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Mareva 1939, Miami Beach, FL

Mareva 1939

4.7
4.7
894 Reviews
$31 to $50
Spanish

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2 people
MonTueWedThuFriSatSun
7:00 pm
Booked 7 times today

About this restaurant

  • Great for outdoor dining
  • Good for special occasions
  • Romantic
A dynamic Spanish cuisine featuring a sharing menu selection based on traditional Spanish dishes with a unique twist.
“Mareva 1939” also brings to your table a diverse selection of Organic Natural Wines along Handcrafted Cocktails. The perfect pairing to highlight the Culinary Journey.
Minimum age to dine at Mareva1939 is 14 years old.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Spanish, Tapas / Small Plates, Traditional Spanish
  • Hours of Operation
    Breakfast Daily 7:00 am–11:00 am Dinner Mon–Thu, Sun 5:00 pm–10:30 pm Fri, Sat 5:00 pm–11:30 pm
  • Phone number
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Sergio Chamizo
  • Private party facilities
    Private dinner, weddings, corporate events
  • Area
    South Beach
  • Parking details
    Valet parking is available at the Hotel at a discounted price for restaurant dinners.
  • Entertainment
    Buffet-style brunch with action station. The international menu offers a Spanish cuisine flare highlighting chef's special dishes as staples for our concept with a unique cheese car selection. Unlimited beverage option. Crafted cocktail list and full bar options. A minimum age limit of 14 years of age is required to dine at the Mareva 1939. Buffet price $70 per person
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Dog Friendly, Entertainment, Full Bar, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Wheelchair Access, Wine

Offers

  • LIVE MUSIC AT BAR 1939

    Multiple dates available
    Fri - Sat - 8:00 pm - 10:45 pm
    Enjoy our Showman experience every Friday and Saturday at Bar 1939!

    LIVE MUSIC AT BAR 1939 photo

What 894 people are saying

Mareva 1939 reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.6Food
  • 4.8Service
  • 4.7Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Miami - Dade

    Spanish

  • Miami Beach

    Great for fine wines

  • Miami Beach

    Romantic

  • Miami Beach

    Great for scenic views

Review summary

AI-generated from verified diner reviews
Mareva 1939 offers an exceptional dining experience with "amazing food," "outstanding service," and a "beautiful atmosphere." Nestled in the National Hotel, it boasts "authentic Spanish cuisine," with standout dishes like the "black paella" and "bone marrow." The ambiance, featuring a poolside setting, adds to its charm. Highly recommended!
894 Reviews
  1. Chelsea

    San Diego1 review

    3.0

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    This is not necessarily a restaurant that I would return to. While the location was beautiful and our waitress was wonderful, the overall experience was not worth the price tag. First, table service (waiting to be talked to, getting water, initial explanation of menu) felt awkward and choppy. Wait staff was also just walking around yawning and not doing much throughout dinner—not inherently a bad thing, but it seemed bizarre. Second, the menu was unclear and very restrictive in what was available (ie there were a lot of “for the table” options and not indicated as such on the menu). There wasn’t a ton of overlap in what was available in the tasting (for the table) menu, so unless you can convince your entire table (or 2+ people for other food options) to order what you’re interested in, you have to find something else. Lastly, the food was fine but not nearly worth what the price is. We ordered the Patatas Bravas (potatoes were well cooked, but the spicy tomato sauce was overpowered by habanero heat rather than flavor), the Rib Eye (no complaints but not a knock-my-socks off dish), and the Scallops (if you don’t like capers, you won’t want to order this). I’m glad we tried this restaurant, as it does have good reviews (this may have been a one-off situation for us!), wasn’t a total waste of time and money for us, but overall not a restaurant I would go out of my way to recommend.

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  2. OpenTable Diner

    Miami1 review

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I rally like this restaurants. This restaurant suites for business dinner also if you don’t like noisy place I really recommend this restaurant. You can keep your private space. Very Tasty serve well and quick.

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  3. OpenTable Diner

    Cleveland1 review

    5.0

    Dined on 11 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and staff were amazing. Highly recommend a visit.

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  4. Humberto

    Toronto5 reviews

    4.0

    Dined on 10 March 2025

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    A beautiful patio restaurant with great service, but very overpriced for the amount of food.

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  5. OpenTable Diner

    New York City3 reviews

    5.0

    Dined on 8 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Mareva has become one of my favorite restaurants in Miami! Love the ambience, casual but tastefully elegant. Food is superb & service is excellent! We’ll be back for sure!

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  6. David

    New York City1 review

    5.0

    Dined on 8 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very authentic Spanish food, great ambience, a fantastic place which we have returned to.

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  7. OpenTable Diner

    Baltimore12 reviews

    5.0

    Dined on 7 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely phenomenal experience. Delicious food and great service!

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  8. William VIP

    New York City10 reviews

    5.0

    Dined on 5 March 2025

    1. Overall 5
    2. Food 3
    3. Service 5
    4. Ambience 5
    First time eating alone in a long time and the staff treated me like I was VIP. Very good people working here.

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  9. OpenTable Diner

    Mexico City1 review

    2.0

    Dined on 5 March 2025

    1. Overall 2
    2. Food 2
    3. Service 1
    4. Ambience 4
    A friend recommended. I am from Spain and had high expectations. We were 4 and tried the following Tapas: Steak Tartare: not recommended, wasn’t good at all 1 of of 5 Roasted Bone Marrow: even worse, oxtail on top of a bone. Couldn’t find any bone marrow. 0 out of 5 Ibérico ham croquetas: very good, 5 out of 5 Cantabrian Anchovies & Boquerones: good 4 out of 5 Main Course: Seafood Rice: extremely soupy, looked more like a soup. 0 out of 5 Rib Eye: medium rare, very good. 5 out of 5 Service was mediocre. Our waitress was not very knowledgeable or friendly. Don’t recommend it and not going back.

    1 person found this helpful

  10. Jeffrey

    Charleston83 reviews

    5.0

    Dined on 2 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    From the moment we stepped into this restaurant, we knew we were in for something special. The atmosphere was warm and inviting, setting the perfect stage for an unforgettable meal. But what truly set the evening apart was the impeccable service and the extraordinary food. Flavio, our waiter, was nothing short of exceptional. His knowledge of the menu, his attention to detail, and his genuine enthusiasm made us feel like the most important guests in the room. He guided us through our selections with such care, ensuring every aspect of our dining experience was flawless. As for the food—absolute perfection. The steak was cooked to an ideal temperature, bursting with rich, savory flavors and a tenderness that melted in our mouths. The duck was a masterpiece—succulent, flavorful, and beautifully presented. Every bite was a testament to the chef’s skill and dedication to quality. We were also fortunate to meet Zouheir, the manager, whose passion for hospitality was evident in every aspect of the restaurant. His presence added an extra touch of warmth, and it was clear that his leadership fostered an environment where excellence thrives. This restaurant is a true gem. From the world-class service to the outstanding cuisine, it exceeded all expectations. If you’re looking for an unforgettable dining experience, this is the place. We will absolutely be returning—and soon!

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FAQs

Mareva 1939 is rated 4.7 stars by 894 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking


Booked 7 times today
Google Map for Mareva 1939

1677 Collins Ave, Miami Beach, FL 33139-3136

Additional information

  • Area
    South Beach
  • Hours of Operation
    Breakfast Daily 7:00 am–11:00 am Dinner Mon–Thu, Sun 5:00 pm–10:30 pm Fri, Sat 5:00 pm–11:30 pm
  • Price
    $31 to $50
  • Cuisines
    Spanish, Tapas / Small Plates, Traditional Spanish
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Valet parking is available at the Hotel at a discounted price for restaurant dinners.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Sergio Chamizo
  • Entertainment
    Buffet-style brunch with action station. The international menu offers a Spanish cuisine flare highlighting chef's special dishes as staples for our concept with a unique cheese car selection. Unlimited beverage option. Crafted cocktail list and full bar options. A minimum age limit of 14 years of age is required to dine at the Mareva 1939. Buffet price $70 per person
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Dog Friendly, Entertainment, Full Bar, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Wheelchair Access, Wine
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