Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.6Service
- 4.7Ambience
- 4.2Value
Noise • Moderate
Executive chef: Chef Cameron Ingle
From the OpenTable editors: This dainty Italian restaurant is a La Jolla newcomer, but it’s already made an impression thanks to standout farm-to-table fare from executive chef Cameron Ingle (of Bouchon Bistro and Bestia fame). Toast with vermouth before digging into winners like einkorn cavatelli and bite-sized agnolotti.
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USD 75.00 per person
USD 110.00 per person
USD 1,000.00 per person
Prepaid
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Chris
San Diego
28 reviews
28 reviews
Dined 1 day ago
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Caroline
Toronto
1 review
1 review
Dined 2 days ago
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Tasha
San Diego
5 reviews
5 reviews
Dined 3 days ago
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Tara
San Diego
5 reviews
5 reviews
Dined 5 days ago
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gary
San Diego
5 reviews
5 reviews
Dined 5 days ago
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Dionisio
San Francisco
3 reviews
3 reviews
Dined 5 days ago
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Shia
San Diego
13 reviews
13 reviews
Dined on 17 November 2024
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Adrianne
San Francisco
33 reviews
33 reviews
Dined on 17 November 2024
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Art
San Diego
11 reviews
11 reviews
Dined on 17 November 2024
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Brian
Chicago
21 reviews
21 reviews
Dined on 15 November 2024
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Marisi is rated 4.6 stars by 1035 OpenTable diners.
Marisi does offer gift cards which you can purchase here.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1044 Wall St, La Jolla, CA 92037-4437
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