

                                            1. Overall 3
                                            2. Food 5
                                            3. Service 3
                                            4. Ambience 2
                                            We had a 7pm reservation and got seated at 7:20. We didn’t get any food until almost 8pm. By 8:15 we had only eaten bread and pate and just got our salad after having to ask for it. We didn’t leave the restaurant until 9:15pm. Service was extremely slow. Food great but not sure if worth the looooong wait.

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                                          10. Rebecca

                                            San Francisco

                                            1 review

                                            4.0

                                            1 review

                                            Dined on 20 December 2024

                                            1. Overall 4
                                            2. Food 3
                                            3. Service 4
                                            4. Ambience 4
                                            The food had a creative concept. The food could have had more flavor. On the positive side, the dessert was delightful and well thought out, offering a glimpse of the potential the menu could achieve. The wine selection could benefit from better pairing suggestions to elevate the dining experience. Overall, while there were promising elements, the flavors need significant improvement to match the restaurant’s ambition.

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                                          FAQs

                                          Millennium Oakland offers takeout which you can order by calling the restaurant at (510) 735-9459.

                                          Millennium Oakland is rated 4.7 stars by 1341 OpenTable diners.

                                          Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

                                          Make a booking

                                          2 people
                                          7:00 pm
                                          Booked 24 times today
                                          Experiences are available.

                                          Order delivery or takeout

                                          Google Map for Millennium Oakland

                                          5912 College Ave, Oakland, CA 94618

                                          Dining areas

                                          Additional information

                                          • Cross Street
                                            Chabot Road
                                          • Area
                                            Oakland
                                          • Hours of Operation
                                            Dinner Tue–Sat 5:00 pm–9:00 pm Above Ground Pizza Pop-Up Mon 5:00 pm–8:00 pm
                                          • Price
                                            $31 to $50
                                          • Cuisines
                                            Vegan, Organic, International
                                          • Dining style
                                            Fine Dining
                                          • Dress code
                                            Smart Casual
                                          • Parking details
                                            Street Parking
                                          • Public transit
                                            We are just two blocks north of Rockridge Bart station!
                                          • Payment Options
                                            AMEX, Discover, Mastercard, Visa
                                          • Executive Chef
                                            Eric Tucker
                                          • Additional
                                            Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Delivery, Farm to Table, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, Wheelchair Access, Wine
                                          • Website
                                            http://www.millenniumrestaurant.com/
                                          • Phone number
                                            (510) 735-9459
                                          • Private party facilities
                                            We can accommodate groups of 35 for sit down dinners on our covered and heated patio and groups of up to 100 for sit down dinners in our entire space. We can accommodate 50 people for standing passed appetizers events on our patio and 150 for standing events in our entire space.

                                          Featured in

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