Meddlesome Moth

Share Plates

For freshness, all plates will be presented to your table as they are prepared

• Moth BallsUSD 13.00

  ricotta gnudi, crispy sage, parmesan cream

• The Hungry FarmerUSD 22.00

  selection of artisan cheeses, cured meats, pickles & mostarda

• Pimento CheeseUSD 11.00

  badass cheddar, pickled sweet peppers, toasted lavash

• Smoked Chicken LollipopsUSD 16.00

  Alabama white BBQ sauce, lemon balm

• Crispy Pork BellyUSD 15.00

  marshmallow fluff, Aztec spice, lime

• Risotto TotsUSD 14.00

  brown butter, parmesan, cured yolk, yuzu aioli

• Ash-Roasted Sweet PotatoUSD 12.00

  herb crema, curried cashews

• Dr. Pepper RibsUSD 19.00

  sous vide ribs, Dr. Pepper-hoison BBQ sauce, gochugaru peanuts, lime & cilantro

• House Made HummusUSD 14.00

  warm pita, pickled & cured vegetables

• Crispy Chicken SkinsUSD 10.00

  sweet & spicy

• Shrimp & GritsUSD 24.00

  shrimp stock gravy, 63 degree egg, U15 Shrimp, cured yolk, cheddar grits, fermented chili oil

• Bone MarrowUSD 19.00

  confit garlic, charred baguette, cilantro-mint persillade chef suggestion: add a shot!

For Those That Won't Share

• Cod & ChipsUSD 18.00

  beer batter, peas, house fries, tartar sauce

• CiopinnoUSD 23.00

  tomato and fennel broth, mussels, shrimp, charred garlic baguette, herb oil

• Chilean Atlantic SalmonUSD 34.00

  celeriac and almond puree, almond breadcrumbs, tarragon brown butter, yuzu dressed watercress

• FarrottoUSD 23.00

  farro risotto, tamari roasted mushrooms, parmesan, garlic & herb breadcrumbs

• Grass-Fed Chuck BurgerUSD 16.00

  Tillamook cheddar, thousand island

• 16oz Bone-In RibeyeUSD 55.00

  Choice of sauce: Peppercorn sauce or chimichurri

• 8oz Filet MignonUSD 46.00

  Choice of sauce: Peppercorn sauce or chimichurri

Snacks

• Chocolate Pot de CrèmeUSD 9.00

  Chantilly cream & fresh berries

• Carrot CakeUSD 9.00

  ginger syrup, crème cheese frosting

• TX Olive Oil CakeUSD 9.00

  Grand Marnier, apricot chutney, vanilla yogurt, pistachio

Fresh Greens & Sandwiches

add protein: chicken-$6, 5oz sirloin -$13, 6oz salmon-$13, four jumbo shrimp-10

• Classic CaesarUSD 7.00

  romaine ribs, herbs, really good anchovies, toasted breadcrumb, fried capers, parmesan snow

• Shaved Brussels SproutsUSD 15.00

  sprouts, preserved lemons, grapefruit, boozy raisins, puffed quinoa, sesame vinaigrette

• P.C. Cobb Salad

  romaine & spring mix, grilled chicken, avocado, tomato, bacon, bleu cheese, avocado vinaigrette

• Grass-Fed Chuck BurgerUSD 18.00

  44 farms beef patty, Tillamook cheddar, thousand island, fries (gluten free bun available for $3)

• Pesto Chicken Sandwich USD 19.00

  Grilled, house pesto, applewood smoked bacon, tomato, parmesan cheese, mayo, bibb lettuce, fries

• Wagyu PastramiUSD 23.00

  8oz pastrami, provolone, tobacco onions, horsey mayo, brioche, fries

Side Pieces

• Potato AligotUSD 11.00

  gruyere, mozzarella, chive, garlic confit

• Collards & CornbreadUSD 12.00

  bacon fat, ham hocks, morita

• Fried Yukon GoldsUSD 10.00

  Garlic Mustard Pesto

• Bourbon & Ginger Glazed CarrotsUSD 10.00

  mint and pistachio gremolata

• Fried BroccoliniUSD 12.00

  moth umami sauce, capers, raisins, balsamic vinegar, basil

• Crispy PotatoUSD 11.00

  Tillamook cheddar, sour cream, chives & bacon

Softer Drinks

• Fresh Basil-Lime CoolerUSD 5.00

• Fresh LemonadeUSD 3.50

• House-Brewed Iced TeaUSD 3.50

• Q Ginger Beer or AleUSD 3.00

• Craft Root BeerUSD 3.00

• Brooklyn Sfx NaUSD 5.00

• Athletic Na BeerUSD 5.00

• Kiestwood Iced Coffee (Rotating)USD 8.00

• Two Cup French PressUSD 5.00

  Ascension coffee: medium roast, dark roast, or decaf

Cocktails, Beer & Wine

Craft Cocktails

$13

• All I Do is Rinquinquin

  Carpano, BCN Gin, RinQuinQuin a la Peche

• Once Uruapan a Time

  Uruapan Charanda Rum, Pajarote Tamarind, Coconut Milk, Honey

• Guavamente

  Gin, Luxardo Maraschino, Guava, Lemon

• Cool Beans

  George Dickel Rye, Caffe Amaro, Giffard Vanille de Madagascar

• Flew the Coop

  Townes Vodka, Mathilde Peche, Lemon, Lime, Champagne Float

• Dammit Bobby

  Bobby's Gin, St George Spiced Pear, Cocchi Americano, Lemon

• Forester? I Barely Know 'Er

  Old Forester Bourbon, Strawberry & Mint Syrup, Ginger Beer

• Patio Weather

  Olmeca Altos Reposado, Pajarote Strawberry, Lime, Agave

• Sage Advice

  Derrumbes San Luis Petosi Mezcal, Apple & Sage Syrup, Lime

• OH Great, It's Orgeat

  Townes Vodka, Giffard Passion Fruit, Orgeat, Lemon, Red Wine Float

Craft Cans & Bottles

• American Solera Western Vibes, Oak Aged Lager, 5.2%

  • 12ozUSD 5.50

• Deschutes Black Butte XXVII 2016 BA Imperial Porter 11%

  • 22ozUSD 28.00

• Dogfish Head Bourbon Barrel World Wide Stout BBA Imperial Stout 18%

  • 12ozUSD 18.00

• North Coast Brandy Barrel Old Stock 2011 BBA English Barleywine 14.1%

  • 16.9ozUSD 30.00

• Orval, Belgian Brett Pale Ale 6.9%

  • 11.2ozUSD 11.00

• Rochefort 10 Trappist Quadrupel, 11.3%

  • 11.2ozUSD 11.00

• Schramm's Mead, Ginger, Cherry or Blackberry - Melomel, 14%, 12ozUSD 14.00

• Untitled Art X Mikerphone Imperial Triple Berry Hazelnut Smoothie Stout, Pastry Stout, 10%

  • 12ozUSD 10.00

• Untitled Art Pixie Mix: Grape, Grape-Hard Seltzer, 5.5%

  • 16ozUSD 8.00

• Untitled Art X Finback Oat Cream IPA Hazy IPA, 7%

  • 16ozUSD 8.00

• Zundert 8 Trappist Belgian Tripel, 8%

  • 11.2ozUSD 11.00

Wines by the Glass / Bottle

White / Rosé

• Domaine de la Denante Bourgogne, Chardonnay - France 2015

  Pear, grapefruit, honeysuckle, full and smooth

  • GlassUSD 13.00
  • BottleUSD 48.00

• Harken, Chardonnay, Salinas Valley, California 2017

  Think crème brulee and buttered toast, with a fresh finish. Tropical fruit and pear

  • GlassUSD 11.00
  • BottleUSD 40.00

• Jules Taylor, Sauvignon Blanc - Marlborough, New Zealand 2018

  elderflower and currant aromatics, notes of citrus, passion fruit and light minerality

  • GlassUSD 13.00
  • BottleUSD 48.00

• Ovum Big Salt, White Blend - Umpqua Valley, Oregon

  Almost 50/50 blend of Riesling and Gewürztraminer. It's bright and fresh with floral orange aromas that lead into a saline wine with a mix of cucumber, apple and green melon flavors

  • GlassUSD 12.00
  • BottleUSD 44.00

• St. Francis Chardonnay, Sonoma County, California 2018

  Medium-bodied with flavors and aromas of green apple, juicy pear, and melon with a background note of marzipan. Bright and crisp

  • GlassUSD 10.00
  • BottleUSD 36.00

• Studio Rosé by Miraval, Provence, France 2018

  Fresh red berries, honeysuckle and a hint of toasty lees on the deeply perfumed nose

  • GlassUSD 12.00
  • BottleUSD 44.00

• Tiefenbrunner, Pinot Grigio - Alto Adige / Südtirol, Italy 2018

  hints of pear and candied fruit, full bodied and smooth with a round finish

  • GlassUSD 11.00
  • BottleUSD 40.00

• Veuve du Vernay, Rosé Brut - France

  Fruity aromas of citrus, green apple and acacia blossoms

  • GlassUSD 12.00

• Zerbina, Prosecco - D.O.C., Italy N.V.

  fruity aromas of citrus, green apple and acacia blossoms

  • GlassUSD 11.00
  • BottleUSD 40.00

Red

• Belle Glos Clark & Telephone Pinot Noir, Santa Maria Valley, California 2018

  Deep scarlet-red with rich aromas of blackberry bramble, nutmeg, and hint of caramel

  • GlassUSD 16.00
  • BottleUSD 60.00

• Farmstead Cabernet Sauvignon, Napa Valley, California

  Cassis, black cherry, violets, and dried herbs showcase the classic aromas

  • GlassUSD 15.00
  • BottleUSD 56.00

• Lange Vineyards Pinot Noir, Willamette Valley, Oregon

  Vanilla and violets on the nose with strawberry and pomegranate fruit flavors. Very pretty wine that's smooth and lingers nicely

  • GlassUSD 14.00
  • BottleUSD 52.00

• Mouton Cadet Cuvée Héritage, Bordeaux, France 2017

  Only 4,000 cases produced; fresh fruit flavors such as bilberry, black currant and cherry, fresh finish on notes of cinnamon and vanilla

  • GlassUSD 14.00
  • BottleUSD 52.00

• Stags' Leap Petite Sirah, Napa Valley, CA 2016

  Blackberry, blueberry and black cherry fruits with floral musky notes of violet and jasmine

  • GlassUSD 14.00
  • BottleUSD 52.00

• The Dirty Pure Project, "The Bomb", Cab / Merlot / Zin Blend, Central Coast, California 2017

  Layers of ripe berries and red cherry, with the spiciness of sweet black mission fig with the right amount of oak for framing

  • GlassUSD 13.00
  • BottleUSD 48.00

• The Prisoner Red Blend, Napa Valley, California 2018

  Cabernet, Petite Sirah, Syrah, and Charbono. Aromas of Bing cherry, dark chocolate, clove and roasted fig

  • GlassUSD 17.00
  • BottleUSD 64.00

• Vina Robles, Cabernet Sauvignon - California 2016

  full bodied, hints of tobacco and sandalwood with a lingering finish

  • GlassUSD 13.00
  • BottleUSD 48.00

• Zolo, Malbec - Mendoza, Argentina 2017

  aromas of black cherry, plums and licorice, juicy, fruit driven, soft tannins

  • GlassUSD 10.00
  • BottleUSD 36.00