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Lucky88, Ryde, AU-NSW

Lucky88

4.3
4.3
14 Reviews
$41 to $100
Chinese

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2 people
7:00 pm
  • Good for groups
  • Neighbourhood gem
  • Good for special occasions
Welcome to Diner88, where the essence of authentic Asian cuisine meets modern culinary innovation. Our restaurant is a celebration of flavors, featuring a delectable array of Chinese and Asian dishes, each prepared with precision and passion. At the heart of our culinary experience is the art of wok frying, brought to life by our award-winning head chef, Mr. Zhi. Witness the mastery of his craft as he transforms fresh, quality ingredients into extraordinary culinary creations. Diner88 is not just about dining; it's an immersive journey into the depths of Asian gastronomy. From our live seafood selections, promising unmatched freshness, to the vibrant, inviting atmosphere, every detail is carefully curated to enchant your senses. Join us at Diner88, where every dish tells a story and each bite is a memory in the making

Dining areas

Additional information

What 14 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.3Food
  • 4.2Service
  • 4.5Ambience
  • 4Value

NoiseEnergetic

Loved For

  • Ryde and surrounds

    Most Booked

Review summary

AI-generated from verified diner reviews
Lucky88 impresses with its "excellent food" and "very tasty" dishes. Diners rave about the "welcoming, attentive, and friendly service," along with the "good balance of flavours." Highlights include lobster efu noodles and clay pot jade tofu. Though some critique delays and temperature issues, the overall experience is praised for good value and flavorful offerings.

14 Reviews
  1. Roslyn

    Sydney2 reviews

    5.0

    Dined on 19 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The Cantonese food was excellent! Came here with my Chinese family and there were 12 of us. We were given our own area which was private. Food was great and portion sizes were generous. All agreed that we will definitely return. Good value for money and great food!!

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  2. Karen

    Sydney1 review

    4.0

    Dined on 19 December 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Overall a satisfying lunch. We ordered 2 noodle dishes, wasabi beef cubes was tender, jade tofu was delicious, as were the golden sand pork ribs & three cup chicken. Not overly salty, which is great.

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  3. Haochen

    Sydney1 review

    2.0

    Dined on 12 October 2024

    1. Overall 2
    2. Food 4
    3. Service 1
    4. Ambience 1
    Nobody cares you Terrible service But dishes taste good

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  4. Veronica

    Sydney1 review

    5.0

    Dined on 1 September 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very nice experience with outstanding food and staff

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  5. Jeff

    Sydney2 reviews

    5.0

    Dined on 24 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food excellent, one of the best I ever had. The service is great and the setting is elegant. Perfect for family, friend gatherings and celebrations.

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  6. Patrick

    Sydney5 reviews

    4.0

    Dined on 14 August 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    Been a while since eating here. Got mix of yum cha and a la carte. Very happy with taste, serving portions and service, but midweek lunch not so crowded (good). Will come again soon enjoyed!

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  7. OwenC

    New South Wales5 reviews

    4.0

    Dined on 12 July 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    The steam trout with ginger & shallot is a must. Great taste, great value.

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  8. Katty

    Sydney3 reviews

    3.0

    Dined on 22 June 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 5
    We were in a more private dining table off to the side. My lychee mojito didn’t come with any ice (it was almost room temp). Steamed rice came after the dishes arrived so we had to chase it up (steamed rice should be the first food item to arrive). The salted egg yolk king prawns didn’t have enough salted egg and I found it was only slightly warm when served. The tempura eggplant was nice and generously sized given it was a starter. Pineapple fried rice was seasoned well. We had a whole Peking duck which although was as expected it could have been better had the duck been warmed up. The restaurant itself had a nice ambience and decor is nice. We didn’t even get served Chinese tea which I thought would have been standard especially given the prices.

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  9. JJac

    Sydney2 reviews

    3.0

    Dined on 8 June 2024

    1. Overall 3
    2. Food 2
    3. Service 2
    4. Ambience 5
    Long wait for food and food quality not so great. Ordered the sizzling beef and fried rice, they were quite bland. The roast chicken and dim sums were good though.

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  10. OpenTable Diner

    Sydney6 reviews

    5.0

    Dined on 24 May 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Back again and have been very pleased with the service and the food. The flavours are just right, not too salty and not greasy. Highly recommended!

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FAQs

Lucky88 is rated 4.3 stars by 14 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Google Map for Lucky88

Level 1, Top Ryde City Shopping Centre, Blaxland Rd, Ryde, AU-NSW 2112

Dining areas

Additional information

  • Phone number
  • Price
    $41 to $100
  • Cuisines
    Chinese, Asian, Contemporary Asian
  • Hours of Operation
    Daily 11:30 am–10:00 pm
  • Dress code
    Smart Casual
  • Parking details
    Public Parking
  • Payment Options
    AMEX, Diners Club, JCB, Mastercard, Visa
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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