Mani Restaurant

Raw Salmon Salad (GF)$28.00

Tasmanian Salmon, Yuzu Soy, Ginger, and Apple

Shanghai Style Braised Vegetables and Kao Fu$16.00

Black Fungus, Peanut, Yellow Daylily, Kao Fu, and Soy

Spicy Wagyu Beef Carpaccio$30.00

Aged Vinegar Soy Emulsion, Sichuan Pepper, Orange Zest, and Macadamia Oil

Salt & Pepper Wagyu M9 Beef Tongue (GF)$30.00

M9 Wagyu Beef Tongue, Crispy Lotus Roots, Cumin, and Fennel Spices

Chef's Popcorn Chicken (GF)$22.00

Crispy Chicken, Homemade Chinese Aromatics, and Sriracha Mayo

Rock Salted Free Range Chicken Salad (GF)$18.00

Hand-pulled Free Range Chicken, Sesame, Shallots, and Petite Watercress

Fried Wonton with Cod and Crayfish (4pc)$22.00

Cod, Crayfish, Shallots, Ginger, Celery, and Coriander

Monkfish$26.00

Crispy Monkfish, Seaweed with Yuzu Vinegar Sauce

Salt and Pepper Squid (GF)$24.00

Squid and Dried Native Herbs and Spices

Special Crispy Fish in Shanghai Style Soy Sauce$20.00

John Dory

Toothfish$34.00

Seafood Spring Roll (2pc)$18.00

King Prawn & Hokkaido Scallop

Beef Cheeseburger Spring Roll (2pc)$14.00

Beef Mince, Cheese, Carrot, Fennel, and Pickles

Shanghai Style Spring Roll (4pc) (V.)$18.00

Chinese Cabbage, Mushroom, Bamboo Shoots

House Special San Choy Bow (2pc)$17.00

Your Choice of Pork or Peking Duck Meat, Mustard Greens, Green Beans, Roasted Pinenuts, and Cos Lettuce

• Pork$0.00
• Peking Duck$2.00

Roasted Duck with Mandarin Pancake$52.00

Roasted Duck Meat (Half Duck), Handmade Pancakes (8pc), Cucumber, and Shallots

• Handmade Pancakes (4pc)$6.00

Signature Soup Dumpling

Sea Urchin and Pork Xiao Long Bao (4pc)$34.00

White Truffle and Pork Xiao Long Bao (4pc)$27.00

Classic Rainbow Pork Xiao Long Bao (4pc)$18.00

Lobster and Pork Xiao Long Bao (4pc)$27.00

Xiao Long Bao Platter (3pc)$20.00

Classic Rainbow Pork (1pc), White Truffle and Pork (1pc), Lobster and Pork (1pc)

Jade Prawn Dumpling (4pc)$19.00

Prawn, King Oyster Mushroom, and Sugar Snap Pea

Coral Trout Dumpling (4pc)$27.00

Coral Trout and Sugar Snap Peas

Wagyu M9 Potsticker Pan Seared (4pc)$23.00

Chicken, Prawn, and Mushroom Siu-Mai (4pc)$18.00

Crystal Mushroom Dumpling (4pc) (V.)$16.00

Mushroom, King Oyster Mushroom, Coriander, and Asparagus

Eggplant Dumpling (4pc) (V.)$16.00

Eggplant and Onions

Garden Spinach Dumpling (4pc) (V.)$16.00

Spinach, Water Chestnut, and Free Range Eggs

Vegetarian Dumpling Platter (6pc)$26.00

Mushroom Dumpling (2pc), Eggplant Dumpling (2pc), Spinach Dumpling (2pc)

Simmered Abalone and Pork Soup (GF)$32.00

Prawn and Pork Wonton Soup with Chicken Broth$15.00

Toothfish and Sweet Corn Soup (GF)$16.00

Shanghai Style Borscht Soup$18.00

Beef, Savoy Cabbage, Tomato, Potato, Carrot, Onion, and Prosciutto

Salt and Pepper Prawn$48.00

Prawn, Mushroom Soy, and Sesame Oil

Wok-Fried Scallops and Prawns with XO Sauce$52.00

Prawns, Japanese Scallops, XO Sauce with Selected Vegetables

Steamed Barramundi Fillet with Ginger and Shallots$39.00

Live Coral Trout

Steamed with Ginger and Shallot

Live Lobster

• Singaporean Chilli$0.00
• Salt & Pepper$0.00
• Garlic & Butter$28.00
• Black Truffle with Garlic & Butter$0.00
• XO Sauce$0.00
• Crispy Bun$15.00
• Baby Abalone +2 for 2 pieces$24.00
• E-Fu Noodle$20.00
• Shanghai Noodle$20.00

Chef's Special Red Braised Free Range Pork Belly$44.00

Borrowdale Free Range Pork Belly, Crystal Sugar, Soy, and Chinese Wine

American Pork Ribs$42.00

Rosella, Salted Plums, Fermented Wine, and Aged Black Vinegar

Sweet and Sour Pork$34.00

Fresh Pineapple and Grape

Shanghai Style Poached Free Range Chicken$48.00

Half Deboned Free Range Chicken, House Special Soy with Ginger and Spring Onions

Kung Pao Chicken$36.00

Peanuts, Vinegar, Spicy Soy

Sizzling Three Cup Chicken$34.00

Rice Wine, Soy Sauce, Sesame Oil, Garlic, and Thai Basil

Braised Lamb Shank$34.00

Soy, Shallot Oil, Chinese Aromatics, and Selected Vegetables

Wok-Fried Black Pepper Beef Fillet$38.00

Zucchini, Broccolini, Choko, and Garlic

Wok-Fried Black Pepper M9 Wagyu 200g$62.00

Asparagus, Squash, Morel Mushroom, and Garlic

Slow Cooked Black Angus Beef Short Ribs

Soy, Shallot Oil, Chinese Aromatics, and Selected Vegetables

• Regular Size$48.00
• Large Size$88.00

Full Blood Japanese Wagyu Striploin Steak 200g (M9+) (GF)$168.00

Pan-fried Wagyu Steak and Japanese Wafu Sauce

Salt and Pepper Tofu with Chinese Aromatics (V.)$32.00

Ma Po Tofu (V.)$30.00

Silken Tofu, Chilli, and Mixed Spices

Wok-Fried Eggplant with Pork Mince, Garlic, and Fermented Glutinous Rice$32.00

Signature Cauliflower with Honey, Miso, Chickpeas, and Sumac (V.) (GF)$34.00

Stir-fried Green Beans with Chinese Olive Leaves (V.)$32.00

Morning Glory with XO Sauce and Black Beans$34.00

Asparagus, Broccoli, Yellow Squash, and King Oyster Mushroom$34.00

Signature Stir-Fried Seafood Udon$40.00

Prawn, Scallop, Squid, Chinese Cabbage, Mushroom, Sesame Oil, and Chef's Special Spices

Special Vegetarian Fried Rice (V.)$28.00

Seasonal Vegetables and Chef's Mushroom Sauce

Egg Fried Rice with Nori, Shiitake Mushroom, Edamame, and Chinese Sausage$32.00

Fried Rice with Scallops and Egg White$36.00

Steam Rice$3.50

Warm Orange Pudding with Ginger, Cardamom, Sichuan Pepper, Caramel, and Vanilla Ice Cream$18.00

Chocolate Lava Cake with Salted Caramel Ice Cream$20.00

Vanilla Cheesecake with Smoky Oolong and Cold Brewed Tea of the Day (GF)$20.00

Ice Chocream with Mandarin Ripe Pu Er Tea (for 2 pax)$28.00

Selection of Ice Cream & Sorbet (GF)

(Sesame, Fig Honey & Pistachio, Mango)

• 1 scoop$6.50
• 2 scoops$12.00
• 3 scoops$15.00